skyelaraes.blogspot.com
Skye LaRae's Culinary Services: February 2010
http://skyelaraes.blogspot.com/2010_02_01_archive.html
Wednesday, February 24, 2010. Recipe of the Week (65). Quinoa (pronounced keen-wah) is a wonderful, couscous-like grain that contains more protein than any other grain. This recipe is great for vegetarians as a main dish or for anyone as a healthy side dish! 3 cups vegetable broth. 2 tablespoons olive oil. 188; cup white onions, diced. 1 tablespoon garlic, minced. 1 ½ cups quinoa, rinsed with cold water. 189; cup broccoli florets. 189; cup carrots, julienned. 189; cup crimini mushrooms. Season the steak ...
eatonedgecliff.com
Child 44; Tom Rob Smith | Eat On Edgecliff
https://eatonedgecliff.com/2015/08/01/child-44-tom-rob-smith
A collection of tried and true. The Love Song of Miss Queenie Hennessy; Rachel Joyce. Beneath the Bonfire; Nickolas Butler →. Child 44; Tom Rob Smith. August 1, 2015. Russian government agent in Cold War Era soviet union uncovers a serial killer killing young children all over the country. OK but kind of silly. PJH Rating: * *. Click to share on Twitter (Opens in new window). Share on Facebook (Opens in new window). This entry was posted in Books. And tagged book reviews. Leave a Reply Cancel reply.
spicehound.blogspot.com
SpiceHound cooks (and brews): September 2008
http://spicehound.blogspot.com/2008_09_01_archive.html
SpiceHound cooks (and brews). Monday, September 29, 2008. Green chile pasta with cilantro-lime brown butter sauce. Warning: I recently discovered that I can add video to my blog. This post contains a completely silly piece of video that I can only blame on a six-pack of Commodore Perry IPA and the unexpected free time that came from a canceled meeting. I'm only posting it as a test but it is kinda' funny). Sorry about that.). Links to this post. Friday, September 19, 2008. 2/3rds beef, 1/3rd pork, egg, w...
spicehound.blogspot.com
SpiceHound cooks (and brews): February 2009
http://spicehound.blogspot.com/2009_02_01_archive.html
SpiceHound cooks (and brews). Monday, February 9, 2009. We're months away from fresh local tomatoes, cilantro and chiles so here's a winter-friendly salsa that still incorporates some fresh local ingredients. O.K., can you really call the tomatillos "fresh" if they were picked almost 4 months ago? All you need to make a great tomatillo-chipotle salsa is some garlic (the other local ingredient), chipotle morita chiles, piloncillo sugar and salt. 3 oz piloncillo sugar. Brown sugar also works. Good night...
spicehound.blogspot.com
SpiceHound cooks (and brews): Chorizo is your friend
http://spicehound.blogspot.com/2009/08/chorizo-is-your-friend.html
SpiceHound cooks (and brews). Friday, August 21, 2009. Chorizo is your friend. Here is a quick, simple recipe for a "flavor-bomb" sausage. It only takes a few minutes and is perfect for stuffing all kinds of veggies this time of year. 1/3rd cup chile powder (Today I used ancho but use whatever you like and of course, using whole chiles, soaking and pureeing is preferable but not as quick). 1 head of garlic, coarsely chopped (grate it on a box grater if the cloves are large enough). Chicken wings are enjo...
spicehound.blogspot.com
SpiceHound cooks (and brews): A couple of new books you should own
http://spicehound.blogspot.com/2009/04/couple-of-new-books-you-should-own.html
SpiceHound cooks (and brews). Thursday, April 30, 2009. A couple of new books you should own. I know, I know. I've been slackin' on posting again. I'm very busy this time of year trying to pull the market. Together for another season. I do have a couple of things worth posting that I hope to get to soon. Here's a hint. I do want to mention o a couple of new books I'm excited about. The first one is Ruhlman's. The other book I'm looking forward to picking up is the latest version of Cleveland Ethnic Eats.
spicehound.blogspot.com
SpiceHound cooks (and brews): June 2009
http://spicehound.blogspot.com/2009_06_01_archive.html
SpiceHound cooks (and brews). Thursday, June 4, 2009. Homemade masa for tamales. I look forward to trying many different blue, red and other various heirloom maize varieties in the future but I highly recommend popcorn as an always-available alternative. Fillings can be anything you want. The one pictured above was filled with some leftover achiote-braise pork shoulder but anything delicious will do and a small amount of leftovers can be turned into a feast. Now go make some tamales. Links to this post.
spicehound.blogspot.com
SpiceHound cooks (and brews): January 2010
http://spicehound.blogspot.com/2010_01_01_archive.html
SpiceHound cooks (and brews). Thursday, January 28, 2010. Thai-ish crawfish cakes w/ banana bread crumbs. Why have so many people forgotten what bread crumbs are all about? Having found myself with an abundance of banana bread once again, I decided to recreate that recipe.well kinda'. I didn't have any crab meat but I did have some frozen crawfish tail meat. I also didn't have any homemade curry paste in the freezer (See my post about homemade curry pastes here. No Does it taste good? They're unique and ...
SOCIAL ENGAGEMENT