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Veganomics

Class is now in session. Thursday, April 10, 2008. Cheesy Broccoli Rice Casserole. Cheezy Sauce to give it another chance. The important thing to remember I think when trying out cheese alternative is to NOT think of them as cheese substitutes, but as their own thing. I decided to try this sauce out because it does not call for nutritional yeast or any soy ingredients. I altered it slightly to increase to give it a sharper taste. Yum! Coming up: tortilla soup and "chicken" enchiladas! Fast forward: So la...

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Veganomics | veganomics.blogspot.com Reviews

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Class is now in session. Thursday, April 10, 2008. Cheesy Broccoli Rice Casserole. Cheezy Sauce to give it another chance. The important thing to remember I think when trying out cheese alternative is to NOT think of them as cheese substitutes, but as their own thing. I decided to try this sauce out because it does not call for nutritional yeast or any soy ingredients. I altered it slightly to increase to give it a sharper taste. Yum! Coming up: tortilla soup and chicken enchiladas! Fast forward: So la...

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1 skip to main

2 skip to sidebar

3 veganomics

4 so stayed tuned

5 posted by rachel

6 1 comment

7 rum cake

8 mmmm rum

9 1/2 cup water

10 1/2 light rum

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Veganomics | veganomics.blogspot.com Reviews

https://veganomics.blogspot.com

Class is now in session. Thursday, April 10, 2008. Cheesy Broccoli Rice Casserole. Cheezy Sauce to give it another chance. The important thing to remember I think when trying out cheese alternative is to NOT think of them as cheese substitutes, but as their own thing. I decided to try this sauce out because it does not call for nutritional yeast or any soy ingredients. I altered it slightly to increase to give it a sharper taste. Yum! Coming up: tortilla soup and "chicken" enchiladas! Fast forward: So la...

INTERNAL PAGES

veganomics.blogspot.com

1

Veganomics: Red Lentil and Cauliflower Curry

http://veganomics.blogspot.com/2008/04/red-lentil-and-cauliflower-curry.html

Class is now in session. Wednesday, April 2, 2008. Red Lentil and Cauliflower Curry. I’ve been craving Indian food lately, and this recipe has been on my top “to make” list since I first browsed Veganomicon, so I decided it was time to test it out. Plus, I have a LOT of red lentils on hand right now, despite making several batches of various red lentil soups. It’s like they’re secretly breeding and multiplying in the cupboard at night. Now to check on what those cheeky lentils are up to…. Cheesy Broccoli...

2

Veganomics: February 2008

http://veganomics.blogspot.com/2008_02_01_archive.html

Class is now in session. Saturday, February 16, 2008. A break from our regularly scheduled programming. Sorry I've been so MIA lately. Real life keeps getting in the way. I'm taking some time off from blogging to deal with some personal issues, but I'll be back! Veganomicon, I WILL conquer you! Thanks to everyone for your love and support. Check back soon! Subscribe to: Posts (Atom). View my complete profile. A break from our regularly scheduled programming. 1,000 Vegan Recipes. What I'm Listening To.

3

Veganomics: March 2008

http://veganomics.blogspot.com/2008_03_01_archive.html

Class is now in session. Friday, March 28, 2008. Caesar Salad and other goodness. So nothing today comes from Veganomicon but they're still worthy of mention. So for lunch today I had a burger and a Caesar Salad. I have heard AMAZING things about the Living Caesar Dressing recipe from Dreena Burton's Eat, Drink and be Vegan. I was skeptical. I how on earth could this list of ingredients create anything vaguely resembling caesar salad dressing? Wednesday, March 19, 2008. And what, exactly, is a microwave?

4

Veganomics: I'm BAAACCCKK!

http://veganomics.blogspot.com/2008/03/im-baaaccckk.html

Class is now in session. Monday, March 17, 2008. Hey all you vegan freakies and other well-wishers: I am back with a vengeance! With yummy goodness to share! So I had a friend in town not too long ago who requested that I experiment on her. So, in honor of having someone around to appreciate my efforts, I busted out the Braised Seitan with Brussels, Kale and Sun-Dried Tomatoes (p. 182) and served it with the oh-so-tasty Broccoli Polenta (p. 114). Subscribe to: Post Comments (Atom). 1,000 Vegan Recipes.

5

Veganomics: Rum Cake! Mmmm, rum...

http://veganomics.blogspot.com/2008/04/rum-cake-mmmm-rum.html

Class is now in session. Friday, April 4, 2008. Sidenote: my parents will now drink wine occasionally, especially if we are out to dinner and I order a bottle, stating that they can join me, or they can watch me drink the whole damn bottle myself. They usually join in. That's cool. My mom makes this all the time." This year we were coming back from Aruba and she REALLY wanted to buy a rum cake in the airport, but they were $20 for the little mini-bundt pan ones. TWENTY FREAKIN' DOLLARS! 1 cup silken tofu.

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Veganomics

Class is now in session. Thursday, April 10, 2008. Cheesy Broccoli Rice Casserole. Cheezy Sauce to give it another chance. The important thing to remember I think when trying out cheese alternative is to NOT think of them as cheese substitutes, but as their own thing. I decided to try this sauce out because it does not call for nutritional yeast or any soy ingredients. I altered it slightly to increase to give it a sharper taste. Yum! Coming up: tortilla soup and "chicken" enchiladas! Fast forward: So la...

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Just another WordPress.com weblog. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Welcome to Jain Vegans. The Twenty Ten Theme.

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Nifty, Thrifty, and Vegan. Vegan Lifestyles in the News. Black Bean-Sweet Potato Chili. January 22, 2013. This is one of my favorite winter comfort recipes:. Black Bean-Sweet Potato Chili. It has lots of good antioxidants and garlic to chase the. Beans a-soaking: Cooking your own will cost about 1/4 as much as using canned beans. Then I added the other ingredients:. 8230;and cooked for on high 6 more hours. 1 medium red onion, chopped: $0.79. 1 red pepper, chopped: $1.43. 1 large sweet potato: $0.49.

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