pasticceriaextra.it
Cioccolato
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Centro Studi "Pasticceria Internazionale". A NOVEMBRE IL NUOVO CORSO CHOCOLATE TASTER 1ST LEVEL. Il primo dei tre livelli utili al conseguimento della qualifica di Chocolate Taster a cura dell'International Institute of Chocolate Tasting è in programma il 12 e 13 novembre presso la Scuola di Arte Culinaria Cordon Bleu di Firenze. “La qualifica di Chocotaster di I livello rende possibile la partecipazione alle…. News dal mondo Cioccolato. Aperte le iscrizioni per The Ultimate Chococake Award. Nella cornic...
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Cucina
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Centro Studi "Pasticceria Internazionale". Lo chef Salvatore Califano vincitore al Festival Gastronomico di Capitello. Il Festival Gastronomico presentato da Francesca Pellegrino e Giampaolo Trombetti lo scorso 5 agosto sul Lungomare di Capitello (Sa) ha riscosso grande successo di pubblico. Nato come connubio perfetto tra gastronomia e intrattenimento, ogni anno il Festival si ripropone di valorizzare i prodotti tipici del posto e in questa 5a…. News dal mondo Cucina. News dal mondo Cucina. L'Associazio...
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Punto vendita
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Centro Studi "Pasticceria Internazionale". Personalizzare online gli imballaggi per alimenti. La personalizzazione degli imballaggi per alimenti direttamente online, risparmiando tempo e denaro. È questa la mission di www.packaging-online.it. Marimekko per la Design Week. I nuovi temi dell’arredo. QUANDO IL FOOD INCONTRA IL DESIGN. Comincia oggi, presso la Fiera di Parma, l’evento Cibus, vetrina internazionale dedicata al food che attrae migliaia di buyer da tutto il mondo ed è un’impo...È un posto tutto...
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Chocolate
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The museum and study center. Graphic CHIC by La Maison du Chocolat. Written by Chiara Mancusi on. A supercharged, hypnotic energy has taken over the macaron gift boxes. Turning the tables on chic and pleasure. Stunning graphics, trendy, almost sparkling offer visions of gourmandise. Vibrant stripes create optical illusions; the pop art lines bring an impressionistic lightness. Free-form vibrant patterns underscore in bold colours our cravings for this delicate round cookie. Written by Chiara Mancusi on.
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the museum and study center
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The museum and study center. The museum and study center. Pasticceria Internazionale Study Center. Written by Administrator on. PASTICCERIA INTERNAZIONALE STUDY CENTER. Situated in Pinerolo near Torino, the Centro Studi Pasticceria Internazionale. The research centre is under continual development and it is a dynamic and well-documented organization. Since 1950, it is this cultural framework that has been at the heart of Chiriotti Editori. 1950), Industrie Alimentari. 1962) and Industrie delle Bevande.
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the history
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The museum and study center. Written by Administrator on. THE ITALIAN PUBLISHING HOUSE AT THE SERVICE OF THE FOOD SECTORS. Lets play a game: if I say Italy, what do you think about? As usual the first associations are with food, love and fun (only to mention the nice aspects, obviously! Almost 50 years totally devoted to the milling, food and beverage industries fields. A family company founded by two brothers - Giovanni and Giuseppe Chiriotti, sons of a miller - who are now supported by their wives,...
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Chocolate Recipes
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The museum and study center. Written by Chiara Mancusi on. Posted in CHOCOLATE RECIPES. Sao Paulo, Brazil. Written by Chiara Mancusi on. Posted in CHOCOLATE RECIPES. Cluster Cocoa and Chocolate in Expo Milano 2015. Compound of nougat parfait with pieces of dark chocolate and red candied cherries. All packed between layers of sponge cake (Italian pan di Spagna) soaked with Alchermes and soft dark choccolate. Written by Chiara Mancusi on. Posted in CHOCOLATE RECIPES. Free choice petits gateaux.
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Cuisine Recipes
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The museum and study center. Written by Administrator on. Posted in CUISINE RECIPES. Written by Administrator on. Posted in CUISINE RECIPES. The art and science in pastry. SUBSCRIBE TO OUR NEWSLETTER. Visit our shop online. Web by Marco Riccardi. The museum and study center.
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Coffee
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The museum and study center. Can drinking coffee be healthy? Written by Chiara Mancusi on. The Institute for Scientific Information on Coffee surveyed1 10 European Countries to investigate the relationship between people’s health awareness and the latest scientific research on coffee. Coffee and digestion. Did you know? Written by Chiara Mancusi on. THE COFFEE WORLD FLEXES ITS MUSCLES AT SIGEP. Written by Chiara Mancusi on. All the finals of the professionals’ competitions scheduled:. Posted in COFFEE RE...
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