slowfoodcentralhighlands.com
About Slow Food
http://slowfoodcentralhighlands.com/about-slow-food
Slow Food is the intersection of ethics and pleasure, of ecology and gastronomy. Slow Food takes a stand against the homogenization of taste, the unrestrained power of the multinationals, industrial agriculture and the folly of fast food. Slow Food’s approach to food and food production rests on the principle of GOOD,CLEAN and FAIR:. A fresh and flavorsome seasonal diet that satisfies the senses and is part of our local culture;. In over 160 countries. Celebrations of the gastronomic traditions of Europe...
ballaratbegoniafestival.com
Ballarat Begonia Festival - March
http://www.ballaratbegoniafestival.com/explore/culinary-adventures.aspx
Immerse yourself in stunning surroundings, tickle your taste buds and stimulate all your senses, with the Festival's diverse food and drink offerings. Crepes or Cupcakes, Burgers or Bagels, enjoy an old favourite or try something new. Whatever you decide, you're sure to find something to tickle your taste buds at one of the food vendor vans dotted around the Gardens. Mad Hatter's Tea Party. We're all mad here." Lewis Carroll. Central Highlands Water Choose Tap Café. Saturday and Sunday 11am and 2pm.
slowfoodcentralhighlands.com
Art of Fermentation Workshop
http://slowfoodcentralhighlands.com/art-of-fermentation-workshop
Welcome to Slow Food Central Highlands. 8220;What Food Means to Me” Videos Online. Sneak Peek of 2014 International Slow Food Event! Art of Fermentation Workshop. On February 13, 2014, in Events. Sandor Katz is coming to Daylesford on February 27, offering a lucky few the chance to participate in his Art of Fermentation. Find out more and ask about the discount for locals on the Relocalise Hepburn blog. If you enjoyed this article, please consider sharing it! Art of Fermentation Workshop.
slowfoodcentralhighlands.com
Sneak Peek of 2014 International Slow Food Event!
http://slowfoodcentralhighlands.com/sneak-peek-of-2014-international-slow-food-event
Welcome to Slow Food Central Highlands. Art of Fermentation Workshop. Sneak Peek of 2014 International Slow Food Event! On February 13, 2014, in Events. Watch this video preview. Of the Salone del Gusto and Terra Madre. Organised by Slow Food every two years in Italy to bring together an incredible group of small and sustainable farmers, artisan producers, chefs and more from all around the world. Find out more about the event on the website. And stay tuned for news of local delegates.
slowfoodcentralhighlands.com
Events
http://slowfoodcentralhighlands.com/coming-events
WildFerment2016 is a totally unique food and drink craft gathering that celebrates all things wild fermented. It acknowledges the importance of traditional cultural wild fermenting skills and aims to facilitate passing these on as a vital part of our rightful culinary inheritance. In a food landscape dominated by corporate factory farming, industrial processing, food technology and supermarket control, we aim to foment a revolution starting in your gardens and kitchens! Art of Fermentation Workshop.
slowfoodcentralhighlands.com
2014
http://slowfoodcentralhighlands.com/2014
Sneak Peek of 2014 International Slow Food Event! On February 13, 2014, in Events. Watch this video preview. Of the Salone del Gusto and Terra Madre. Organised by Slow Food every two years in Italy to bring together an incredible group of small and sustainable farmers, artisan producers, chefs and more from all around the world. Find out more about the event on the website. And stay tuned for news of local delegates. That will be attending! Art of Fermentation Workshop. On February 13, 2014, in Events.
slowfoodcentralhighlands.com
News
http://slowfoodcentralhighlands.com/category/news
8220;What Food Means to Me” Videos Online. On February 13, 2014, in Communications. Sneak Peek of 2014 International Slow Food Event! Art of Fermentation Workshop. 8220;What Food Means to Me” Videos Online. Upcoming Slow Food Events. Daylesford Community Food Gardeners. Growing Abundance – Castlemaine. Slow Food Central Highlands. 2011 Slow Food Central Highlands.
slowfoodcentralhighlands.com
Biodiversity
http://slowfoodcentralhighlands.com/ark-of-taste
Slow Food Foundation for Biodiversity. The Foundation for Biodiversity is an extremely important innovation of the Slow Food movement. Its purpose is to identify, record and act in support of foods and food production processes that are unique, good (quality and sustainability) and at risk of extinction. Some of these foods still exist only because Slow Food supports their continued production. Wessex Saddleback pigs. And five varieties of perry pears. Are Australian Ark of Taste products.
slowfoodcentralhighlands.com
“What Food Means to Me” Videos Online
http://slowfoodcentralhighlands.com/what-food-means-to-me-videos
Welcome to Slow Food Central Highlands. Art of Fermentation Workshop. 8220;What Food Means to Me” Videos Online. On February 13, 2014, in Communications. Visit the new Slow Food Central Highlands YouTube Channel. To view short films made by local children for our What Food Means to Me screening last year. If you enjoyed this article, please consider sharing it! Sneak Peek of 2014 International Slow Food Event! Art of Fermentation Workshop. 8220;What Food Means to Me” Videos Online.
charismacoffee.com.au
Charisma Coffee - Archive
http://charismacoffee.com.au/archive.html
This is where you will find news items from the past, charting the growth of Charisma Coffee. Was well represented at Ballarat's Springfest. During the first Sunday in November. The decidedly cool weather definitely encouraged the consumption of warming beverages and Bean Me Up. Mobile espresso unveiled their custom Bean Me Up Blend. Doing a roaring trade through the day. Newspaper on Saturday. Feedback as a result of the article has been very positive. Jesse Hartwich from the Mitchell Harris Wine Bar.
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