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Bakingwithalex's Weblog | Just another WordPress.com weblog | bakingwithalex.wordpress.com Reviews
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Apple Pie > Birthday Cake | Bakingwithalex's Weblog
https://bakingwithalex.wordpress.com/2008/10/28/apple-pie-birthday-cake
Just another WordPress.com weblog. Apple Pie Birthday Cake. October 28, 2008. Is a well-known, well-loved dessert. Though America commercializes greatly on it, it’s actually been around for much longer than most people think. There are lots of different variations or types of Apple Pie. Most common are Dutch Apple Pie. Which uses cinnamon and lemon juice flavourings, or Tarte Tatin. For sharing her Apple Pie recipe on allrecipes.com with the rest of the world, as it was the basis for my Apple Pie, th...
Cakes of cheese variation. | Bakingwithalex's Weblog
https://bakingwithalex.wordpress.com/2008/11/03/cakes-of-cheese-variation
Just another WordPress.com weblog. Cakes of cheese variation. November 3, 2008. Mmm… Cheesecake. Honestly, I have never met anyone in my entire life who didn’t like cheesecake of some sort. I think that God himself has tweaked every persons tastebuds to love cheesecake. Whether it be new-york style, chocolate, pumpkin, strawberry swirl or, in this case, caramel macchiato. There has not been one person i’ve met who turns down the chance to eat a well-made cheesecake. As good as her cheesecake). I’ve...
Overstuffed on candy and cookies. | Bakingwithalex's Weblog
https://bakingwithalex.wordpress.com/2008/11/05/overstuffed-on-candy-and-cookies
Just another WordPress.com weblog. Overstuffed on candy and cookies. November 5, 2008. I know you think my rustic, old, crappy, photogenically retarded baking sheet is sexy. Don’t lie. You wish yours was this old. That I was going to post today along with these scrumptious delights. Talk about a bummer, eh? Still, they look delicious and they do taste decent. I had some left over snickers bars. And peanut butter M&M’s. From our candy overhaul on halloween, so I decided to use them instead of letting them...
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bakingwithabiteofdelight.tumblr.com
A Bite of Delight
A Bite of Delight. Check out my latest sweet endevors, maybe learn a litte too. Rosettes are the new thing. I wanted to give this pattern another try so for the 4th of July I tackled it again with ease. I would like a wedding cake like this….I’m obsessed with Red, White and Blue :). The Peach Schnapps was a vanilla cake with fresh peach chunks baked in, peach schnapps butter cream with chunks of peach added and a reduced peach schnapps and peach juice sauce drizzled over, it was delcious! June was a very...
bakingwithacupoflove.wordpress.com
Baking with a Cup of Love
Baking with a Cup of Love. Christmas is nearly here! Hopefully you will like this recipe for a vanilla cupcake, topped with buttercream and decorated with a candy cane. Doesn’t it just look like Christmas? I hope you’ll have a beautiful Christmas evening and a wonderful Christmas day. Piping bag and tip. Vanilla Cupcakes (makes about 16). Sachet of baking powder. Teaspoon of vanilla extract. 350 g icing sugar. 16 tiny candy canes. Cream together margarine and sugar until pale. Preheat the oven to 175 C.
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bakingwithagavenectar.com - This domain may be for sale!
Find the best information and most relevant links on all topics related to bakingwithagavenectar.com. This domain may be for sale!
Baking with Aimee. | Icing, crumbs and messy aprons.
Icing, crumbs and messy aprons. December 20, 2016. December 20, 2016. Its less than a week to go guys! I’m so excited! Yet also so stressed that I haven’t finished everyones presents yet. That’s the only problem with making and baking presents, it always takes so much longer than you imagine! But this chocolate christmas bark is the perfect quick gift, that actually looks quite fancy! Sprinkles at Christmas is just a given right? Its a case of ensuring the chocolate heats, cools and then heats again but ...
Bakingwithalex's Weblog | Just another WordPress.com weblog
Just another WordPress.com weblog. Overstuffed on candy and cookies. November 5, 2008. I know you think my rustic, old, crappy, photogenically retarded baking sheet is sexy. Don’t lie. You wish yours was this old. That I was going to post today along with these scrumptious delights. Talk about a bummer, eh? Still, they look delicious and they do taste decent. I had some left over snickers bars. And peanut butter M&M’s. From our candy overhaul on halloween, so I decided to use them instead of letting them...
bakingwithaltitude.blogspot.com
Baking With Altitude
A sea level baker. 7,000 feet up. Thursday, September 9, 2010. Pound Cake in the Tropics. I am back down at sea level for the next few weeks, visiting family in Florida. Since I’m here, I think I’ll try to make a few recipes here that can function as kind of “control” recipes in this experimentation process. We’re all about the strict Scientific Method around here. Posted by Paisley Mason. Sunday, August 29, 2010. Pound Cake, Take I. One of the challenges of this whole enterprise is that I have no standi...
Baking with Altitude
High Altitude Baking Tips. High Altitude Candy Making Tips. December 25, 2014. Mdash; 1 Comment. Divinity is a type of candy that is similar to nougat. Making it is a Christmas tradition in my family. I love any sweet that is flavored with almond extract and divinity is no exception. Here is a recipe that will work well at any altitude. Continue Reading…. Pumpkin Spice Cupcakes with Cinnamon Cream Cheese Frosting. October 29, 2014. Mdash; 2 Comments. Cinnamon Cream Cheese Frosting. October 29, 2014.
bakingwithalyssaloo.blogspot.com
baking with alyssa loo
Baking with alyssa loo. Sunday, January 8, 2012. Banana Bread for Kids! This morning I made some Banana Bread Muffins just for Greta. They are the healthiest muffins ever! And delicious, too! Give them a try sometime. 3/4 c whole wheat flour. 1/2 c all-purpose flour. 1 c oats, ground. 1 tsp baking powder. 1/2 tsp baking soda. Whisk together above ingredients in large bowl and set aside. In another bowl, whisk together:. 1/4 c brown sugar. 2 TB canola oil. 3 ripe bananas, mashed. Friday, January 6, 2012.
Baking with Andrea
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Angel Cakes Bakery
Thursday, August 13, 2015. Bridal Shower Tea Party Tasting. Being designated as the official "Bridal Shower Host" is a BIG responsibility. The theme, decor, guest list, venue, food, desserts, drinks.oh my! Dessert should be a NO BRAINER! Decadent, delicate, delicious. Tea Parties are so feminine and remind us of the elegant creatures that we are.or at least the vision of elegance that we hope our grooms imagine us to be, right? And a little of that. Links to this post. Wednesday, July 15, 2015. Four flav...
