indieats.wordpress.com
Update: the dozen down to two | indieats
https://indieats.wordpress.com/2009/01/23/update-the-dozen-down-to-two
With food, there’s always something new. Update: the dozen down to two. The Sustainable Dozen is down to two. Chuck Hasselbrook. Are serious candidates for Undersecretary of Agriculture. Has created a list of 12 candidates. For the crucial Under Secretary positions that will stand up for safe, healthy food, clear air and water, animal welfare and soil preservation. As they say,. Written by Susan Gillie. January 23, 2009 at 3:57 pm. Posted in food as power. Laquo; The Sustainable Dozen.
indieats.wordpress.com
indieats | with food, there’s always something new | Page 2
https://indieats.wordpress.com/page/2
With food, there’s always something new. Thank you, Alice. Tonight, Alice Waters shared her passion with me, my friend Ruth Holladay. And 598 other guests. Famed restauranteur and food activist, Alice Waters, came to Indianapolis and spoke to a sold-out crowd at the Indianapolis Museum of Art. She shared her thoughts, joys and long, illustrious experience with the audience. Ever the “teacup personality” described by David Kamp in The United States of Argula. She started out languid. Very, very slow.
indieats.wordpress.com
Recipe Redo | indieats
https://indieats.wordpress.com/2009/02/01/recipe-redo
With food, there’s always something new. Time for Super Bowl. “Economizing” is this year’s theme,. Everyone’s doing hummus and salsa. Michael Ruhlman’ s getting preachy about “POT popcorn.”. Skip the trends and go with this idea. Green Goddess dip. Pull out your retro recipe, revamp it and wow friends and relatives. Hesser pulls out a 1948 update and contrasts it with a trendy sauce slathered on lamb. I prepared the recipes. Both veered from this diva’s panache in ways that are disappointing. I made the ...
indieats.wordpress.com
2009 | indieats
https://indieats.wordpress.com/2009/01/21/2009
With food, there’s always something new. Sorry for the long absence, but a bad bout of illness during the holidays, followed by a burst of cooking endeavors is my excuse. Feast of the Epiphany. Don’t feel sorry for me, though. While I was shivering on the couch, I spent my time reading “. Christmas Around the World.”. If I couldn’t indulge in Christmas (or New Year’s) at least I could still read and dream about them. Published in 1937 by IDEALS it’s a romanticized, idealized fantasy of Christmas:. Epipha...
indieats.wordpress.com
Joy, Sorrow and Glory | indieats
https://indieats.wordpress.com/2009/04/13/joy-sorrow-and-glory
With food, there’s always something new. Joy, Sorrow and Glory. This was a special week. Yesterday was Easter; at sundown last Wednesday, Passover began. An oppressed people freed from bondage by plagues. The son of God, idolized like a rock star, jailed, foresaken by friends and fans, then executed and, eureka, brought back to life. This blog has gone through suffering and now a resurrection and victory. And you’re directed to https:/ indieats.wordpress.com. I’ve been reading, reading, reading abo...
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The Sustainable Dozen | indieats
https://indieats.wordpress.com/2009/01/22/the-sustainable-dozen
With food, there’s always something new. This week Barrack Obama became President. While we’re all waiting for the first family to plant a victory garden on the White House lawn, there’s other work to do. A grassroots organization, needs your help. They’ve compiled a list of qualified, committed candidates for Undersecretary of State. Go to their website and sign the petition. Urging the President to nominate one of these people. Right now, they have 60,000 signatures, but they need 100,000. Attorney; Dw...
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Regina’s Table | indieats
https://indieats.wordpress.com/2009/04/14/reginas-table
With food, there’s always something new. As a Midwesterner, I cherish good weather–the sun, light, flowers and leafy trees. I love farmer’s markets with fresh produce. This season, when I shop the markets, I’ll tuck a copy of Regina’s Seasonal Table. In my canvas bag. Written by Indy-based chef and restauranteur, Regina Mehallick:. Now she’s graced us with a beautiful, practical cookbook using our food and our ingredients. Written by Susan Gillie. April 14, 2009 at 3:34 pm. Laquo; Joy, Sorrow and Glory.
indieats.wordpress.com
Six-Oh | indieats
https://indieats.wordpress.com/2009/01/21/six-oh
With food, there’s always something new. This month I celebrated a milestone birthday. I turned sixty. A few days before the big event an old friend, David W., sent me this picture. Judging from the hair style, and the state of the flower-bed in front of my partent’s house, the picture was taken in the Sprng of 1968. I was a freshman in college and 19 years old. In a very short time this young lady is going to fall down the rabbit hole into the wonderland that is cooking and eating and sharing good food.
feedmedrinkme.blogspot.com
Feed Me/Drink Me: Mobilize for Patachou
http://feedmedrinkme.blogspot.com/2009/09/mobilize-for-patachou.html
Friday, September 25, 2009. We kind of think an expansion and addition for a decent local restaurant owner is a good thing. (And she's trying to do the right thing, considering, as Hoover notes, that many restaurants don't even bother to get a proper permit for outside seating,) If you support the expansion, too, please visit the Cafe Patchou website. Thanks for the info. I, too, have blogged about the scenario: http:/ blog.philthevoid.net/2009/09/more-outdoor-dining-please.html. Subscribe in a reader.
