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cookingcrestHealthy South Indian style of cooking
http://cookingcrest.blogspot.com/
Healthy South Indian style of cooking
http://cookingcrest.blogspot.com/
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Healthy South Indian style of cooking
Non Vegetarian Recipes: About me
http://nonvegcorner.blogspot.com/p/about-me.html
Thanks for stopping here. I am Malathi Ganesh,creator and writer of this recipe website. Basically I am from Coimbatore and moved to Bangalore after my marriage.Being a Life science graduate I was working in Clinical Research industry and now have to give up my career as a working women and take up the role of housewife to take care of my little one. Through this blog I wish to give. You all quick and simple non vegetarian recipes for all age groups. I use 7 MP Sony Cybershot to click my pictures. I ...
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Cooking Creative | Easy and Imaginative Daily Cooking!
Easy and Imaginative Daily Cooking! Cooking Creative @ Home. Desserts and Sweet Munchies. Sauces, Bases and Basics. This is the first cake I made when I was around 5 years old…it’s clearly the first thing a french mum teach to her daugter! Probably because using the yogurt … Continue reading →. April 19, 2012 · 2 Comments. Nana’s Zuchini Bake. When I used to go to my nana’s, she always cooked something special for me: a pie, a cake or…my favourite zuchini bake! April 18, 2012 · Leave a comment. Ingredien...
The Cooking Creature
Bacon and Spinach Omelette. This is really easy to cook for breakfast, or lunch for that matter. In the morning, I whip up the ingredients, add them to a cast iron pan and put it under the grill on medium. By the time I’m out of the shower breakfast is ready. Pre light your grill before you start. For […]. Louis Baxters highly strung much? Sassellas – 40 years of excellence. How to stop yoghurt curdling: Indian Food. I remember the first time I made an Indian style sauce, I followed all of Padma Lakshmi&...
COOKING CREATURES
Vorspeisen und Suppen 1. Fisch und Meeresfrüchte 1. Cocktails und Drinks 0. Jürgen klümpen: CHEESEBURGER DE VILLE. Natalie kazmierczak: ZIEGENKäSE FOCACCIA. Leyton farr: SHEPHERD’S PIE. Moccá rocka: MOCCá’S KäSESPäTZLE. Tillmann lauterbach: GEFüLLTES PERLHUHN. Malibu, CA - USA.
Shadow Creek Recipes
Wednesday, December 12, 2012. 1 can black beans, drained. 1 can corn, drained. 3-4 tomatoes, chopped. 4-5 avocados, chopped. Small red onion or green onions (whatever your preference, I like the red). Italian dressing about 1 cup or half a bottle (again it is your preference). Mix all together. Serve with chips. 1 block (1#) of feta cheese or just buy the pre-crumbled feta (Fresh n Easy is cheaper than Smiths). Tomatoes (any kind)…I use about 3 Roma’s. 1 bunch of green onions. 2 1/2 tsp. baking powder.
cookingcrest
A blog for Simple and Healthy way of cooking! Thursday, April 23, 2015. Carrot Dosai Carrot Dosa Carrot Adai. As usual searching for a change in making dosa by using carrot. Because. Carrot is one of the richest source of Vitamin A,. I always store a considerable quantity of carrot in my refrigerator.So that I can either make a kheer, grate and add while making dosa, paniyaram, raitas and many more dishes. This is another simple recipe of making dosa using carrot. Wednesday, April 15, 2015. Banana powder...
Cookingcrest - Aroma Of Indian Spices | ~ A Vegetarian Space For Simple And Healthy Way Of Cooking
Cookingcrest - Aroma of Indian Spices. A Vegetarian Space for Simple and Healthy way of cooking. Use the Left over. Health benefits & Uses. Cucumber Peanut Chat Recipe. Cucumber Peanut Salad is a healthy chat recipe loaded with a Fat containing Good cholesterol, Cucumber and raw tomatoes to beat summer heat, sprinkling of chat masala and sev enhances the taste of a chat recipe with a final touch of lemon juice. Finely chopped onions helps in burning the extra cholesterol in our body …. Bitter gourd recip...
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Cooking Crew | Location Catering
We have been operating for 25 years and our state of the art mobile catering vehicles cater from a fully fitted kitchens for up to 300 people. We prepare food for your even from our state of the art kitchens in South East London. We deliver and prepare hot food in our state of the art mobile kitchens. Fresh from the farm. Established by Susan and Jennifer McLean 28 years ago, The Cooking Crew has expanded and offers location, event and hotbox catering from it's new onsite kitchen in London.
