FOODMAGIC.BLOGSPOT.COM
Receipes from my kitchenCatch my food in my style... A snap shot into my kitchen is right here.
http://foodmagic.blogspot.com/
Catch my food in my style... A snap shot into my kitchen is right here.
http://foodmagic.blogspot.com/
TODAY'S RATING
>1,000,000
Date Range
HIGHEST TRAFFIC ON
Saturday
LOAD TIME
0.3 seconds
16x16
32x32
PAGES IN
THIS WEBSITE
16
SSL
EXTERNAL LINKS
20
SITE IP
172.217.12.129
LOAD TIME
0.251 sec
SCORE
6.2
Receipes from my kitchen | foodmagic.blogspot.com Reviews
https://foodmagic.blogspot.com
Catch my food in my style... A snap shot into my kitchen is right here.
foodmagic.blogspot.com
Receipes from my kitchen: I am back!
http://foodmagic.blogspot.com/2008/09/i-am-back.html
Saturday, September 6, 2008. Oh well, my kitchen was extremely busy for the last few months and hence I could not bring much on this blog page. Now, you can expect yummy and easy recipes. On this page soon. Yes, Sam is back! Subscribe to: Post Comments (Atom). Receipes from my kitchen. Catch my food in my style. A snap shot into my kitchen is right here. World through my camera. Http:/ samata22.blogspot.com. Http:/ samatasnotes.blogspot.com. View my complete profile.
Receipes from my kitchen: January 2008
http://foodmagic.blogspot.com/2008_01_01_archive.html
Saturday, January 26, 2008. Capsicum - 2 Big (Cut into medium sized pieces). Rice - 200 grams. Green Chillies - 4 to 5 (split into two halves). Lemon - 1 Big (squeeze the juice and keep aside). Cumin seeds - 2 tsps. Black gram - 1 tsp. Mustard seeds - 1 tsp. Red chillies - 3 (cut into small pieces). Aesofetida - 1 pinch. Curry leaves - 5 leaves. Corriander leaves - 1 small cup. Turmeric powder - 1 pinch. Sugar - 1 tsp. Oil - 1 Tsp. Coconut grates - of 1/2 coconut. Rice - 200 grams. Beet Root - 250 grams.
Receipes from my kitchen: September 2008
http://foodmagic.blogspot.com/2008_09_01_archive.html
Saturday, September 6, 2008. Oh well, my kitchen was extremely busy for the last few months and hence I could not bring much on this blog page. Now, you can expect yummy and easy recipes. On this page soon. Yes, Sam is back! Subscribe to: Posts (Atom). Receipes from my kitchen. Catch my food in my style. A snap shot into my kitchen is right here. World through my camera. Http:/ samata22.blogspot.com. Http:/ samatasnotes.blogspot.com. View my complete profile.
Receipes from my kitchen: Tamrind Rice
http://foodmagic.blogspot.com/2008/04/tamrind-rice.html
Sunday, April 27, 2008. Juice - 1 cup. Rice - 200 grams. Onions - 2 to 3 (Chopped medium. Ground nuts - 15 to 20 (hand full). Green Chillies - 5 to 7. Coriander leaves - 1 cup. Turmeric powder - 1 pinch. Ginger Garlic paste - 1 tsp. 1) Cook rice separately. Over cook the rice. 2) Heat a kadai. And arrange for a seasoning. When the seasoning crackles, add ground nuts and onions and fry well in medium flame. 3) When the onions turn. Subscribe to: Post Comments (Atom). Receipes from my kitchen.
Receipes from my kitchen: Pomegranate Milkshake
http://foodmagic.blogspot.com/2008/05/pomegranate-milkshake.html
Wednesday, May 7, 2008. Well, summer is in and since we are not getting very good mangoes in market this season, there is another fruit that really makes a great drink this season! Pomegranate - 1 big one(keep only the seeds). Sugar - 6 tsps. Milk - 2 glasses. Water - 1.5 glass. Vanilla ice cream - 500 ml. 1)In a juicer, juice pomegranate, sugar, milk and water. 2)Filter the juice and put it in a glass. 3)Add a scope of vanilla ice cream and on that sprinkle few pomegranate seeds. Serve chill.
TOTAL PAGES IN THIS WEBSITE
16
Samata's Notes: August 2007
http://samatasnotes.blogspot.com/2007_08_01_archive.html
Wednesday, August 29, 2007. His name is Gundanna! Was one good thing that happened to me around 5 years back. There was a different kinda joy with him. And staying with him day and night, my sister and I started treating him like our brother. Sounds strange right. With the lot of love we had towards him, we hated if anyone called him Dog. we would say, "His name is Gundanna. Years passed by and we got used to people addressing him as a cute dog. We did not like the word dog, yet got used to it. 2) Grind ...
