panchpakwan.blogspot.com
Panch Pakwan: Eggplant /Baigan / Vangi Barith
http://panchpakwan.blogspot.com/2011/06/eggplant-baigan-vangi-barith.html
Welcome to Indian Kitchen. Wednesday, June 1, 2011. Eggplant /Baigan / Vangi Barith. Everyone's Favorite and delicious Indian Dip. 1 Purple Eggplant (roasted and mashed). 1 tsp Garlic cloves (minced). 1/2 tsp Ginger (minced). 1/4 cup Green Peas (frozen). 1 tsp Cumin seeds. 1/2 tsp Red chili powder. 1/2 tsp Turmeric powder. 1/4 tsp Coriander seed powder. 1/2 tsp Garam masala / goda masala. Serve hot with Rotti / Pulka/ Chapati. This recipe goes to Torview's. Food palette series purple event. June 2, 2011 ...
susvaad.blogspot.com
Susvaad: Ragda Patties
http://susvaad.blogspot.com/2010/04/ragda-patties.html
I love cooking food. My food shows my feelings,my deepest thoughts and that I care for the people I cook for. Cooking with love makes food delicious.Susvaad! NJ, United States. I am a South Indian who for the large part grew up in North India and now I live in United States.My husband and my two sons are my true and honest taste testers. View my complete profile. Happy Tamil New Year! Keerai Sundal with black-eyed peas and Kale. Kids say the darndest things. Tuesday, April 6, 2010. Turmeric powder 1/2 tsp.
a2zvegetariancuisine.blogspot.com
~ A2Z Healthy Vegetarian Cuisine
http://a2zvegetariancuisine.blogspot.com/2010/02/instant-tomato-salsa.html
Free Recipes Via Email. Enter your email address:. Thursday, February 11, 2010. Instant Fresh Tomato Salsa. Know What U Eat:. Product to get the full benefits of Lycopene. This means that a daily glass of tomato juice has the potential to keep a person healthy for life. For now, enjoy this easy to make instant tomato salsa. 4 C Fresh Ripe wine tomatoes. 1 Onion, red or yellow. 1/2 C Fresh Cilantro, chopped. 3 small Indian green chili OR 1 jalapeno pepper,chopped. 2 pinches of Sugar. February 11, 2010 at ...
a2zvegetariancuisine.blogspot.com
~ A2Z Healthy Vegetarian Cuisine
http://a2zvegetariancuisine.blogspot.com/2010/03/mexican-fiesta-beans-rice-with.html
Free Recipes Via Email. Enter your email address:. Wednesday, February 4, 2015. Mexican Fiesta - Beans and Rice With Vegetable Stir Fry, Guacamole and Fresh Tomato Salsa. Know What U Eat:. Chipotle, the famous Mexican grill , but its homemade, fresh and very much similar to its Burrito bowl, unless you like a scoop of everything in here wrapped up warm in your favorite tortilla, which we all love to eat whenever we decide to eat out now a days. For now enjoy this Mexican Fiesta. 4 ripe hass Avocado's.
cilantroonline.com
Fruit Cake
http://www.cilantroonline.com/2009/12/fruit-cake.html
WISH YOU ALL A MERRY CHRISTMAS! One of the cakes I love is the Christmas Fruit cake loaded with dried fruits and nuts and rightly flavored with aromatic spices. I am not much of a baker, but I love baking this great tasting Fruit Cake that is probably one of the most popular cakes during Christmas in India and sold in most Bakeries during the Holiday Season. 4 cups Dry Fruits like Raisins, Dates, Cherries, Fig, Apricots. 4 cups All purpose flour (Maida). 2 cups nuts like cashews, walnuts and almonds.
raje-s.blogspot.com
Veggie Haven: Pesarattu (moong daal crepes)
http://raje-s.blogspot.com/2009/01/pesarattu-moong-daal-crepes.html
Quick and easy ideas and tips from Indian and Andhra style vegetarian cooking, recipes and other tried and tested culinary adventures. Friday, March 12, 2010. Pesarattu (moong daal crepes). Pesarattu is popular South Indian/Andhra crepes made using moong bean as the name suggests. This is a delicious protein rich breakfast dish relished with coconut chutney and sauteed onions on the side. It is on menu on most Andhra restaurants and is one ofmy family favorites. 2 Green chillies chopped. If desired add a...
cookcurrynook.wordpress.com
Tastymonials |
https://cookcurrynook.wordpress.com/cook-curry-nook/tastymonials
Have you tried a recipe from Cook-curry Nook and are waiting to rave about it? I’m all for it! And I’m positive that the other readers of the site would love to read your ‘Tastymonials’ too. To me, your ‘Tastymonials’ are like little gems adorning the site. And to the other readers, your ‘Tastymonial’ could be just the push they are looking for, to be inspired to take the plunge and try a particular dish/bake from here. And so, we begin our list of Tastymonials (in reverse chronological order) –. 8211; &...
foodzone.wordpress.com
Carrot Rasam/Carrot Soup | FoodZone
https://foodzone.wordpress.com/2010/04/08/carrot-rasam
8230;satisfy your taste buds! Laquo; Home made salsa. April 8, 2010 by foodzone. I am always looking for ways to add more veggies to my recipes. This carrot rasam is a a delicious recipe and a secret way to add carrots to kids diet. Carrots are cooked with lentils, puree’d and spiced up with pepper and green chillies. Tomatoes(medium – sized). Toor dal/split pigeon peas. Pressure cook toor dal with carrots, tomato and salt. Puree the cooked dal, tamato and carrots in a blender. On April 9, 2010 at 5:42 AM.
detroiteats.wordpress.com
Tostada de Ceviche on Cinco de Mayo | Detroit Eats
https://detroiteats.wordpress.com/2013/05/05/tostada-de-ceviche-on-cinco-de-mayo
Musings of A Detroit Based Food Fanatic. Tostada de Ceviche on Cinco de Mayo. Between the ceviche and the fresh lobster that seemed to be everywhere I ate very well that week.After returning to the U.S. I didn’t have ceviche again for many years. 160; Today is Cinco de Mayo (Mexican Independence Day). This holiday celebrates the victory of Mexican forces over the French at the Battle of Puebla. Tostada De Ceviche. 1# fresh Mahi Mahi (or other mild white fish) cu. T in a medium dice. Juice of 3 Limes.
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