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Bag End Brewery | The ramblings of a wanna-be Hobbit homebrewerThe ramblings of a wanna-be Hobbit homebrewer
http://bagendbrewery.wordpress.com/
The ramblings of a wanna-be Hobbit homebrewer
http://bagendbrewery.wordpress.com/
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Bag End Brewery | The ramblings of a wanna-be Hobbit homebrewer | bagendbrewery.wordpress.com Reviews
https://bagendbrewery.wordpress.com
The ramblings of a wanna-be Hobbit homebrewer
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Competition Results | Bag End Brewery
https://bagendbrewery.wordpress.com/competition-results
Good or bad – all competition results will be posted here. 4 responses to “. Pingback: Hoppy Halloween results Bag End Brewery. Pingback: Brewing/Competition Summary 2012 Bag End Brewery. Pingback: Hamfast the Gaffer (Pliny clone) take 2.0 Bag End Brewery. Pingback: In Search of Gold……Medals Bag End Brewery. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your Twitter account. ( Log Out.
Overdue 2013 updates – State of the Brewery 2014 | Bag End Brewery
https://bagendbrewery.wordpress.com/2014/01/03/overdue-2013-updates-state-of-the-brewery-2014
Northfarthing 70/- (Scottish Ale). English Mild – take 5 →. January 3, 2014 · 7:02 pm. Overdue 2013 updates – State of the Brewery 2014. It’s been an age since my last post. Due to a new job and a pregnant wife (due any day now) I had to take a hiatus from brewing last fall and haven’t quite gotten back into it yet (hopefully this Spring). I ended pretty strong by brewing a Russian Imperial Stout and an American Barleywine, among a few other batches. I sent some subpar beers to the State Fair this year a...
English Mild – take 5 | Bag End Brewery
https://bagendbrewery.wordpress.com/2014/03/04/english-mild-take-5
Overdue 2013 updates – State of the Brewery 2014. Brew day video / Other updates →. March 4, 2014 · 10:48 am. English Mild – take 5. It’s also a category I qualified for in the MCAB competition so I figured if I liked this one I’ll use it as my entry. I spent a fair amount of time on this recipe and also got some help after trying several of another homebrewer’s Mild’s. The homebrewer in question recently won BOS at Midwinter with, you guessed it, a Mild. Mash at 152F for 60 mins. One response to “.
Bag End Brewery | The ramblings of a wanna-be Hobbit homebrewer | Page 2
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Newer posts →. February 27, 2013 · 2:44 pm. Robert the Bruce (Scottish Ale) clone attempt 1. If you can get some Robert the Bruce (or another Scottish Ale) there is a fun and simple drinking game to play while watching Braveheart – every time someone on screen says “freedom” you raise your glass and say “Robert! 8221; and take a healthy sip, if the English are on screen you say “dirty English bastards! 8221; and drink. Ibus:30 All at begining of Boil (Centennial). MashIn 162 F Hour Rest. Malt 85% 2Row US.
Brew day video / Other updates | Bag End Brewery
https://bagendbrewery.wordpress.com/2014/04/21/brew-day-video-other-updates
English Mild – take 5. April 21, 2014 · 2:20 pm. Brew day video / Other updates. I made a video when I brewed the English Mild from this post. 8211; it’s not instructional or anything, but at least shows a bit of my process. Take a look and let me know what you think. It was fun to make – I’ll probably make another at some point. Brewed an ESB that just plain did not taste right – not sure what happened or I would have done a post on that. English Mild – take 5. 3 responses to “. April 22, 2014 at 1:16 pm.
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Brew by Brew: Multigrain, 100% Brett Farmhouse Ale
http://brewbybrew.blogspot.com/2012/06/multigrain-100-brett-farmhouse-ale.html
Saturday, June 30, 2012. Multigrain, 100% Brett Farmhouse Ale. Actually, the impetus for this particular beer came several weeks ago. I had read some of Phile Markowski's Farmhouse Ales. And then found myself staring at all the raw "alternative" grains in the bulk food aisle of my local Whole Foods. Spelt. Buckwheat. Amaranth. Quinoa. I couldn't help myself, so I grabbed a few pounds of a variety of grains and headed home to research what to do with them. And then pitched the starter Monday night, giving...
Brew by Brew: Fireside Porter
http://brewbybrew.blogspot.com/2011/02/fireside-porter.html
Saturday, February 19, 2011. After listening to the BN podcast with Shea Comfort on using oak, I decided to add some oak cubes to the primary, which Shea suggested can add mouthfeel, but little oak flavor to the finished beer. Not sure what kind of effect this will actually have - or if I will be able to detect it - but I figured it was worth a try. I'm thinking this will need some time to condition in the bottles, so I'm looking at mid-March before it will be ready. Batch Size: 3.50 gal. Norwegian Table...
