heatskitchen.com
November | 2014 | Heat's Kitchen
https://heatskitchen.com/2014/11
I absolutely love to cook. I want to share that love with you. I also try to be crafty and thrifty and share those adventures too! November 30, 2014. March 3, 2015. This is a super simple, throw it in the slow cooker, and eat when you get home. I’ve made this recipe twice now. This first time, I used my Homemade Cream of Anything Mix. I will say, I prefer using the canned stuff, but only because it makes it a bit thicker. Using the Homemade Cream of Anything Mix. Total Time: 6 hours. 1 cup sour cream.
heatskitchen.com
April | 2015 | Heat's Kitchen
https://heatskitchen.com/2015/04
I absolutely love to cook. I want to share that love with you. I also try to be crafty and thrifty and share those adventures too! April 19, 2015. April 19, 2015. For the month of April, Sawsan from Chef in disguise. Challenged us to spice things up by making our own spice blends from scratch. Taco Seasoning-Adapted by Chef Mommy. Total Time: 5 Minutes. Makes Approximately 3 Ounces. 1 tablespoon chili powder. 1/4 teaspoon garlic powder. 1/4 teaspoon onion powder. 1/4 teaspoon crushed red pepper flakes.
heatskitchen.com
Heat’s Kitchen | Heat's Kitchen
https://heatskitchen.com/author/heatskitchen
I absolutely love to cook. I want to share that love with you. I also try to be crafty and thrifty and share those adventures too! Garlic and turkey enchiladas. July 28, 2016. First, I apologize for being MIA for so long. If you weren’t aware, I had a baby on May 3rd. Connor Edward made his entrance into the world a few weeks early, but is now doing fantastic. My (almost) three-month-old had taken up a lot of my time, but he sure is cute🙂. Garlic and turkey enchiladas – adapted from Taste of Home. 1 tea...
heatskitchen.com
Italian sausage and spinach frittata | Heat's Kitchen
https://heatskitchen.com/2015/08/16/italian-sausage-and-spinach-frittata
I absolutely love to cook. I want to share that love with you. I also try to be crafty and thrifty and share those adventures too! Italian sausage and spinach frittata. August 16, 2015. August 8, 2015. I love finding new egg dishes. There was a bit too much spinach in this recipe, but I’d make it again! Italian sausage and spinach frittata – adapted from. Five Ingredient 15 Minute Recipes. Total time: 20 minutes. 1 medium yellow onion, sliced. 5 ounces fresh baby spinach. 1/4 teaspoon black pepper. You a...
heatskitchen.com
Grilled paprika chicken | Heat's Kitchen
https://heatskitchen.com/2015/08/15/grilled-paprika-chicken
I absolutely love to cook. I want to share that love with you. I also try to be crafty and thrifty and share those adventures too! August 15, 2015. August 15, 2015. I think paprika is a very underused spice. This is a super easy and yummy chicken. Grilled paprika chicken – adapted from. By Better Homes and Gardens. Total time: 20 minutes. 4 boneless, skinless chicken breasts. Posted in 30 minutes or less. 5 Ingredients or Less. Better Homes and Gardens. Cucumber gazpacho with shrimp relish. So, How'...
heatskitchen.com
July | 2015 | Heat's Kitchen
https://heatskitchen.com/2015/07
I absolutely love to cook. I want to share that love with you. I also try to be crafty and thrifty and share those adventures too! Black bean and quinoa enchilada bake. July 3, 2015. July 3, 2015. Once again, life has gotten ahead of me and I’m behind on blog posts….doing my best to catch up this morning and post what I’ve made in the past 2 months! Black bean and quinoa enchilada bake – adapted from Two Peas and Their Pod. Total time: 45 minutes. 1 cup uncooked quinoa, rinsed. 1 tablespoon olive oil.
heatskitchen.com
Bacon and feta cheese stuffed chicken | Heat's Kitchen
https://heatskitchen.com/2015/08/10/bacon-and-feta-cheese-stuffed-chicken
I absolutely love to cook. I want to share that love with you. I also try to be crafty and thrifty and share those adventures too! Bacon and feta cheese stuffed chicken. August 10, 2015. August 7, 2015. This recipe has pretty much all my favorite ingredients. So of course it’s delicious! Serve with a side salad with your favorite dressing. Bacon and feta cheese stuffed chicken – adapted from Keeping up with the Joneses. Total time: 20 minutes. 2 boneless, skinless chicken breasts. 1 tablespoon olive oil.
heatskitchen.com
Creamy corn | Heat's Kitchen
https://heatskitchen.com/2015/08/13/creamy-corn
I absolutely love to cook. I want to share that love with you. I also try to be crafty and thrifty and share those adventures too! August 13, 2015. August 7, 2015. I’m not a huge creamed corn fan, and even though this recipe wasn’t bad, it confirmed I’m not a huge creamed corn fan. And neither is Scott. I also felt like I could just taste the unhealthy-ness. I probably won’t be making this again. Creamy corn – adapted from. By Better Homes and Gardens. Total time: 20 minutes. 3 ears fresh corn. Notify me...
heatskitchen.com
Cucumber gazpacho with shrimp relish | Heat's Kitchen
https://heatskitchen.com/2015/08/14/cucumber-gazpacho-with-shrimp-relish
I absolutely love to cook. I want to share that love with you. I also try to be crafty and thrifty and share those adventures too! Cucumber gazpacho with shrimp relish. August 14, 2015. August 7, 2015. I’ve never made – or had for that matter – gazpacho before. And honestly, I don’t know if it was this specific recipe, but I don’t need to try it again. Scott didn’t like the texture or the flavor. I think he just wasn’t used to the Greek yogurt. I also just need to put in a plug for my Ninja blender.
heatskitchen.com
Chicken with mushrooms and Asiago cheese sauce | Heat's Kitchen
https://heatskitchen.com/2015/08/08/chicken-with-mushrooms-and-asiago-cheese-sauce
I absolutely love to cook. I want to share that love with you. I also try to be crafty and thrifty and share those adventures too! Chicken with mushrooms and Asiago cheese sauce. August 8, 2015. August 7, 2015. I love this recipe. The sauce is absolutely to die for! We served this over white rice. Chicken with mushrooms and Asiago cheese sauce – adapted from Hugs and Cookies XOXO. 8211; originally from The Midnight Baker. Total time: 20 minutes. 3 tablespoons olive oil, divided. 2 garlic cloves, minced.
