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la petite miette – the little crumb

There is nothing Katrina Meynink loves more than food – sourcing it, cooking it, talking about it, eating it and writing about it.

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la petite miette – the little crumb | thelittlecrumb.com.au Reviews
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la petite miette – the little crumb | thelittlecrumb.com.au Reviews

https://thelittlecrumb.com.au

There is nothing Katrina Meynink loves more than food – sourcing it, cooking it, talking about it, eating it and writing about it.

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thelittlecrumb.com.au thelittlecrumb.com.au
1

la petite miette – the little crumb » Tuckshop

http://thelittlecrumb.com.au/tuckshop

There are no s-rolls in brown paper bags here (how good would that be) but there are a few cookbooks which should help you make your own with plenty more in the bread-mix due for release soon.

2

la petite miette – the little crumb » Recipes

http://thelittlecrumb.com.au/recipes

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la petite miette – the little crumb » Portfolio

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la petite miette – the little crumb » About

http://thelittlecrumb.com.au/about

There is nothing I love more in this world than food sourcing it, cooking it, talking about it, eating it and writing about it consumes my world. But enough about me. Let’s eat. Recipe development and testing. Food related feature writing.

5

la petite miette – the little crumb

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spooningaustralia.com spooningaustralia.com

TRUFFLED MAC AND CHEESE | THE NEW BEST MAC AND CHEESE ON THE PLANET | Spooning Australia

http://spooningaustralia.com/truffled-mac-and-cheese

Filter your search by Category : Tag : Date. 5 star Indian Food. Adam Liaw's Big Pot. All you can eat. ANNIE AND IAN BRADLEY. Bacon and Banana Fritters. Bacon and sweet potato rosti. Banana and coconut bites. Banana split ice cream sandwich cake. Bao Dao Taiwanese Kitchen. Beetroot and goat's cheese risotto. Best breakfast on the northern beaches. Best Burgers in Australia. Best Burgers in Sydney. Best Burgers on the Northern Beaches. Best Buttermilk Fried Chicken Of All Time. Best cheese toasties ever.

andaday.com andaday.com

Sarah & Pete / Redfern, NSW - And a Day Photography

http://andaday.com/2014/11/sarah-pete-redfern-wedding

I know, I know, weve been quiet for a little while. I wont give you the usual excuse of being flat out insane busy (which we are! But weve also had a few big changes lately that have meant that blog posts have been a little ways down the list of priorities. But not anymore! Well share a little bit more about what weve been up to soon, but in the mean time this is Sarah and Pete! They had fantastic signboards done by our wonderful friends Ashdown and Bee. Its always a treat seeing their work when we shoot.

theothercrumb.blogspot.com theothercrumb.blogspot.com

The Other Crumb: February 2015

http://theothercrumb.blogspot.com/2015_02_01_archive.html

Wednesday, February 25, 2015. It's a Cake Fest and a bit of news. Wowzers, it seems I am on the cake making train lately. Not that I am complaining, there is something so decadent about a piece of cake that no other dessert can match. This is a cupboard version - nothing fancy schmancy in terms of ingredients - just a great simple choc cake. This number is super moist and superbly easy. Enjoy it xo. 190; cup cocoa powder. 1 ½ tsp vanilla extract. 250g butter (1 block). 1 cup caster sugar. Also my delight...

theothercrumb.blogspot.com theothercrumb.blogspot.com

The Other Crumb: May 2015

http://theothercrumb.blogspot.com/2015_05_01_archive.html

Thursday, May 21, 2015. A Perfect Buddha Bowl. I like to think eating this and eating donuts would equal out in some kind of real life eating pyramid universe although if you are anything like me you'll end up shoving all of this down your throat in one day sending all pyramid sentiments right out the window. Things like that happen. All the time. I call it life. And it's just a salad. A really damn tasty one. 3 organic sweet potatoes, peeled, sliced lengthways. 5cm knob ginger, peeled, coarsely grated.

theothercrumb.blogspot.com theothercrumb.blogspot.com

The Other Crumb: September 2014

http://theothercrumb.blogspot.com/2014_09_01_archive.html

Wednesday, September 24, 2014. Chocolate Vino Cotto Pavlova with Balsamic Strawberries and Basil. Chocolate Vino cotto Pavlova with Balsamic Strawberries and Basil. This is the dessert that defines a season. Nothing beats a sneaky pav in the warm weather, one groaning with fruit and mascarpone cream whipped into submission. 6 free range egg whites. 1 ½ cups caster sugar. 188; cup unsweetened dutch process cocoa powder. 1 generous tablespoon vino cotto (or balsamic vinegar). 1 handful dried strawberries.

theothercrumb.blogspot.com theothercrumb.blogspot.com

The Other Crumb: Chicken meatballs in yoghurt and Aleppo pepper butter. Perfect Winter Fodder

http://theothercrumb.blogspot.com/2015/06/chicken-meatballs-in-yoghurt-and-aleppo.html

Wednesday, June 3, 2015. Chicken meatballs in yoghurt and Aleppo pepper butter. Perfect Winter Fodder. These spicy meatballs are swimming in yoghurt sauce and you can serve them with a simple salad, warm greens, or a nice nutty pilaf. The opportunities and options with a good plate of meatballs are endless. With pasta. With salad. On a toastie. Cold from the fridge at midnight. Frozen for a later date. Meatballs. You know you are onto a good thing. Serves 4 to 6. 500g excellent quality chicken mince.

theothercrumb.blogspot.com theothercrumb.blogspot.com

The Other Crumb: A Perfect Buddha Bowl

http://theothercrumb.blogspot.com/2015/05/a-perfect-buddha-bowl.html

Thursday, May 21, 2015. A Perfect Buddha Bowl. I like to think eating this and eating donuts would equal out in some kind of real life eating pyramid universe although if you are anything like me you'll end up shoving all of this down your throat in one day sending all pyramid sentiments right out the window. Things like that happen. All the time. I call it life. And it's just a salad. A really damn tasty one. 3 organic sweet potatoes, peeled, sliced lengthways. 5cm knob ginger, peeled, coarsely grated.

theothercrumb.blogspot.com theothercrumb.blogspot.com

The Other Crumb: And we are workshopped!

http://theothercrumb.blogspot.com/2015/03/and-we-are-workshopped.html

Monday, March 23, 2015. And we are workshopped! Last Friday was such a great day! People were so willing to share and it really made the day. I also am a little blown away by the quality of the writing. For lunch we had a delightful vegetarian pasta dish, one that Sneh cooked for her family Christmas - it is satisfying, colourful and easy. What more could you want? Here is the recipe. Adapted from Delicious Magazine December 2010/January 2011 Issue). Preparation Time – 60 minutes. Serves – 8 to 10. 1 1/4...

theothercrumb.blogspot.com theothercrumb.blogspot.com

The Other Crumb: Margherita Pizza Bombs

http://theothercrumb.blogspot.com/2015/04/margherita-pizza-bombs.html

Monday, April 27, 2015. Margherita pizza would be on my list of five foods to take to a desert island. When done well with the appropriate thin crust, beautiful quality mozzarella and a sprinkling of freshly torn basil, everything seems right with the world. This is a pizza pocket version of the margherita – an ode to the good old days of a few coins taped to a brown paper bag for the pizza pop tart at tuckshop. 2 tsp (7g sachet) active dried yeast. 300ml warm water, approximately. Olive oil to coat.

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la petite miette – the little crumb

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