Brew by Brew: Snow Day Porter (aka Fireside 2.0)
http://brewbybrew.blogspot.com/2014/01/snow-day-porter-aka-fireside-20.html
Friday, January 24, 2014. Snow Day Porter (aka Fireside 2.0). Frigid temperatures. Blizzard conditions. First day of the semester cancelled. All non-essential employees told to stay home. Kids' school cancelled. Home for the day and snowbound. Hmmm.what to do.what to do? I have to admit that I wish I had brewed this beer a couple months ago - it would be nice to be drinking something like this during the current " arctic outbreak. Snow Day Porter (Fireside 2.0). Batch Size: 4 gal. Estimated IBU: 49.1.
Brew by Brew: German Pils Tasting
http://brewbybrew.blogspot.com/2013/08/german-pils-tasting.html
Thursday, August 15, 2013. I'll start off by saying that this, my first official lager. Turned out great. As long as my cellar and garage temps continue to be low enough I think I will continue to brew one each winter. Now, on to the tasting. Clear, pale gold. Thick, foamy white head that persists. Looks like a Pils should. Overall mild aroma. Noble hops and characteristic Pilsner malt "Graham cracker". Crisp and dry, but not thin. Moderate carbonation. Creamy head. August 15, 2013 at 4:17 PM. I have to ...
Brew by Brew: Autumn Brown Ale Tasting
http://brewbybrew.blogspot.com/2013/12/autumn-brown-ale-tasting.html
Monday, December 16, 2013. Autumn Brown Ale Tasting. With Fall officially coming to an end, figured it was about time to post some tasting notes on my Autumn-inspired Brown Ale. It's been a busy season, with little time to brew or blog, but I'll make up for some of that in the coming months. Beautiful deep brown, with creamy tan head that slowly dissipates. Subscribe to: Post Comments (Atom). View my complete profile. Multigrain, 100% Brett Farmhouse Ale. Cranberries and Brett.again.but different. Avoidi...
Chicken Parmesan Stuffed Peppers | darrdavis
https://darrdavis.wordpress.com/2015/05/24/chicken-parmesan-stuffed-peppers
Ramblings on home cooking, home brewing and other occasional interesting rants. Chicken Parmesan Stuffed Peppers. Chicken Parmesan Stuffed Peppers. May 24, 2015. 1 large boneless chicken breast (approximately 1/2 to 3/4 pound). 1 cup ditalini pasta. 1 Tbsp Olive oil. Cup chopped green pepper. 3 cloves garlic, minced. 2 Tbsp fresh basil, minced. 1 Tbsp fresh oregano, minced. 1 tsp minced celery leaves (from celery stalk used). 3 roma tomatoes, chopped. 1 cup tomato sauce. 1/2 cup shredded parmesan. Saute ...
Homemade Mozzerella and Ricotta | darrdavis
https://darrdavis.wordpress.com/2015/05/25/homemade-mozzerella-and-ricotta
Ramblings on home cooking, home brewing and other occasional interesting rants. Homemade Mozzerella and Ricotta. Homemade Mozzerella and Ricotta. May 25, 2015. Some things are just better fresh. I suppose most things are really, Fruits? To make mozzarella (and ricotta) cheese you will need:. Fresh homemade mozzarella balls. A 15 -2 gallon stainless steel kettle with lid. A 25 quart glass bowl. 2 tsp citric acid. 1 tsp calcium chloride. 3/4 tsp. cheese salt. The basic plan is as follows:. Heat for 30 seco...
Brew by Brew: Summer IPA Tasting
http://brewbybrew.blogspot.com/2013/09/summer-ipa-tasting.html
Saturday, September 28, 2013. Now that I've got the first fall seasonal beer brewed. I suppose it is past time to post some tasting notes for the IPA I brewed a back at the start of summer. Slightly hazy, orange-yellow with a thick, foamy white head. Fresh grapefruit and ripe melon. 100% hops. The Amarillo, Cascade, Citra and Motueka hops really work well together. The Motueka hops bring some non-citrusy fruitiness that adds another dimension to the aroma. September 28, 2013 at 3:08 PM. I first used Motu...
Brew by Brew: 2014 Altbier
http://brewbybrew.blogspot.com/2014/03/2014-altbier.html
Sunday, March 23, 2014. Last year's altbier attempt. Batch Size: 3.5 gal. Estimated Color: 14.9 SRM. Estimated IBU: 47 IBUs. Brewhouse Efficiency: 72.00 %. Boil Time: 60 Minutes. 55 lbs Pilsner malt - 76.2 %. 1 lbs Munich Malt - 13.9 %. 80 oz Caramunich I - 6.9 %. 20 oz Chocolate Wheat - 1.7 %. 15 oz Acid Malt - 1.3 % (for mash pH). 16 g Northern Brewer [10.1%] - 60 min. 14 g Hallertauer [3.9%] - 20 min. 14 g Hallertauer [3.9%] - 5 min. Dusseldorf Alt Yeast (White Labs #WLP036). View my complete profile.
Brew by Brew: Empirical Series
http://brewbybrew.blogspot.com/p/empirical-series.html
Each beer is given a Latin name in honor of an influential person from that time in Western history known as "the Age of Enlightenment". During this era there was little separation between science, art, and philosophy. I like to think that my brewing, particularly of these beers, emulates the spirit of that time. Mons Aureus (aka David). Bene Victum (aka James). Tabula Rasa (aka John). Lex Naturalis (aka Thomas). Sapere Aude (aka Immanuel). Subscribe to: Posts (Atom). View my complete profile. In House B...
