FRENCHMANCUISINE.COM

The Frenchman's Food & Wine Blog

The Frenchmans Food and Wine Blog. Incremental Restaurant Reviews: A new approach. Le Raison Detre: Why this blog? Sunday, February 12, 2017. Stellenbosch Wine Bar and Bistro, Windhoek, Namibia. Namibia offers a true cornucopia of meat dining options. In addition to the usual staples of beef, pork and chicken, you can also partake of more exotic options like African antelopes (springbok, kudu and oryx), ostrich and even zebra! This was washed down by a glass of the Rust en Vrede Estate Vineyards Syrah, w...

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The Frenchmans Food and Wine Blog. Incremental Restaurant Reviews: A new approach. Le Raison Detre: Why this blog? Sunday, February 12, 2017. Stellenbosch Wine Bar and Bistro, Windhoek, Namibia. Namibia offers a true cornucopia of meat dining options. In addition to the usual staples of beef, pork and chicken, you can also partake of more exotic options like African antelopes (springbok, kudu and oryx), ostrich and even zebra! This was washed down by a glass of the Rust en Vrede Estate Vineyards Syrah, w...

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The Frenchman's Food & Wine Blog | frenchmancuisine.com Reviews

https://frenchmancuisine.com

The Frenchmans Food and Wine Blog. Incremental Restaurant Reviews: A new approach. Le Raison Detre: Why this blog? Sunday, February 12, 2017. Stellenbosch Wine Bar and Bistro, Windhoek, Namibia. Namibia offers a true cornucopia of meat dining options. In addition to the usual staples of beef, pork and chicken, you can also partake of more exotic options like African antelopes (springbok, kudu and oryx), ostrich and even zebra! This was washed down by a glass of the Rust en Vrede Estate Vineyards Syrah, w...

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frenchmancuisine.com

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The Frenchman's Food & Wine Blog: May 2015

http://www.frenchmancuisine.com/2015_05_01_archive.html

The Frenchmans Food and Wine Blog. Incremental Restaurant Reviews: A new approach. Le Raison Detre: Why this blog? Monday, May 25, 2015. Stimulatte and Tommy Sugo, Hay Street (corner Axon Street), Subiaco. Enter Stimulatte, an unassuming little joint on Hay Street in Subiaco (near the corner of Axon Street). Not only do they serve breakfast until 11.30am, they offer excellent barista coffee all day, courtesy of the Stimulatte barista crew. Why am I raving about this place? From the innovative The Italian.

2

The Frenchman's Food & Wine Blog: Supernormal, another classic Andrew McConnell eatery in Melbourne

http://www.frenchmancuisine.com/2014/07/supernormal-another-classic-andrew.html

The Frenchmans Food and Wine Blog. Incremental Restaurant Reviews: A new approach. Le Raison Detre: Why this blog? Friday, July 18, 2014. Supernormal, another classic Andrew McConnell eatery in Melbourne. Located at 180 Flinders Lane, Supernormal. Is just around the corner from the Westin, the front is so quiet and nondescript that I would have walked right past it if not for the beguiling neon lighting and the fact that it was pumping. As expected, there was a queue, but because my dinner companions had...

3

The Frenchman's Food & Wine Blog: Incremental Restaurant Reviews: A new approach

http://www.frenchmancuisine.com/p/incremental-restaurant-reviews-new.html

The Frenchmans Food and Wine Blog. Incremental Restaurant Reviews: A new approach. Le Raison Detre: Why this blog? Incremental Restaurant Reviews: A new approach. One of my pet peeves with your run of the mill restaurant review, be it a big name restaurant critic's newspaper article, something you find in a gourmet or airline magazine, an online restaurant review website, or even wiki forums, is that it is only ever a snapshot of a tiny window of 1-2 hours at a particular time on a particular day. Of cou...

4

The Frenchman's Food & Wine Blog: Kong BBQ, Richmond, Victoria

http://www.frenchmancuisine.com/2014/07/kong-bbq-richmond-victoria.html

The Frenchmans Food and Wine Blog. Incremental Restaurant Reviews: A new approach. Le Raison Detre: Why this blog? Sunday, July 20, 2014. Kong BBQ, Richmond, Victoria. It was on a quiet Sunday evening when I caught up with my chick bestie Jacqui while languishing in Melbourne (oh alright, it's not actually much of a hardship to languish in Melbourne). Jacqs, being a fellow foodie and a Melbourne resident for many years, knew to pick somewhere good for dinner. So what is Dukbokki? The menu described this ...

5

The Frenchman's Food & Wine Blog: July 2014

http://www.frenchmancuisine.com/2014_07_01_archive.html

The Frenchmans Food and Wine Blog. Incremental Restaurant Reviews: A new approach. Le Raison Detre: Why this blog? Sunday, July 20, 2014. Kong BBQ, Richmond, Victoria. It was on a quiet Sunday evening when I caught up with my chick bestie Jacqui while languishing in Melbourne (oh alright, it's not actually much of a hardship to languish in Melbourne). Jacqs, being a fellow foodie and a Melbourne resident for many years, knew to pick somewhere good for dinner. So what is Dukbokki? The menu described this ...

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The Frenchman's Food & Wine Blog

The Frenchmans Food and Wine Blog. Incremental Restaurant Reviews: A new approach. Le Raison Detre: Why this blog? Sunday, February 12, 2017. Stellenbosch Wine Bar and Bistro, Windhoek, Namibia. Namibia offers a true cornucopia of meat dining options. In addition to the usual staples of beef, pork and chicken, you can also partake of more exotic options like African antelopes (springbok, kudu and oryx), ostrich and even zebra! This was washed down by a glass of the Rust en Vrede Estate Vineyards Syrah, w...

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