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taste a little of the summer

Fennel and cabbage slaw. We tried a new slaw recipe the other night and since it was loved by all AND used some of our fennel, I have to share! Fennel is our last veggie to conquer.its strong flavor has not been a favorite with the kids. I started with a recipe of the same name from Food Network and then changed it up just a little to work for us. Http:/ www.foodnetwork.com/recipes/melissa-darabian/fennel-and-cabbage-slaw-recipe.html. 4-6 cups shredded cabbage (we used our Napa cabbage). Bake in preheate...

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taste a little of the summer | tastealittleofthesummer.blogspot.com Reviews
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Fennel and cabbage slaw. We tried a new slaw recipe the other night and since it was loved by all AND used some of our fennel, I have to share! Fennel is our last veggie to conquer.its strong flavor has not been a favorite with the kids. I started with a recipe of the same name from Food Network and then changed it up just a little to work for us. Http:/ www.foodnetwork.com/recipes/melissa-darabian/fennel-and-cabbage-slaw-recipe.html. 4-6 cups shredded cabbage (we used our Napa cabbage). Bake in preheate...
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taste a little of the summer | tastealittleofthesummer.blogspot.com Reviews

https://tastealittleofthesummer.blogspot.com

Fennel and cabbage slaw. We tried a new slaw recipe the other night and since it was loved by all AND used some of our fennel, I have to share! Fennel is our last veggie to conquer.its strong flavor has not been a favorite with the kids. I started with a recipe of the same name from Food Network and then changed it up just a little to work for us. Http:/ www.foodnetwork.com/recipes/melissa-darabian/fennel-and-cabbage-slaw-recipe.html. 4-6 cups shredded cabbage (we used our Napa cabbage). Bake in preheate...

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taste a little of the summer: July 17

http://tastealittleofthesummer.blogspot.com/2014/07/july-17.html

We're getting more color in our veggies as summer progresses! This week in addition to the green of our kale, napa cabbage, lettuce, cucumbers, zucchini, parsley, basil, garlic scrapes, sugar snap peas, broccoli, and green beans, we have our first tomatoes and potatoes! Here are a few meals/snacks we'll be having this week:. Zucchini Brownies (recipe to come in a couple of days). Stir Fry with Crispy Tofu and Peanut Sauce. We have a bit of a zucchini back-up and it's not even August!

2

taste a little of the summer: spicy (or not so spicy) thai peanut sauce

http://tastealittleofthesummer.blogspot.com/2010/06/spicy-or-not-so-spicy-thai-peanut-sauce.html

Spicy (or not so spicy) thai peanut sauce. Nothing beats stir fry to use up all these great veggies. A house favorite is spicy (or not so spicy) thai peanut sauce. This week we had brown rice, sauteed chicken with fennel, bok choy, zuchinni and peapods. Spicy Thai Peanut Sauce. 3 T peanut butter. 2-3 T brown sugar. 1 clove garlic, minced. 2 t crushed red pepper (this is where you can make it "not so spicy" by adding less). 1 t lemon juice. Or I use my pressure cooker. Posted by Sarah Jane. I still use my...

3

taste a little of the summer: Super Simple Yummy Green Pasta

http://tastealittleofthesummer.blogspot.com/2010/07/super-simple-yummy-green-pasta.html

Super Simple Yummy Green Pasta. Okay, this recipe is in no way earth shattering. However, when both kiddos ask for 3 helpings of something that contains 3 different green vegetables, I feel compelled to share. It also helps that this dinner is a one pot meal and came together in about 20 minutes. 1/2 pound of your favorite pasta (we like Barilla Plus as it is high in protein, fiber, and Omega-3). 1 large zucchini cut into 1/4 inch thick half moons. 1 cup of green beans trimmed and cut in half. This is on...

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taste a little of the summer: cooking blogs

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taste a little of the summer: Farmers' Market pizzas

http://tastealittleofthesummer.blogspot.com/2014/07/farmers-market-pizzas.html

We really can't get enough of homemade pizza around here. These were actually made in June with asparagus and spinach from the Minneapolis Farmers' Market. This is the pizza dough recipe. I used this time. It gave a nice, cracker-like crust. A good change-up from our go-to dough which is the basic recipe from Artisan Bread in Five Minutes a Day. Do you have a favorite pizza recipe? A special dough or favorite combination of toppings? Subscribe to: Post Comments (Atom).

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avacodo basil dressing recipe | the beloved one

https://gordoria.wordpress.com/2011/03/18/salad-dressing-recipe

Avacodo basil dressing recipe. March 18, 2011 in healthy food. I know, this is going to get boring …. where are all the photos of Sophie you ask? I’ve been breaking my back washing whole foods lately. If I were wealthy, I’d have someone washing my freaking vegetables. Look at this scrumptious salad dressing, made in the juicer and Vita-Mix:. 1 avocado (makes it so super-creamy). Handful of fresh organic basil. 1 juiced lemon (with peel). 1 juiced orange (w/o peel). 1/4 cup olive oil. 2 cloves of garlic.

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little miss sophie honeybee lawrence | the beloved one

https://gordoria.wordpress.com/2011/04/04/little-miss-sophie-honeybee-lawrence

Little miss sophie honeybee lawrence. April 4, 2011 in the babe. Support organic local growers! Blogs and sites i dig. Hip chick pregnancy guide. Taste a little of the summer. Comments feed for this article. April 5, 2011 at 2:31 am. I want to see more! What a great name. April 7, 2011 at 10:07 pm. 🙂 I’m making your veggie salad today, Dani! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Juice feasting ».

