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Seniors set a high bar for scratch, global cuisine | …hartbeat blog
https://hartbeatblog.wordpress.com/2014/09/29/seniors-set-a-high-bar-for-scratch-global-cuisine
Fieldnotes on consumers, culture and industry news. Skip to primary content. Seniors set a high bar for scratch, global cuisine. September 29, 2014. Think cooking from scratch is a pain? Try doing it for someone who’s a scratch cooking expert — or a denizen of the global restaurant set. Some retirement homes are responding with fresh, delicious food — and in the European Union, they’ve even invested in 3-D technology that can form purées into meals that look like solid food. Blog at WordPress.com.
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U.S. gains a taste for South American cuisines | …hartbeat blog
https://hartbeatblog.wordpress.com/2014/09/22/u-s-gains-a-taste-for-south-american-cuisines
Fieldnotes on consumers, culture and industry news. Skip to primary content. US gains a taste for South American cuisines. September 22, 2014. South American food chains are converging on Miami in hopes of tapping a large population that already knows their menus and moving beyond that to a non-Latino following. Just being in Miami boosts visibility, the U.S. region CEO of Giraffas, Brazil’s second-largest fast-food chain,. Told the Associated Press’ Fernando Peinado. We said we expect “a mainstrea...
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From ploughman’s lunch to Lunchables: snacks as meals go way back | …hartbeat blog
https://hartbeatblog.wordpress.com/2014/09/17/from-ploughmans-lunch-to-lunchables-snacks-as-meals-go-way-back
Fieldnotes on consumers, culture and industry news. Skip to primary content. From ploughman’s lunch to Lunchables: snacks as meals go way back. September 17, 2014. Half the time when people eat now, they’re snacking. It’s part of an increasing move away from standard meals and meal times that The Hartman Group explicated in last year’s Modern Eating report. Which also showed that snacking a lot does not mean people cotton to the term “mini meal”). This entry was posted in Uncategorized.
hartbeatblog.wordpress.com
Please follow us to our new web address | …hartbeat blog
https://hartbeatblog.wordpress.com/2014/10/31/please-follow-us-to-our-new-web-address
Fieldnotes on consumers, culture and industry news. Skip to primary content. Please follow us to our new web address. October 31, 2014. Greetings, Hartbeat Blog readers! We’re excited to announce that the same provocative, consumer-based insights into food and culture that you’ve come to love here are now being posted at Hartbeat Scribe. Please visit us there and subscribe so you can watch culture with us as it happens — typically at least three times a week. Many thanks for reading,.
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Costco dips toe in China, after voicing culture concerns | …hartbeat blog
https://hartbeatblog.wordpress.com/2014/10/15/costco-dips-toe-in-china-after-voicing-culture-concerns
Fieldnotes on consumers, culture and industry news. Skip to primary content. Costco dips toe in China, after voicing culture concerns. October 15, 2014. He once blamed China’s culture for Costco deciding not to open warehouses there. When the company scouted locations there, a factory was already on one site “They’ll be moved,” Sinegal told shareholders. The Costco contingent was told. They thought, “in 10 years, that’ll be us.”. This week, the warehouse giant said it will open an online store in China.
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Hartman Group CEO: Communication is key with consumers’ GMO concerns | …hartbeat blog
https://hartbeatblog.wordpress.com/2014/09/18/hartman-group-ceo-communication-is-key-with-consumers-gmo-concerns
Fieldnotes on consumers, culture and industry news. Skip to primary content. Hartman Group CEO: Communication is key with consumers’ GMO concerns. September 18, 2014. 8220;Communicating with customers about GMOs will go a long way toward alleviating their concerns,” The Hartman Group’s CEO, Laurie Demeritt, writes in SmartBrief’s SmartBlog on Food and Beverage. This entry was posted in Uncategorized. Blog at WordPress.com.
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Consumers and cannabis = pizza sales in Colorado | …hartbeat blog
https://hartbeatblog.wordpress.com/2014/09/23/consumers-and-cannabis-pizza-sales-in-colorado
Fieldnotes on consumers, culture and industry news. Skip to primary content. Consumers and cannabis = pizza sales in Colorado. September 23, 2014. What is it about marijuana and football? The last time we wrote. About what consumers think of cannabis products was just before Super Sunday, as teams from marijuana-friendly Colorado and Washington prepared to face off. Eight months and a Maureen Dowd column. Later, Peyton Manning has brought the subjects back together. A Culture of Wellness.
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…hartbeat blog | fieldnotes on consumers, culture and industry news | Page 2
https://hartbeatblog.wordpress.com/page/2
Fieldnotes on consumers, culture and industry news. Skip to primary content. Skip to secondary content. Newer posts →. Meshing of tech food = more expansion for start-up Good Eggs. September 15, 2014. Good Eggs is one of many start-ups created and/or funded by tech-savvy entreprenuers and investors, a phenomenon that was the subject of a Hartbeat. His tech creds include selling his search engine, Aardvark, to Google in 2010, then working on Google . His pre-Aardvark experience working on a farm in up...