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Bagend's blog - I'm going on an adventure - Skyrock.com
More options ▼. Subscribe to my blog. Created: 25/07/2016 at 11:19 AM. Updated: 15/08/2016 at 2:21 PM. I'm going on an adventure. Don't forget that insults, racism, etc. are forbidden by Skyrock's 'General Terms of Use' and that you can be identified by your IP address (66.160.134.4) if someone makes a complaint. Please enter the sequence of characters in the field below. Posted on Monday, 25 July 2016 at 11:24 AM. Add this video to my blog. Please enter the sequence of characters in the field below.
Lets talk websites - Bagenda.com
Share links and site information. Freelance Lead Frontend Developer. Hi, I'm Muhenda. I code, design and. Totally irrelevant but highly addictive! Lloyds Banking Group Talent. Welcome to my online portfolio. I’m Muhenda Bagenda, Lead Front-End web developer by profession and if you stopped here chances are you are interested in seeing what I can do. In a nutshell my aim is to produce rich requirement meeting websites with an enhanced user experience, reaching as many of the intended user-base whilst adhe...
Rik and Louise tour New Zealand - Home
Aotearoa - Land of the Long White Cloud. Kia ora tatou Hello everyone! Rik and Louise travelled from Great Britain to New Zealand in November 2008 for three weeks motorcycling around the islands. This is an outline of that trip - the islands, the places visited, the coffee shops and the people! To make it obvious who is making the comments throughout the site, Rik's comments will be displayed like this. And Louise's like this. Created by Rik Holmes.
Bag End Bags
I am continuing to sell a wonderful collection of vintage and retro hats bags scarves and accessories at fairs across the south west. Please feel free to contact me at.
bagendbagshotrowtheshire.blogspot.com
Quibbles & Tea from Bagshot Row
Quibbles and Tea from Bagshot Row. Thursday, March 1, 2018. Jim Hopper, Super Hero. We live in a time when the Harry Potter fandom is alive and well, and the fierce and salvific courage of Lily Potter, Mrs. Weasley, and so many other mothers and women in the Harry Potter world is a truth universally acknowledged. And rightfully so! But I cannot help but ask: where are the fathers? SPOILERS for Season 1 and 2*. Yet, Hopper quickly became one of my favorite heroes for that very reason. In the moment of...
Bag End Brewery | The ramblings of a wanna-be Hobbit homebrewer
April 21, 2014 · 2:20 pm. Brew day video / Other updates. I made a video when I brewed the English Mild from this post. 8211; it’s not instructional or anything, but at least shows a bit of my process. Take a look and let me know what you think. It was fun to make – I’ll probably make another at some point. Brewed an ESB that just plain did not taste right – not sure what happened or I would have done a post on that. March 4, 2014 · 10:48 am. English Mild – take 5. Mash at 152F for 60 mins. Hit gravity a...
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Bag End Cellars - Introduction. Bag End Cellars - Our History. Bag End Cellars moved July 2007, from their Los Olivos facility to downtown Santa Barbara, where they were greeted graciously by everyone at Cellar 205; located at 205 Anacapa Street in downtown Santa Barbara. There at Cellar 205 Dawnielle will continue to create her wines from fruit grown in the Santa Ynez Valley. Be sure to drop by and check out her new digs! Bag End Cellars - The Winemaker. After graduating from Midland, Dawnielle moved on...
The New Bagenders
By Inwai and Ololay. Based on the series by Lady Alyssa and Random Dent. Which was based on the "Lord of the Rings" books by J.R.R. Tolkein. Picture courtesy of Calima. Well, its not great. And its not long. But it's something. Hope you like it. The link is in season 4. PS I think that the spam guestbook entries are rather amusing. It makes me think of Merry and Pippin. Maybe they're the ones putting them there. It's useless, though. Inwai and I are both female. We have no use for that.
Bagenders Seasons 2 and 3!
Upgrade to paid account and never see ads again! Bagenders Seasons 2 and 3! Now wheres the sideboard? Sep 29th, 2015 at 4:51 PM. This is an archive of Bagenders Seasons 2 and 3! Season 1 can still be found on the original site - http:/ bagenders.stormpages.com/. Disclaimer: I didn't write this. I am neither LadyAlyssa, nor Random Dent. I don't know them personally. I am not writing any more Bagenders, I don't have the comedic know-how that they did. But enough of that. First episode, coming right up!
Bag End Farm
Third, 2 year old stallion World Futurity. Simply Maserati (x) Raintree Main Attraction. November 2001 (6 months old). Simply Maserati (x) Enticement. Savage Arms (x) Horne's Forever Glow. BEF Darlington (1996 mare). Callahan's Top Choice (x) Enticement. Tug Hill Commando (x) Willy's Wild Jasmin. Owned and shown by Michelle B. Du Bois. Trained by Tim and Jane Morrell. Africa 2017: Animals and Landscape. Africa 2017: People and Places. NewMexico and Colorado August 2016. Alaska and the Iditarod 2014.