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young thai coconut water | the beloved one

https://gordoria.wordpress.com/2011/05/29/young-thai-coconut-water

Young thai coconut water. May 29, 2011 in healthy food. I feel silly for falling off the wagon for so long, but I learned so much about myself during that time, and things just keep getting better and better. They aren’t impossible to open, but also not the easiest. G opens the top, I drink the water with a straw, then he cracks it in half and I make a big green smoothie with the meat, bananas, dates, blueberries, mango and spinach. Me and my coconut water. Blogs and sites i dig. Hip chick pregnancy guide.

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shaved lemon ginger salad recipe | the beloved one

https://gordoria.wordpress.com/2011/03/26/shaved-lemon-ginger-salad

Shaved lemon ginger salad recipe. March 26, 2011 in healthy food. Sometimes I don’t come home with perfect tasting whole foods. You know what I mean? Tasteless cucumbers with bitter skin, or ucky, dehydrated celery? There are so many raw fresh dressings that can be made. Fresh juiced apple and lemon mixtures, with different herbs. Blended red pepper with juiced orange and basil. Currently, I’m in love with this one:. 2 juiced lemons (1 Meyer lemon and 1 Eureka if your in the mood for more sour than sweet).

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baby ninja | the beloved one

https://gordoria.wordpress.com/2011/04/15/baby-ninja

April 15, 2011 in the babe. Tags: organic baby food. Blogs and sites i dig. Hip chick pregnancy guide. Taste a little of the summer. Comments feed for this article. April 16, 2011 at 4:00 am. Mmmm Looks pretty and tasty. Goo-goo, ga-ga. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out.

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15 1/2 month old little lady | the beloved one

https://gordoria.wordpress.com/2011/08/12/15-12-month-old-little-lady

15 1/2 month old little lady. August 12, 2011 in the babe. Mom and Sophie Honeybee at Gather in Berkeley with my boobs hanging out. Living the life! Blogs and sites i dig. Hip chick pregnancy guide. Taste a little of the summer. Comments feed for this article. August 13, 2011 at 2:17 am. You two are gorgeous! How did she get that big? August 15, 2011 at 3:27 am. August 15, 2011 at 3:35 am. Btw How to contact you now? October 9, 2011 at 10:28 pm. I know Dani, it’s just crazy! December 11, 2011 at 5:23 am.

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juice feasting | the beloved one

https://gordoria.wordpress.com/2011/04/07/juice-feasting

April 7, 2011 in george and vickie. We went to Grass Valley last Sunday to meet, Dan McDonald the Life Re-generator on Youtube. I found his tutorial videos a couple of months ago when I went looking for an immunity juice recipe. Big outdoor yoga deck. Taking vegetarianism seriously. Have you hugged your pet Black Angus today? Hey, what’s Dan doing? Dan’s the man! Blogs and sites i dig. Hip chick pregnancy guide. Taste a little of the summer. Comments feed for this article. April 10, 2011 at 6:39 pm.

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joining the coconut revolution | the beloved one

https://gordoria.wordpress.com/2011/04/15/joining-the-coconut-revolution

Joining the coconut revolution. April 15, 2011 in healthy food. In was proven to me last night that coconut water is in fact a vigorous body detoxifier. It’s comparable to asparagus which is a very powerful acid reducer and detoxifies quickly. Some info on raw coconut water found here. Most coconut water is still consumed fresh in tropical coastal areas – once exposed to air, the liquid rapidly loses most of its organoleptic and nutritional characteristics, and begins to ferment. Blogs and sites i dig.

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on digestion and proper food combing | the beloved one

https://gordoria.wordpress.com/2011/04/02/on-digestion-and-proper-food-combing

On digestion and proper food combing. April 2, 2011 in healthy food. I spent years and years properly combining and eating hippie food. Somewhere in my mid-thirties I acquired a taste for gourmet food. I gave up eating well and started taking tons of supplements prescribed by my naturopathic doctor to make up for my indiscretions. Blogs and sites i dig. Hip chick pregnancy guide. Taste a little of the summer. Comments feed for this article. Leave a Reply Cancel reply. Enter your comment here.

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Taste A Little | Food Drink and Travel

Food Drink and Travel. July 30, 2011. Recently, in an attempt escape to Houston’s blazing heat, the husband and I took an Alaskan vacation. It was convenient since Robert works there every week! Alaska is truly feast for the senses. We ended the trip with a leisurely hike and noting how Alaskans actually embrace the outdoors in summer, unlike we Houstonians we make a hasty retreat to anywhere with air conditioning! Few places to check out if you visit Alaska…. The Crow’s Nest. April 16, 2011. Some decent...

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taste a little of the summer

Fennel and cabbage slaw. We tried a new slaw recipe the other night and since it was loved by all AND used some of our fennel, I have to share! Fennel is our last veggie to conquer.its strong flavor has not been a favorite with the kids. I started with a recipe of the same name from Food Network and then changed it up just a little to work for us. Http:/ www.foodnetwork.com/recipes/melissa-darabian/fennel-and-cabbage-slaw-recipe.html. 4-6 cups shredded cabbage (we used our Napa cabbage). Bake in preheate...

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