afoodiesfitnessbliss.blogspot.com
happy tummy point
Wednesday, April 11, 2012. Natural health cleanse w3. 20 day Rej. Plan Time Frame:. Week #1: 03/28 to 04/03 - Detox. Week #2: 04/04 to 04/10 - Rejv. Plan. Week #3: 04/11 to 04/17 - Rejv. Plan. Another awesome thing from thsi check up is that I LOST MORE WEIGHT. Though I know it's because I was only on liquids for 3 days that I lost 4.6lbs this week, but hoping next week I will continue to be on my weight loss streak. I'm feeling pretty good and currently weighting 149.6! No meat, dairy or grains. And mor...
afoodiesfootnotes.com
A Foodie's Footnotes
afoodiesfun.blogspot.com
A Foodies Fun
Tuesday, December 31, 2013. Saying Goodbye to 2013. Besides the obvious, that I totally failed at blogging this year, 2013 was nonetheless full of those major life events that officially pronounce you're a grown-up. This year. I got engaged. Also failed at capturing picture of said engagement. We bought a house! I passed the CFP exam. Thank God. And finally, we're getting a dog. Pretty whopping big year huh? Thursday, March 14, 2013. It's been a good year. Monday, December 31, 2012. In no particular order.
afoodiesguidetocooking.com
A Foodies Guide to Cooking | Recipes made for those who love food
A Foodies Guide to Cooking. Recipes made for those who love food. Continue reading →. I know it may seem a little strange but I love soup in the summer, its light but comforting. The best time to have soup is after a full day out playing in the sun. This soup has a great combination of sweet and savory and becomes the perfect comfort food this summer! Continue reading →. Father’s day is finally here! Continue reading →. Continue reading →. 31 days of Living Well and Spending Zero. I started a new job las...
afoodiesjournal.com
A Foodies Journal | for food lovers
On January 31, 2013. A trip to Kuching & Borneo Highland Resorts. I was in Kuching from 24 to 28 in January this year. We stayed at my brother’s place while we were in Kuching. I was here almost 15 years ago, and lots have change, though I must say that it managed to maintain its identity as a well-organised city. The journey from Kuching will take you through beautiful sceneries, including passing some Bidayuh villages. The drive up the hill is rather steep at some points. I was a bit worried when I fir...
afoodiesjourney.com
A Foodie's Journey | Travel and Food
A Foodie's Journey. Chapter One: The New Beginning. June 20, 2010. So here I am, trying to share my passion to the world. I love to travel. Travel is not actually my life but my life would become dull and boring without it. It is an eye opening experience…and of course, (this is the best part) there are lots and lots of good food along the way. :’). A Foodie's Journey. Proudly powered by WordPress.
afoodiesjourney.wordpress.com
A Foodies Journey | Eat. Drink. Live.
Eat Drink. Live. May 17, 2012. Quick recipe: Pineapple Chutney. So I’ve had half a pineapple in my freezer for about 3 months now and it was driving me nuts. I don’t normally cook with pineapple and when I do it’s usually a sweet and sour sauce. I didn’t want to make a sweet and sour sauce. So instead, I got it out, put it on the windowsill in the sun and let it defrost, with no real intention for it. April 21, 2012. The concept of fusion cuisine fascinates me. Not because I think it’s the future of ...
afoodiesjoy.blogspot.com
A Foodie's Joy
A place for me to be creative, in words and images. View my complete profile. Sunday, 10 May 2015. More New York posts! Yes, I have been rather slow with my travel posts and I had decided to scatter them across the months rather than put up post after post of NYC! Sorry to those who would be so over my New York trip by now. The famous Flatiron building just outside Eataly. Sunday, 26 April 2015. KIN by us. (Macquarie Park, Sydney). To add to the popularity of this cafe are ex MKR contestants Uel and Shan...
afoodieskitchen.com
A Foodie's Kitchen | COOK. EAT. REPEAT.
A Foodie's Kitchen. COOK EAT. REPEAT. Clean meal-personal chef services. Welcome to ” A Foodie’s Kitchen.” I LOVE to eat! I am obsessed with cooking and food shows, magazines, and books. All of my travels are planned around the best restaurants at my final destination. I research food first, and area attractions last! And on Instagram at http:/ instagram.com/kitchngoddess. I am excited to share these dishes with you, and hope you will enjoy them, straight from my heart to your belly! Julie Lewis, LMT.
afoodieslife.com
afoodieslife.com
Food and Life, in no particular order. Do you ever have those moments where you speak to someone from your past and it just makes you, fondly, remember those times? That is what just happened to me via Facebook. Say what you want about it but at least it is a place…. Walking, more wine and lots of pork…. March 11, 2015. Whining about wine and a butt from Boston……. March 10, 2015. Sweet Potato Soup, let’s start this again. March 9, 2015. February 4, 2015. Day 2- 30 day challenge. February 3, 2015. Get eve...