Samata's Notes: January 2008
http://samatasnotes.blogspot.com/2008_01_01_archive.html
Saturday, January 26, 2008. Testimonial from Husband to Wife. Just doing a copy paste of my friends testimonial. really nice to read this in her home page. At the time I was being happy for her also thought that I should capture real love in my blog. just can't get more expressive. just too happy that my best friend found the apt partner. There could not be a better gift to a wife when she is expecting a baby! Cheers to this beautiful couple. Posted by Samata Ballal. Monday, January 07, 2008.
Samata's Notes: April 2008
http://samatasnotes.blogspot.com/2008_04_01_archive.html
Wednesday, April 23, 2008. Drive the Ghats smoothly. Last weekend we drove to my very own Udupi. In my very own car. And being new into driving, it was an amazing experience. It is a real nice feel that you get your dad to sit in the back seat with mom and drive the all the way. He was not completely relaxed due to the anxiety and tension. However, we sisters saw him resting and enjoying. just the way we do when he drives. As they truly say, parents are the angles sent by God. Posted by Samata Ballal.
Samata's Notes: June 2007
http://samatasnotes.blogspot.com/2007_06_01_archive.html
Tuesday, June 19, 2007. Everything has its own unique and steady importance. There is a reason why every kind of thing has been made on Earth. Relating back to cooking, one cannot make a dish with just one or two items. To even make the simplest of dish, there is an involvement of lot of things. right from salt, sugar, . etc to vessels, spoons. etc. In our day to day life, since most of it is available we fail to understand the importance of it. until it is not there. Posted by Samata Ballal. Ginger - 1 ...
Samata's Notes: Profession of Changing personalities
http://samatasnotes.blogspot.com/2008/12/profession-of-changing-personalities.html
Thursday, December 04, 2008. Profession of Changing personalities. A very interesting thing happened off late. I had been to a beauty saloon for a hair cut. This is something that I do once every 2 months and had been very routine to me. Based on my convinience and curiosity to venture new saloons, I usually enter new places. This time it was Lakme in Bannergatta road. When she said this, I could sense the command and pride she had about her work. Well, would all this cost more? Posted by Samata Ballal.
Samata's Notes: Drive the Ghats smoothly
http://samatasnotes.blogspot.com/2008/04/drive-ghats-smoothly.html
Wednesday, April 23, 2008. Drive the Ghats smoothly. Last weekend we drove to my very own Udupi. In my very own car. And being new into driving, it was an amazing experience. It is a real nice feel that you get your dad to sit in the back seat with mom and drive the all the way. He was not completely relaxed due to the anxiety and tension. However, we sisters saw him resting and enjoying. just the way we do when he drives. As they truly say, parents are the angles sent by God. Posted by Samata Ballal.
Samata's Notes: April 2009
http://samatasnotes.blogspot.com/2009_04_01_archive.html
Sunday, April 05, 2009. I have moved to wordpress. Please visit my new blog at http:/ samatasnotes.wordpress.com/. Posted by Samata Ballal. Subscribe to: Posts (Atom). My passion is for three things. Cooking, Philosophy and laughter. I will put in my notes and love it if you become a part of my world. World through my camera. View my complete profile.
Samata's Notes: February 2008
http://samatasnotes.blogspot.com/2008_02_01_archive.html
Sunday, February 24, 2008. Company transport was a huge problem area for most of them. So was it, for people, taking my route in the company transport. We were very upset about the bad bus conditions and the jerky ride. However, the management took care of this very soon. Now, we have a very good bus, great and comfortable seats and we all were so glad. AND. Posted by Samata Ballal. Monday, February 18, 2008. It was quite a pleasant and interesting observation. I have observed lot of young couple sho...
Samata's Notes: July 2007
http://samatasnotes.blogspot.com/2007_07_01_archive.html
Friday, July 06, 2007. This is also one those drinks that can be termed as Karnataka. Special. It is a drink that not only can be enjoyed in hot or cold form to quench thirst, it is very healthy too. At least I enjoy it once everyday. Few company's. Etc are also into the sale of the ready made badam. Powder, which makes it easy to make the delicacy. However, I like this one, completely home made. Cooking - 6 hours. For cooking - 10. Milk - 4 glasses. 2 to 3 strands. 2)Boil the milk and add kesar.
