washburnislandoysters.com
wholesale | Washburn Island Oysters – A Division of Atlantic Oysters
http://washburnislandoysters.com/wholesale
Washburn Island Oysters - A Di. Washburn Island Oysters offer a moderate-high salinity, finished with a uniquely sweet, clean taste that discerning diners will savor. Washburn Island Oysters are available as petites (2 1/2 inches), 3 inch oysters and jumbos (over 4 inches), all of which are hand-sorted and cleaned prior to shipping. Please call us at 774-255-1376 for wholesale pricing. Washburn Oysters at Pie in the Sky. Notes from the farm: Spring is here! A division of Atlantic Oysters, LLC.
washburnislandoysters.com
our oysters | Washburn Island Oysters – A Division of Atlantic Oysters
http://washburnislandoysters.com/our-oysters
Washburn Island Oysters - A Di. Raised in Falmouth, Massachusetts (N/ 41.34/W 70.32). Washburn Oysters at Pie in the Sky. Notes from the farm: Spring is here! 8220;Oysters are the usual opening to a winter breakfast….Indeed, they are almost indispensable.” Grimod de la Reyniere (1758-1838). A division of Atlantic Oysters, LLC. East Falmouth, MA 02536. PO Box 337, East Falmouth, MA 02536. Visit our sister company. Washburn Island Oysters is a HACCP-approved shellfish wholesaler, dealer.
carrotsandginger.blogspot.com
Carrots & Ginger: December 2009
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Wednesday, December 30, 2009. Piquillo Pepper Relish / Corn Nut Crumble / Black Truffles / Crispy Red Onion. A couple of these photos were taken before the truffles made it on the plate. Whatever, you get the idea. Thanks, Tiffany. For the great photos. Monday, December 21, 2009. James Beard Dinner 2009. It was a great honor to cook at the Beard House. Last April. Rich and I were invited back to do another dinner in March 2010 with Jorge Ordonez. Friday, December 11, 2009. Tuesday, December 8, 2009.
washburnislandoysters.com
our people | Washburn Island Oysters – A Division of Atlantic Oysters
http://washburnislandoysters.com/the-farm/our-people
Washburn Island Oysters - A Di. Todd Stressenger grew up digging littlenecks in the tidal flats of New Silver Beach in North Falmouth, MA, where his family has had a summer home for the last three generations. Although he spent a majority of his youth in South Carolina, his roots run deep in the fertile muck of Cape Cod’s estuaries. In 1986, after graduating. Born in Texas, Jacob Fricke was transplanted to eastern Massachusetts as a young boy. Returning to his southern roots in search of higher educa...
washburnislandoysters.com
“Oysters are the usual opening to a winter breakfast….Indeed, they are almost indispensable.”
Grimod de la Reyniere (1758-1838) | Washburn Island Oysters – A Division of Atlantic Oysters
http://washburnislandoysters.com/oysters-are-the-usual-opening-to-a-winter-breakfast-indeed-they-are-almost-indispensable-
-grimod-de-la-reyniere-1758-1838
Washburn Island Oysters - A Di. 8220;Oysters are the usual opening to a winter breakfast….Indeed, they are almost indispensable.” Grimod de la Reyniere (1758-1838). It’s no secret that we here at Washburn Island love oysters. Any way, any time of day. Really. More often than not you’ll find one of us slurping down a couple for breakfast first thing in the morning, having forgone the bowl of cereal at home in favor of that cozy winter bed. And what a breakfast! Bo Ssäm and Oysters! East Falmouth, MA 02536.
washburnislandoysters.com
Photo Shoot 12-29-14 | Washburn Island Oysters – A Division of Atlantic Oysters
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Washburn Island Oysters - A Di. Washburn Oysters at Pie in the Sky. Notes from the farm: Spring is here! 8220;Oysters are the usual opening to a winter breakfast….Indeed, they are almost indispensable.” Grimod de la Reyniere (1758-1838). A division of Atlantic Oysters, LLC. East Falmouth, MA 02536. PO Box 337, East Falmouth, MA 02536. Visit our sister company. Washburn Island Oysters is a HACCP-approved shellfish wholesaler, dealer.
washburnislandoysters.com
shop | Washburn Island Oysters – A Division of Atlantic Oysters
http://washburnislandoysters.com/shop
Washburn Island Oysters - A Di. Savor Cape Cod all year long! Washburn Island Oysters offer a taste of the ocean throughout the seasons. Open one up for a delightful wave of briny-sweet liquor followed by a refreshingly clean finish. You can’t have just one. Check back soon for our online store! Washburn Oysters at Pie in the Sky. Notes from the farm: Spring is here! A division of Atlantic Oysters, LLC. East Falmouth, MA 02536. PO Box 337, East Falmouth, MA 02536. Visit our sister company.
washburnislandoysters.com
oyster roots | Washburn Island Oysters – A Division of Atlantic Oysters
http://washburnislandoysters.com/the-farm/oyster-roots
Washburn Island Oysters - A Di. The story of oysters is the story of New England heritage. Oysters provided sustenance to the Native American tribes for centuries. When European explorers first arrived on the horizon, they delighted in the seemingly inexhaustible supplies of fresh shellfish they found along the shore, making camps wherever they found oysters. Working from the sloop Ida Lee, local oystermen would cultivate young oysters by placing old shells (also known as cultch) at the entrance of Onset...
washburnislandoysters.com
the farm | Washburn Island Oysters – A Division of Atlantic Oysters
http://washburnislandoysters.com/the-farm
Washburn Island Oysters - A Di. View Washburn Island Oysters. In a larger map. Located between the finger of Seapit Peninsula in East Falmouth, Cape Cod and the pine-shaded bluffs of Washburn Island, which is part of a state park in Waquoit Bay, our 22.8-acre oyster farm is ideally suited for aquaculture. Fed by nutrient-laden, fresh water from the Moonakis and Little Rivers and the salt water tides from Vineyard Sound, Seapit River creates the perfect chemistry for growing succulent, hearty oysters.
