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Buffalo Chicken Quinoa Mac and Cheese - Iowa Girl Eats
http://iowagirleats.com/2012/03/07/buffalo-chicken-quinoa-mac-and-cheese
Buffalo Chicken Quinoa Mac and Cheese. March 7, 2012. Buffalo Chicken Quinoa Mac and Cheese is a delicious alternative to classic mac and cheese! Oh yes I did! The Quinoa Mac and Cheese. I shared a couple weeks ago was such a hit with Ben, myself AND you guys, that I decided to spruce it up a bit with the addition of chicken. And dun-dun-dunhhhh buffalo sauce –. I’m calling my Frankenstein creation Buffalo Chicken Quinoa Mac and Cheese,. Which is kind of a mouthful – but then again, so is the dish. Add a...
Spaghetti and Meatball Soup - Iowa Girl Eats
http://iowagirleats.com/2012/01/08/spaghetti-and-meatball-soup
Spaghetti and Meatball Soup. January 8, 2012. Filed Under: Dairy Free. Spaghetti and Meatball Soup is a quick and easy soup is made in no time flat. Too fun (and delicious! I’ve been really into making soups on Sundays lately because, I don’t know, it just kind of feels right. What can I say – a big pot of something warm and bubbly simmering on the stove all afternoon, leaving enough leftovers for lunches all week really does it for me. ;). And made Spaghetti and Meatball Soup. Too Freaking. Cute! Faster...
Buffo-abulous Chicken Tacos! | A Taste of College
https://roberiel.wordpress.com/2011/11/08/buffo-abulous-chicken-tacos
A Taste of College. November 8, 2011. So this week I’m showing you a recipe that goes hand in hand with FOOTBALL! Or so i think it does). I think its a great, quick dinner for a NFL night! So here is what you will need:. What you will need! 1 pound chicken breasts, skinless, boneless, cut into 1 inch pieces (I cut mine a little bigger). 1 teaspoon garlic powder. Cup buffalo wing sauce (Frank’s Buffalo Wing) , plus extra for garnishment. 1 Tablespoon olive oil. 10 6-inch yellow corn tortillas. I'm a senio...
Stuffed Potatoes & Buffalo Chicken | A Taste of College
https://roberiel.wordpress.com/2011/12/02/stuffed-potatoes-buffalo-chicken
A Taste of College. Stuffed Potatoes and Buffalo Chicken. December 2, 2011. Well we are nearing the semester, and I have a little something special for this week. I will be doing 2 different recipes! I know I did buffalo chicken tacos in another post, but the wings just go so well with these potatoes I decided to share both recipes! Oh and I even had this little vacuum cleaner helping me with dinner! Her name is Seattle and she makes sure that all food dropped will be taken care of :]. 3/4 cup sour cream.
its a bit CHILI outside!! | A Taste of College
https://roberiel.wordpress.com/2011/11/18/its-a-bit-chili-outside
A Taste of College. Its a bit CHILI outside! November 18, 2011. Sorry I’ve been slacking on the post. This week was INSANE! The end of the semester is ending, and I know I’m not alone when I say, I DONT HAVE TIME TO DO ANYTHING. So, thats where my best friend, my SLOW COOKER, comes in! If you dont have one, you better ask Santa for one because this is your best friend in the kitchen! With the cold weather coming in tonight, I decided to make a chili! 1lb of lean ground beef. Sargento reduced fat 4 cheese.
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foodieexplorerfromlilburn.blogspot.com
Foodie Explorer from Lilburn
Foodie Explorer from Lilburn. Thursday, March 1, 2012. Whippoorwhill Hollow Organic Farm. My friend and I belong to a CSA,the afore mentioned Whippoorwill Hollow Farm. And that's the last time that I slaughter that spelling. We share a share which works much better for both of us since we each have only two in our households. We take odd-even weeks to drive out to Walnut Grove, Ga and pick up our bags of seasonal veg n'fruit. Never having had Black Radishes before I read that they are considered an old c...
I am a food explorer not a glutton :)
I am a food explorer not a glutton :). My album of 'where' and 'what' I ate. Monday, July 8, 2013. Fried Bisugo and Tofu in Black Beans Sauce. Any fish you prefer. just season with salt and dredge in cornstarch then fry. Coriander leaves, chopped. 1 Stir fry ginger until fragrant then put in onion and garlic. Followed by tomatoes and black beans. 2 Mashed the black beans and drizzle some soy sauce and shaoxing wine. 3 Pour in water and a spoonful of sugar. Let it boil. If you chose to use fish fillet.
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Passion. Flavor. Amor. We Are Foodie Fabrics. Foodie Wear For The Chef In All Of Us. Our hats are perfect for protecting your noggin from the summer heat, several styles available. Tees are in stock and ready for shipping or local pickup. We’ve got some crazy designs you’ll love. Our chef aprons are in, get ’em while they last! Three lines available to suit everyone’s taste. How We Cook In The Kitchen. You have successfully subscribed! Pin It on Pinterest.
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