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Okay Noodle

Sunday, May 11. San Marino Seafood Market. We were quickly seated and perused the menu. Our waitress was super nice and cheery as she informed us of the specials. I decided to go with the fish tacos since it was "Taco Tuesday." These particular ones were blackened battered bass with a cabbage and guacamole. Vinh ordered the salmon grilled with rice pilaf. He also got a cup of clam chowder. He enjoys his clam chowder in this obviously posed picture. I would definitely go back again because the quality fo ...

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Okay Noodle | sgcuizine.blogspot.com Reviews
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Sunday, May 11. San Marino Seafood Market. We were quickly seated and perused the menu. Our waitress was super nice and cheery as she informed us of the specials. I decided to go with the fish tacos since it was Taco Tuesday. These particular ones were blackened battered bass with a cabbage and guacamole. Vinh ordered the salmon grilled with rice pilaf. He also got a cup of clam chowder. He enjoys his clam chowder in this obviously posed picture. I would definitely go back again because the quality fo ...
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1 labels $ $
2 san marino
3 seafood
4 1 bite s
5 10am 2pm every sunday
6 website
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8 labels $
9 alhambra
10 breakfast
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labels $ $,san marino,seafood,1 bite s,10am 2pm every sunday,website,lee kam kee,labels $,alhambra,breakfast,vietnamese,0 bite s,the green zone,menu,noodles,san gabriel,the pizza w,as super thin,bollini's pizzeria napolitana,the boiling crab,monterey park
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Okay Noodle | sgcuizine.blogspot.com Reviews

https://sgcuizine.blogspot.com

Sunday, May 11. San Marino Seafood Market. We were quickly seated and perused the menu. Our waitress was super nice and cheery as she informed us of the specials. I decided to go with the fish tacos since it was "Taco Tuesday." These particular ones were blackened battered bass with a cabbage and guacamole. Vinh ordered the salmon grilled with rice pilaf. He also got a cup of clam chowder. He enjoys his clam chowder in this obviously posed picture. I would definitely go back again because the quality fo ...

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1

Okay Noodle: October 2007

http://sgcuizine.blogspot.com/2007_10_01_archive.html

Tuesday, October 16. Emperor Taste Seafood Restaurant. I pretty much grew up with dim sum. Even before preschool my heart favored certain dim sum dishes and I consumed unhealthy amounts of tea. For the sake of this review, I will try my best to phonetically translate the dishes- I know only how to speak it in Cantonese. When Emperor Taste Seafood Restaurant had its grand opening, it disappointed and subsequently warded off many people. Fast forward to now: The dim sum is great. The service? Henry chan's ...

2

Okay Noodle: July 2005

http://sgcuizine.blogspot.com/2005_07_01_archive.html

Sunday, July 31. Seafood Village is a restaurant that I go to for special occasions such as birthdays and graduations because of one thing: the awesome crab. Almost every table orders the "House Special Crab" because it's so good. The pieces of crab come roasted among an insane amount of chopped garlic, with chilies and scallions. If you go, you must order some, it's to-die-for. Monterey Park, CA 91754. 9669 Las Tunas Drive. Temple City, CA 91780. Mon - Sun 11:00AM to 1:00AM. Posted by Sharona at 9:26 PM.

3

Okay Noodle: June 2007

http://sgcuizine.blogspot.com/2007_06_01_archive.html

Friday, June 29. This tiny restaurant, called U2 Cafe, confused me when it first opened. I mean, what does the band U2 have to do with food? The answers are nothing, and yes. However, asian food places have never shied away from naming themselves or having similar logos to pop culture entities, so you or I shouldn't be surprised. 1200 E Valley Blvd. Alhambra, CA 91801. Posted by Sharona at 6:02 PM. Food blogs of the san gabriel valley. A passion for food. Rants and raves and reviews. The great taco hunt.

