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Surviving in the Cotswolds | International cooking in Cirencester… and surroundings!

International cooking in Cirencester... and surroundings!

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Surviving in the Cotswolds | International cooking in Cirencester… and surroundings! | cotswoldsrecipes.wordpress.com Reviews
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International cooking in Cirencester... and surroundings!
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1 about us
2 orange cake
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4 oranges
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6 what we need
7 1 cup oil
8 4 eggs
9 1 cup sugar
10 few more suggestions
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about us,orange cake,tagged cakes,oranges,1 comment,what we need,1 cup oil,4 eggs,1 cup sugar,few more suggestions,advertisements,baked quince,tagged fruit,quince,4 large quinces,1 cup water,1 cinnamon stick,4 tbsp brandy,update,leave a comment,stay tuned
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Surviving in the Cotswolds | International cooking in Cirencester… and surroundings! | cotswoldsrecipes.wordpress.com Reviews

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Orange cake | Surviving in the Cotswolds

https://cotswoldsrecipes.wordpress.com/2014/02/10/orange-cake

Surviving in the Cotswolds. International cooking in Cirencester… and surroundings! Laquo; Baked Quince! Posted February 10, 2014 by greek08 in Desserts. Easy, simple and delicious! 2 cups flour, all -purpose. 1 orange juicy whole with the peel. 3 tsp baking powder. How we do it:. 1 Put in a food processor the entire orange ( without the seeds of course) until become soft jelly . 2 In mixer , add the oil , eggs , sugar and orange. 3 Add the flour with the baking. One response to this post. Enter your ema...

2

Pasta salad | Surviving in the Cotswolds

https://cotswoldsrecipes.wordpress.com/2012/06/30/pasta-salad

Surviving in the Cotswolds. International cooking in Cirencester… and surroundings! The 20-minutes Cous Cous. Posted June 30, 2012 by Sara in College food. It still definitely isn’t summer yet here in the UK, but nevertheless I’ve decided to cook some pasta salad. It’s a very easy dish and anything goes in, so you can have a vegetarian, vegan or ‘meat-eater’ salad. This one is vegetarian. 8211; wholewheat pasta (fusilli here). 8211; spring onion. 8211; extra virgin olive oil. Leave a Reply Cancel reply.

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The 20-minutes Cous Cous | Surviving in the Cotswolds

https://cotswoldsrecipes.wordpress.com/2012/08/27/the-20-minutes-cous-cous

Surviving in the Cotswolds. International cooking in Cirencester… and surroundings! Laquo; Pasta salad. The 20-minutes Cous Cous. Posted August 27, 2012 by Sara in Main Courses. In a sauce pan:. Gently brown some onion in 2 tablespoons of olive oil. Add mixed vegetables (parsnip, carrot, red onion…), half a glass of water, 1 vegetable stock cube and Harissa paste to taste (I love it, so I’m fairly generous). Stir well and let simmer. A simple but tasty “cous cous”. Leave a Reply Cancel reply. DOs and DON...

4

Baked Quince! | Surviving in the Cotswolds

https://cotswoldsrecipes.wordpress.com/2013/11/11/baked-quince

Surviving in the Cotswolds. International cooking in Cirencester… and surroundings! Posted November 11, 2013 by greek08 in Desserts. Quinces according to the ancient Greeks – are fertility symbols and fruits of love. I personally love their shape and aroma. Baked quince is the ultimate desert for the cold winter nights. The house is filled with sensual scents of cinnamon, clove and brandy…. That’s why I wish to share with you this exceptional recipe. 1 1/2 cup sugar. One response to this post. DOs and DO...

5

Update | Surviving in the Cotswolds

https://cotswoldsrecipes.wordpress.com/2013/02/12/update

Surviving in the Cotswolds. International cooking in Cirencester… and surroundings! Laquo; The 20-minutes Cous Cous. Posted February 12, 2013 by Sara in Trivial. Apologies to all our followers. We do keep on cooking and having a great time inventing dishes or simply trying to remake traditional dishes from our home countries. We also occasionally remember to snap photos of our amazing creations😉. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:.

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the errant spaniard: Songs from the heart (goodbye, Nippy)

http://theerrantspaniard.blogspot.com/2012/02/songs-from-heart-goodbye-nippy.html

Friday, February 24, 2012. Songs from the heart (goodbye, Nippy). I'm mourning Nippy's loss by hearing her albums again and again these days. I can't believe she's gone. She accompanied me in my teens and adult life, when I was so much into soul music. Her voice always made me smile. Powerful and tender at the same time, with those voiced "s" that always reminded me of the Catalan language. I'll miss you, Nippy. It's the second time around. For you and I, boy. And believe me it's confusing me. Was lots a...

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the errant spaniard: April 2012

http://theerrantspaniard.blogspot.com/2012_04_01_archive.html

Monday, April 16, 2012. Chinese cigarette pack containing US tobacco blend and with health warning message in Russian. Voilà! Location: Bergen, Norway. Sunday, April 15, 2012. While waiting for spring to arrive in Norway, it's nice to watch the increasing number of birds that are back in the city. Bird couples, looking for a safe place to build a nest. I'm getting more and more attracted to bird watching. Here are the ones I saw today: a Tjeld. Subscribe to: Posts (Atom). View my complete profile.

