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Savoring Saratoga: October 2012
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Wednesday, October 31, 2012. Last Sunday I met some friends at the Triangle Diner. A place I had driven by so many times and had always wanted to check out. When I drove up I thought parking would be impossible, it is after all on a sharp triangle made by Route 9 and Maple Ave with only a few parking spaces in front. But once I turned on to Maple I realized there was plenty of parking on the residential street. Don't you love the Christmas decorations? Two poached eggs with hollandaise sauce, smoked salm...
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Savoring Saratoga: December 2012
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Monday, December 17, 2012. I will always savor Saratoga. Monday, December 10, 2012. So Many Things Happening! Remember when I posted on Facebook that I had a lot going on? Well let me tell you! So unfortunately that means that I'll only be able to write Savoring Saratoga for another couple weeks. I've had so much fun becoming part of Saratoga's blogging community and getting to know people in the restaurant business, as well as hearing from you guys. When I first started. Great dessert for a great show!
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Savoring Saratoga: Izumi
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Sunday, October 21, 2012. The other day I saw this article. In the Saratogian about the new sushi restaurant in town, it looked like it definitely had some potential and I couldn't wait to check it out. I also had a friend who had never really had sushi before and I was really excited to introduce her to one of my favorite meals. So that's how we ended up at Izumi. I just found out that Izumi is Japanese for fountain or spring, how fitting! The three owners of Izumi took over the place where Pacific Grill.
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Savoring Saratoga: Revisiting Izumi
http://savoringsaratoga.blogspot.com/2012/12/revisiting-izumi.html
Monday, December 3, 2012. I wrote about how great Izumi. Is, and so for my revisiting review I'll tell you (mostly in pictures) about an amazing lunch I had there the other day. We were greeted and seated immediately, it wasn't too busy on a weekday lunch so we got one of those awesome barrel booths. Izumi has got some great lunch specials and inexpensive appetizers so we went to town! We started with vegetable gyoza, which are traditionally pork so I was really excited they offered vegetarian options.