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tomatoesforbreakfast.blogspot.com
Tomatoes for Breakfast: December 2009
http://tomatoesforbreakfast.blogspot.com/2009_12_01_archive.html
There are no breakfast tomato recipes here. Tuesday, December 29, 2009. This was something we had often as children, to use up the leftover corned (or other) beef. It's sweet and salty comfort food. The approximate recipe is something like this :. 2 double handfuls of cubed cooked corned beef. About 1 tablespoon Keens dry curry powder. 1 onion, diced. 1 carrot, sliced in rounds. 1 stick celery, sliced. Leftover veges, eg capsicum. Hot water to cover. 1 dessert spoon brown sugar. 1 large handful sultanas.
tomatoesforbreakfast.blogspot.com
Tomatoes for Breakfast: October 2009
http://tomatoesforbreakfast.blogspot.com/2009_10_01_archive.html
There are no breakfast tomato recipes here. Thursday, October 1, 2009. This is only a mild heat, so add more chilli if you wish. I like it with avacado on thick toast, or with cheese. It would make a good glaze on roast meat or veg too. 2 cups lemon juice, plus pips. Lemon rind in strips. About 2.8 kg sugar. 5 teaspoons chilli flakes. Remove the pan from the heat and leave to settle for a few minutes. Bottle hot in sterilised jars and store in the dark. Refrigerate after opening. Links to this post.
tomatoesforbreakfast.blogspot.com
Tomatoes for Breakfast: April 2010
http://tomatoesforbreakfast.blogspot.com/2010_04_01_archive.html
There are no breakfast tomato recipes here. Saturday, April 17, 2010. Lemon Yoghurt Cake with Passionfruit syrup. Adapted from a Donna Hay recipe. We made this recently to use the lemon and passionfruit glut, and it was delicious - beautiful texture. Would be good for afternoon tea or dessert. Lemon Yoghurt Cake with Passionfruit Syrup. 125g butter at room temperature (cool climate! 1 cup caster sugar. 1 cup thick plain yoghurt. 1/4 cup lemon juice. 1 tablespoon finely grated lemon rind. Leave the cake i...
tomatoesforbreakfast.blogspot.com
Tomatoes for Breakfast: January 2009
http://tomatoesforbreakfast.blogspot.com/2009_01_01_archive.html
There are no breakfast tomato recipes here. Thursday, January 29, 2009. Mather Street Tuna Pasta. The boys helped me create this recipe when we lived at Mather Street. T was only 4 but he chose what veges to add, and the result was delish. Mather Street Tuna Pasta. 6 single handfuls dry spiral pasta (can substitute cous cous). 4 large broccoli florets, cut small. 1/2 large sweet potato, cubed into 1cm squares (sustitute pumpkin/zucchini/squash). 1 large tin tuna in oil. 2 lemons, juiced and zested. 1 tsp...
tomatoesforbreakfast.blogspot.com
Tomatoes for Breakfast: Autumn Skirlie
http://tomatoesforbreakfast.blogspot.com/2012/05/autumn-skirlie.html
There are no breakfast tomato recipes here. Wednesday, May 16, 2012. This is an adaptation of an old Scottish dish. We've eaten it a lot lately in the cooler evenings, rushing into the house after 6pm five nights a week and juggling homework, vision therapy, showers and sibling rivalry. somewhere there I try to feed us more than vegemite toast and this fits the bill pretty well. The boys love it, and reheated with scrambled eggs in front of the fire the next morning, it's pretty close to wonderful. Stir ...
tomatoesforbreakfast.blogspot.com
Tomatoes for Breakfast: Frangipane Tart
http://tomatoesforbreakfast.blogspot.com/2010/02/frangipane-tart.html
There are no breakfast tomato recipes here. Friday, February 12, 2010. This began with an apple flan from the Woman's Weekly a long time ago. I've substituted pear, nectarine, peach and plums, and all are good. Figs look beautiful but somehow the taste doesn't work. I think quince could look spectacular, must remember to try it when they are in season again. 350g frozen puff pastry. 15kg Golden Delicious apples or similar amount of fruit to substitute. 100g ground almonds or hazelnuts.