4

Okay Noodle: August 2006

http://sgcuizine.blogspot.com/2006_08_01_archive.html

Monday, August 7. Hello Okay Noodle fans! Posted by Lyndsay at 11:30 PM. Tuesday, August 1. The Restaurant at the Getty. They sat us near the window at a cute table with white linens. The menu was very Californian, with fresh appetizers, salads, and main dishes that included lots of seafood. The bread plate came out with parmesan crisps, sourdough, and rye, with butter, salt, and an olive tapenade. It was hard to stop eating the bread and tapenade. The Restaurant at the Getty. 1200 Getty Center Dr. A pas...

5

Okay Noodle: Food bites: Almansor Court Sunday brunch and Lee Kam Kee

http://sgcuizine.blogspot.com/2008/04/food-bites-almansor-court-sunday-brunch.html

Tuesday, April 15. Food bites: Almansor Court Sunday brunch and Lee Kam Kee. This past weekend I experienced two contradictions: a new oldie and an not-often visited standby. How so, you ask? Let's start with the new oldie first. A new discovery: Almansor Court Sunday Brunch. Extensive variation is obviously their strength here. Where else can you put a chicken crepe next to your unagi sushi that's already sitting next to a barbecue chicken wing? Evidence is here on my plate:. We go there for the canh ch...

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Low End Theory's L.A. Restaurants: Mission 261

http://lowendrestaurants.blogspot.com/2005/08/mission-261.html

Low End Theory's L.A. Restaurants. A browsable guide to cheap and delicious food in Los Angeles. Wednesday, August 03, 2005. Mission 261 [261 S. Mission Drive, San Gabriel. 626) 588-1666] joins New Concept and Sea Harbor as L.A. purveyors of ultra high quality dim sum. I personally preferred Sea Harbor to Mission 261 but these judgements will depend on what one orders and on personal taste (have only tried a few items at New Concept, but they were spectacular). We should rejoice that there are restau...

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Low End Theory's L.A. Restaurantz - now with more "flava": July 2005

http://lowendrestaurantz.blogspot.com/2005_07_01_archive.html

Low End Theory's L.A. Restaurantz - now with more "flava". Thursday, July 28, 2005. After last night's extravaganza at Giang Nan (Shanghai/Jiangzhe magnificence, notes to follow) I am convinced that there is a universe of great eating in San Gabriel that is a fulltime job for a professional, not an amateur enthusiast like myself. Maybe these cats can help: okay noodle. They've just started but have had the good taste to link to the main Low End Theory. Blog Then again, recommendation of sushi buffet.

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Low End Theory's L.A. Restaurantz - now with more "flava": Javan, Umenohana, Warszawa, Sea Harbor

http://lowendrestaurantz.blogspot.com/2005/07/javan-umenohana-warszawa-sea-harbor.html

Low End Theory's L.A. Restaurantz - now with more "flava". Saturday, July 23, 2005. Javan, Umenohana, Warszawa, Sea Harbor. The dust seems to have settled on my evaluation of the Persian scene with the addition of Javan to the Persian. Lists An interesting tidbit from Wikipedia - faloodeh. Is one of the oldest of all frozen desserts. Among L.A.'s high-end dining spots, Umenohana. Is certainly unique for its tofu kaiseki. Also a new neighbourhood, Beverly Hills. Warszawa is a fancy and delicious Polish.

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Low End Theory's L.A. Restaurants: December 2004

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Low End Theory's L.A. Restaurants. A browsable guide to cheap and delicious food in Los Angeles. Wednesday, December 01, 2004. Trust Me" says the whiteboard Bart Simpson presiding over the omakase-only sushi bar at Echigo. I believe it was drawn by Matt Groening himself). But who can you turn to for the best restaurant recs? I prefer to ask the experts - there's no substitute for scribbled directions to Best Szechwan. From the dude who actually hails from Szechwan province, or for eating ramen. A cut abo...

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Low End Theory's L.A. Restaurants: February 2005

http://lowendrestaurants.blogspot.com/2005_02_01_archive.html

Low End Theory's L.A. Restaurants. A browsable guide to cheap and delicious food in Los Angeles. Monday, February 21, 2005. How hard must one try to eat Indian food where Indian people are? Furthermore, where is the elusive South Indian fare so different from the diluted Punjabi fare that constitutes "Indian" food in 99% of restaurants? Vada are lentil flour donuts, dahi is yoghurt. Awesome, though the yoghurt might have been more sour for the absolute Tamil purist. A giant papery crisp pancake exceeding...