TOTAL LINKS TO THIS WEBSITE
20
2016 Food Magazine Awards | Powered by Food Magazine
Please upload an image using the Theme Options panel. The Food and Beverage Industry Awards are back for 2017! NOMINATIONS ARE NOW OPEN FOR 2017. The Food & Beverage Industry Awards is the premier awards program for recognising the successes and innovation of the industry. Monday 17 July 2017. Doltone House Hyde Park, Sydney. The Food and Beverage Industry Awards were established in 2004 to recognise and reward best practice and innovation in food and beverage manufacturing in Australia and New Zealand.
foodmagazinechallenge.blogspot.com
Food Magazine Challenge
Sunday, July 25, 2010. Tonight, we tried this new recipe. From the August Food and Wine. It was really easy to make- it probably took about 20-30 minutes to chop all the vegetables and layer the casserole and then it baked for about an hour at two different temperatures. Ed is sitting next to me and said that adding some balsamic vinegar to the pepper and oil mixture might be nice. We also think that it might be great with some oven-baked sausage. Thursday, July 8, 2010. First post - very excited! Email ...
Food Magazine Myanmar | Foood, Cooking, Lifestyle & Health
I don't know Conversely, the user may also upload the results of various measurements (flight times, etc.) from the chronograph to the smartphone replica franck muller. So as to be able to read them more easily, store them or pass them on. The new connected watch system Rolex Sea Dweller Replica. And irresistible charmers, the Bentley Boys raced first and foremost for honour, fired by a taste for challenges. Dedicated as much to partying as to winning, they were to leave an replica Tag Heuer. Miss F....
Food Magazines | foodmagazines.eu
August 18, 2015. Alcohol Free Beer (1). Camp Fire Recipes (1). Restaurants in London (1). North-East Indian Cuisine Takes the Spotlight. Bull; Does Your Coffee Machine Need a Service? Bull; Traditional South African food The Melk Tart. Bull; Top Five Babka Cake Flavours. Bull; How to Cook Tasty Food Using an Electric Smoker. Bull; Why You Need to Try Afternoon Tea. Bull; Survey Finds That Attitudes Towards Alcohol Free Beer Are Changing. Bull; INDIA’S FOOD THE STAPLES. Bull; Using Meat In Indian Food.
foodmagbag | The musings of a food magazine junkie
The musings of a food magazine junkie. Gluten Free Millionaire’s Shortbread. Rachel Allen is one of my many sources of inspiration when I am baking. I adapted her gluten free millionaire’s shortbread and every time I make it for our market it flies off the shelves. 200g butter, softened. 1 x 397g can condensed milk. 1 x 397g can caramel. 200g plain or milk chocolate, broken into pieces. 20cm square cake tin with 4cm sides. Pre-heat the oven to 180’C/Gas mark 4. Pour over the shortbread and leave to cool.
Receipes from my kitchen
Sunday, April 5, 2009. I have moved to wordpress. Please visit my new blog at http:/ samatasnotes.wordpress.com/. Saturday, February 14, 2009. Palak Leaves - 1 bunch. Onions - 2 large (Finely chopped). Paneer- 10 cubes (soak in curds for 15 minutes). Red chilli powder - 1-2 tsp. Oil - 2 tbsp. Turmeric powder - 1 pinch. Ginger Garlic paste - 2 tsp. Coriander Powder - 1/2 tsp. Jeera Powder - 1/2 tsp. Garam Masala Powder - 1 tsp. 1) Boil Palak saperately and grind it to fine paste. Wednesday, May 7, 2008.
Food Magic - Herbs, Wildcrafting and Herbal Healing through Counscious Divine Intent
Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses. December 16, 2016 - Posted by Bobbie Grennier. Jumping deeper into the world of cheese making and came across this book as a great resource for our library. Artisan Cheese Making at Home: Techniques and Recipes for Mastering World-Class Cheeses. Order your copy here. Powered by Facebook Comments. Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods. December 16, 2016 - Posted by Bobbie Grennier.
Apache2 Ubuntu Default Page: It works
Apache2 Ubuntu Default Page. This is the default welcome page used to test the correct operation of the Apache2 server after installation on Ubuntu systems. It is based on the equivalent page on Debian, from which the Ubuntu Apache packaging is derived. If you can read this page, it means that the Apache HTTP server installed at this site is working properly. You should replace this file. Before continuing to operate your HTTP server. Package was installed on this server. Is always included from the main...
foodmagic.net
Food Magician Sherry | This WordPress.com site is the cat’s pajamas
This WordPress.com site is the cat’s pajamas. It seems we can’t find what you’re looking for. Perhaps searching can help. Blog at WordPress.com. Blog at WordPress.com.
FoodMagick: Lose weight, look great, and feel like a kid again!
Some of the more. To be sure,. The health problem,. Can help reduce or. Give diet at least. I believe it's more. Making up the other. Hydration, exercise,. Fresh air, and sleep. Of the power of. Even on your best day, can you imagine what it's like to. Never count another calorie or worry about sodium, sugars,. Fat content, or any other such nonsense? Have the confidence to donate all of your fat clothes. You will never need them again? Eat a meal with no indigestion, bloating, gas, reflux, heartburn,.