tomatoesforbreakfast.blogspot.com
Tomatoes for Breakfast: February 2010
http://tomatoesforbreakfast.blogspot.com/2010_02_01_archive.html
There are no breakfast tomato recipes here. Friday, February 12, 2010. This began with an apple flan from the Woman's Weekly a long time ago. I've substituted pear, nectarine, peach and plums, and all are good. Figs look beautiful but somehow the taste doesn't work. I think quince could look spectacular, must remember to try it when they are in season again. 350g frozen puff pastry. 15kg Golden Delicious apples or similar amount of fruit to substitute. 100g ground almonds or hazelnuts. Links to this post.
tomatoesforbreakfast.blogspot.com
Tomatoes for Breakfast: April 2011
http://tomatoesforbreakfast.blogspot.com/2011_04_01_archive.html
There are no breakfast tomato recipes here. Sunday, April 17, 2011. It's a year to the day since last posting; we've had lots of food memories with friends since then but none have made it past my folder into blogland. Running too hard with work, kids and life. But there have been exciting discoveries - sweet potato leaves are a fabulous substitute for spinach or silverbeet. Truly. Measure out half the weight of sugar, so for 1.2kg seived quince you will need 600g sugar. Stir quince and sugar tog...When ...
tomatoesforbreakfast.blogspot.com
Tomatoes for Breakfast: Cumquat Cordial
http://tomatoesforbreakfast.blogspot.com/2011/05/cumquat-cordial.html
There are no breakfast tomato recipes here. Sunday, May 29, 2011. As my boys made their own version of Cumquat cordial recently I thought of Mrs O'C and what a wonderful woman she is. My parents brought an enormous bag of cumquats a week ago so D helped me juice them and we made the real thing - it's tangy and sweet and a hundred times better than any commercial mix. 2 1/2 cups cumquat juice. 1/4 cup lemon juice. 1 teaspoon citric acid. Once makes almost 2 litres of cordial. Food Blogs and Links.
Perfectcupcakes: February 2009
http://perfectcupcakes.blogspot.com/2009_02_01_archive.html
Saturday, 7 February 2009. How to make rice milk and oat milk. Ok, so we have enough milk to keep us going a few more days, but maybe you haven't? What are you going to do, the shop shelves are empty. How about you make your own? I've found recipes now for rice milk (delicious in red bush tea) and oat milk. 1/4 cup brown rice. 4 cups boiling water. Put into a saucepan and bring to boil. Reduce heat and simmer for 1hr. Allow to cool and blend till smooth. Strain through muslin. 3 Cups Very Hot Water.
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Food Life | Learn how my life revolves around food.
Learn how my life revolves around food. Parma Heights OH FSBO Website @ For Sale By Owner.com. March 29, 2010 by gerstemr. Parma Heights OH FSBO Website @ For Sale By Owner.com. Another Cool Cleveland Blog. November 18, 2008 by gerstemr. I wanted to share with you all an entertaining Cleveland food blog: eatingcleveland.com. For Mark’s colorful take on food in Cleveland and in general. 8 Jar Herb Gift Box. Once your post is up, go to the post on eatingcleveland.com and leave a comment to let Mark know.
foodlifeandgeneralcraziness.blogspot.com
Food, Life, and General Craziness
Food, Life, and General Craziness. Friday, June 19, 2015. Spring Break 2015- Observations and Last Thoughts. This resort is amazing. Beautiful, gorgeous, and interesting enough that you could spend your vacation here without going to any of the theme parks. There are lots of activities including enrichment for the animals on the savanna, and they vary each day. The pool was fantastic looking- we never had time to go to it! The room was on the small side, and there wasn't much room for our suitcases.
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Food Life | A topnotch WordPress.com site
A topnotch WordPress.com site. Skip to primary content. Skip to secondary content. November 17, 2012. Welcome to WordPress.com. This is your very first post. Click the Edit link to modify or delete it, or start a new post. If you like, use this post to tell readers why you started this blog and what you plan to do with it. The Twenty Eleven Theme. Blog at WordPress.com. Blog at WordPress.com. The Twenty Eleven Theme. Follow “Food Life”. Get every new post delivered to your Inbox.
FOOD LIFE
Foodlife
Catering & delivery. 14 Distinct Kitchens that Serve Real Food Made From Scratch Daily. Welcome to foodlife, an urban food hall with 14 distinct kitchens. With quality food made from scratch daily for breakfast, lunch, and dinner to dine in or to go, you will find fresh, fast choices all in one convenient location. Check out Sacred Grounds Bakery & Café, located at the front of foodlife, serving Intelligentsia and La Colombe coffees with delicious fresh-baked pastries. Happy Hour @ Foodease Market.
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