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Low End Theory's L.A. Restaurantz - now with more "flava": Guatemalteca Bakery, Yongsusan

http://lowendrestaurantz.blogspot.com/2005/09/guatemalteca-bakery-yongsusan.html

Low End Theory's L.A. Restaurantz - now with more "flava". Monday, September 05, 2005. Guatemalteca Bakery, Yongsusan. I love to find a new place that is clearly a centre for the local community, and it was wall-to-wall Guatemalan. Today (on Beverly a little ways from Pico-Union. Not surprising given the excellent quality and value. Groceries, el cheapo baked goods and honest lunch plates; a Los Angeles about 7 miles and one universe away from the Westside. Posted by Simon @ 5:42 PM. Swan, Giang Nan.

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Low End Theory's L.A. Restaurants: November 2004

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Low End Theory's L.A. Restaurants. A browsable guide to cheap and delicious food in Los Angeles. Tuesday, November 30, 2004. When in Thai town, don't forget dessert! BHAN KANOM THAI [next to Palms Thai]. 5271 Hollywood Blvd.,Hollywood, CA 90027. BHAN KANOM THAI #3 12714 Sherman Way, North Hollywood, CA 91605 Tel: 818-255-3355. Giant North Hollywood branch with some unique features - dim sum for one. KANOM THAI RAM 2 - this one is in Counter Intelligence I think. Great for $2 breakfast. One more note abou...

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Low End Theory's L.A. Restaurantz - now with more "flava": The final update!

http://lowendrestaurantz.blogspot.com/2006/06/final-update.html

Low End Theory's L.A. Restaurantz - now with more "flava". Monday, June 26, 2006. To all six of my loyal readers, I am leaving LA! Alaska Seafood Restaurant - San Pedro Mexican mariscos kings. Chabuya - super Japanese ramen in Sawtelle. China Islamic - Islamic Chinese in Rosemead. Crown Cafe - Hunan in San Gabriel, a worthy successor to Shiang Garden. Danube - LA's first Bulgarian restaurant? El Hatuchay - Peruvian is tops here in North Hollywood. El Rocoto - Torrance Peruvian option. Congratulations on ...

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Low End Theory's L.A. Restaurants: January 2005

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Low End Theory's L.A. Restaurants. A browsable guide to cheap and delicious food in Los Angeles. Thursday, January 20, 2005. After trying the milakai podi. I was keen to use this miracle condiment at home. Luckily, it can be found at India Sweets and Spices. Posted by Simon at 1:41 PM. Tuesday, January 18, 2005. 11923 Santa Monica Blvd., West Los Angeles, (310) 478-9464. A great find thanks to Gold and Chowhound, Mama Voula's. We made a good run at the menu starting with spanakopita. Which leads to the u...

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Low End Theory's L.A. Restaurants: Uzbekistan

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Low End Theory's L.A. Restaurants. A browsable guide to cheap and delicious food in Los Angeles. Friday, August 26, 2005. I am proud to have discovered this splendid restaurant as a visitor to Los Angeles, prior. To moving here and reading "Counter Intelligence". We ordered the plov. Rice dish = pilaf = pollo) and karsky kabob. Lamb chops), then paused for suggestions only to have the waiter reply that our requested items were the most quintessentially Uzbeki items. Unlike Persian. Much as I love blini a...

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Okay Noodle

Sunday, May 11. San Marino Seafood Market. We were quickly seated and perused the menu. Our waitress was super nice and cheery as she informed us of the specials. I decided to go with the fish tacos since it was "Taco Tuesday." These particular ones were blackened battered bass with a cabbage and guacamole. Vinh ordered the salmon grilled with rice pilaf. He also got a cup of clam chowder. He enjoys his clam chowder in this obviously posed picture. I would definitely go back again because the quality fo ...

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