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Deb's Domestic Blogspot: I'm still here!

http://debsdomesticblogspot.blogspot.com/2013/01/im-still-here.html

Heirloom tomatoes from my garden. Sunday, January 6, 2013. Well, December 21, 2012 didn't get me and I'm still here. A lot has happened since I last put in a post. Sorry for the delay but 2012 was. About 3 weeks ago I got some form of food poisoning which I suspect was from sampling a cheese spread that was sitting in the cheese section at a local grocer. NOT ever going to sample stuff anymore! Since I knew I was getting laid off, I've been trying to "shop" from my freezer and pantry as much as possible ...

debsdomesticblogspot.blogspot.com

Deb's Domestic Blogspot: April 2015

http://debsdomesticblogspot.blogspot.com/2015_04_01_archive.html

Heirloom tomatoes from my garden. Monday, April 20, 2015. Gluten-free Soft Sandwich Bread. 2 cups Deb's Gluten-Free All-Purpose Flour Mix. 1 cup of Bob's Red Mill Gluten-free All-Purpose Flour Mix or similar. 2 tsp xanthan gum (this is in addition to the xanthan gum in the flour mix). 4 tsp baking powder (reduce or omit if baking at high altitude). 1 tsp sea salt. 3 tablespoons light brown organic sugar. 2 tablespoons active dry yeast. 1 1/2 cups warm but not hot (about 95 degrees F/35 degrees C) milk.

debsdomesticblogspot.blogspot.com

Deb's Domestic Blogspot: Fall is here!

http://debsdomesticblogspot.blogspot.com/2013/09/fall-in-here.html

Heirloom tomatoes from my garden. Saturday, September 28, 2013. We've been eating on the beans pretty well and really haven't had enough to freeze or can, unless we just don't eat them. The yard long beans give a nice portion with just 4-5 beans! I have to make a note that the yard long beans really don't seem to like the heat as they have been doing much better with the cooler temps. It rained pretty good here today, my rain gauge said 1.2 inches! Well, that's enough for now! Hornos in the southwest.

debsdomesticblogspot.blogspot.com

Deb's Domestic Blogspot: January 2013

http://debsdomesticblogspot.blogspot.com/2013_01_01_archive.html

Heirloom tomatoes from my garden. Sunday, January 6, 2013. Well, December 21, 2012 didn't get me and I'm still here. A lot has happened since I last put in a post. Sorry for the delay but 2012 was. About 3 weeks ago I got some form of food poisoning which I suspect was from sampling a cheese spread that was sitting in the cheese section at a local grocer. NOT ever going to sample stuff anymore! Since I knew I was getting laid off, I've been trying to "shop" from my freezer and pantry as much as possible ...

debsdomesticblogspot.blogspot.com

Deb's Domestic Blogspot: January 2011

http://debsdomesticblogspot.blogspot.com/2011_01_01_archive.html

Heirloom tomatoes from my garden. Saturday, January 15, 2011. The good thing I've gleaned from this experience is that I realize now what is most important in the way I spend my money and have goals to retire my debt by September of this year, save enough to dig the water well on our property, save up for the new roof and help my husband to retire his debt perhaps by the end of next year or shortly thereafter. Additionally, I've been working on the simplification issue - one room at a time. Speaking of s...

debsdomesticblogspot.blogspot.com

Deb's Domestic Blogspot: January 2015

http://debsdomesticblogspot.blogspot.com/2015_01_01_archive.html

Heirloom tomatoes from my garden. Sunday, January 4, 2015. Learning to live gluten-free. Anyway, I was commiserating with my spouse about the lost joys of pizza, french bread.you get the idea. I was searching the internet for recipes and came across one for Farinata Genovese on www.cinnamonspiceandeverythingnice.com. Farinata Genovese with Eggplant, Squash and Peppers. 1 cup Chickpea Flour. 3/4 teaspoon Sea Salt or 1/2 teaspoon Table Salt. 1 teaspoon, ground Black Pepper. 1/2 large Onion, thinly sliced.

debsdomesticblogspot.blogspot.com

Deb's Domestic Blogspot: Deb's Gluten-Free All Purpose Flour Mix

http://debsdomesticblogspot.blogspot.com/2015/04/debs-gluten-free-all-purpose-flour-mix.html

Heirloom tomatoes from my garden. Monday, April 20, 2015. Deb's Gluten-Free All Purpose Flour Mix. 1 1/4 cup sorghum flour, fresh ground. 1 1/4 cup buckwheat flour, fresh ground. 1 cup tapioca flour. 1 cup sweet [white] rice flour (also known as "glutinous" rice flour). 1 cup millet, fresh ground. 1/2 cup amaranth flour, fresh ground. 2 level tsp. xanthan gum. Mix together and store in a cool, dark place for about 6 weeks, or in fridge for up to 4 months or in the freezer for 7 months (or even longer).

debsdomesticblogspot.blogspot.com

Deb's Domestic Blogspot: Third time is the charm...

http://debsdomesticblogspot.blogspot.com/2013/10/third-time-is-charm.html

Heirloom tomatoes from my garden. Saturday, October 26, 2013. Third time is the charm. I will say that since the first (and only other time) I was laid off, employers choose prospective employees much differently than what I had been used to, in that they don't seem to want to meet prospective employees on a face-to-face basis unless there is something awfully special about their. The bad side of getting employed now is that my vacation time is now on hold until I garner enough time to take one at work&#...

debsdomesticblogspot.blogspot.com

Deb's Domestic Blogspot: Time flies

http://debsdomesticblogspot.blogspot.com/2013/09/boy-times-sure-flies-been-busy-working.html

Heirloom tomatoes from my garden. Tuesday, September 17, 2013. Boy, times sure flies! It couldn't be much else as we leave no food or moisture behind. Anyway, it had been really nice to escape the heat of Texas (try 110 heat index) and get away from the hustle and bustle of daily life in the city. Not that Denton is a big city, but compared to life on 40 acres in the south part of the desert valley - two different worlds! I planted a few Jerusalem artichokes for the first time this year. Was too late...