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the errant spaniard: March 2012

http://theerrantspaniard.blogspot.com/2012_03_01_archive.html

Friday, March 30, 2012. I haven't been baking in ages, but I came across some American muffin forms the other day and decided to try them out. I'm using my mom's recipe for her basic "coca", using a glass of yogurt for measuring the ingredients:. 1 glass of natural yogurt (125 g). 1 grated lemon peel. 2 glasses of sugar. 3 or 4 glasses of white flour. 1/2 glass of melted butter or margarin. 1 teaspoon of baking powder. 1 teaspoon of vanilla sugar. Digital life and things you learn. Follow the errant span...

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the errant spaniard: February 2012

http://theerrantspaniard.blogspot.com/2012_02_01_archive.html

Friday, February 24, 2012. Songs from the heart (goodbye, Nippy). I'm mourning Nippy's loss by hearing her albums again and again these days. I can't believe she's gone. She accompanied me in my teens and adult life, when I was so much into soul music. Her voice always made me smile. Powerful and tender at the same time, with those voiced "s" that always reminded me of the Catalan language. I'll miss you, Nippy. It's the second time around. For you and I, boy. And believe me it's confusing me. Was lots a...

theerrantspaniard.blogspot.com theerrantspaniard.blogspot.com

the errant spaniard: July 2011

http://theerrantspaniard.blogspot.com/2011_07_01_archive.html

Wednesday, July 27, 2011. Ok, I admit it: I was wrong about Amy Winehouse. I should have listened to her records before saying I was not interested in this artist, that became more famous because of her private and problematic life rather than because of her talent. I've been listening to "Back to black" today and it's definitely a very good retro-soul album. Sorry, Amy. Rest in peace. Monday, July 25, 2011. And the world didn't stop. 169; anna boada rodenas. 169; anna boada rodenas. An annual invitation...

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the errant spaniard: October 2011

http://theerrantspaniard.blogspot.com/2011_10_01_archive.html

Sunday, October 30, 2011. Autumn is here, definitely. Another rainy weekend in Bergen. Today was a perfect day for starting a new knitting project (a neckwarmer, on progress), buying some new plants in Plantasjen. And having a stroll in Damsgård / Laksevåg. Autumn is here, definitely. Friday, October 7, 2011. Thank you, Steve. Thank you for the vision, the technology, the beauty, the joy and the inspiration in all these years. My Apple devices throughout the years:. Subscribe to: Posts (Atom).

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the errant spaniard: September 2011

http://theerrantspaniard.blogspot.com/2011_09_01_archive.html

Thursday, September 29, 2011. Back to the bike. We're having three days with sun in Bergen, after weeks of pouring rain. I used the bike today, and tried the cycle computer I got for my birthday. Yay, it works! 9 km; average speed, 12,3 km/h. Total time, 44 minutes. Friday, September 16, 2011. He encontrado esta divertida web. Saturday, September 10, 2011. Presuntos Implicados: Banda sonora. Lidia, Nacho and Juan Luis. They have released a new album this week, Banda sonora. Así nace Banda Sonora una cole...

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the errant spaniard: November 2011

http://theerrantspaniard.blogspot.com/2011_11_01_archive.html

Wednesday, November 16, 2011. Ya no queda tiempo para amar la música". Corto, pero interesante artículo-entrevista. A Ryuichi Sakamoto y su autobiografía, publicada recientemente en España. Concuerdo perfectamente con sus palabras:. Monday, November 14, 2011. I will try that one, Annie. Annie Lennox posted this yesterday on her Facebook page:. I used to suffer quite badly from the fear of flying, but I seem to have managed to overcome this over the last few years. For me, it's essential to be relaxed&#46...

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the errant spaniard: Madalenas de especias / Kryddermuffins

http://theerrantspaniard.blogspot.com/2013/12/madalenas-de-especias-kryddermuffins.html

Saturday, December 21, 2013. Madalenas de especias / Kryddermuffins. Ara ve Nadal, matarem el gall". En Noruega, el perfume dulce de la Navidad lo forma la canela, el cardamomo, el jengibre y el clavo. Con esta mezcla, podemos preparar unas simples, buenas y sabrosas madalenas. 50 g de mantequilla/margarina. 1,5 dl de leche. 4 dl de harina. 2 dl de azúcar. 2 cucharaditas de levadura. 2 cucharaditas de canela en polvo. 2 cucharaditas de cardamomo en polvo. 1 cucharadita de jengibre en polvo.

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Surviving in the Cotswolds | International cooking in Cirencester… and surroundings!

Surviving in the Cotswolds. International cooking in Cirencester… and surroundings! Posted by greek08 in Desserts. Easy, simple and delicious! 2 cups flour, all -purpose. 1 orange juicy whole with the peel. 3 tsp baking powder. How we do it:. 1 Put in a food processor the entire orange ( without the seeds of course) until become soft jelly . 2 In mixer , add the oil , eggs , sugar and orange. 3 Add the flour with the baking. You can use the usual with hole cake tin or a simple pan. 1 1/2 cup sugar. 4 Ser...

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