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Cooking With The Sister's

Cooking With The Sister's. A collection of our favorite recipes. Monday, August 11, 2008. 1 box of instant french vanilla pudding mix. 1 16 oz. container of whipped topping. 1 box of original graham crackers. 1 12oz. container of chocolate icing. In a bowl prepare instant pudding as directed on box, fold in. Layer one layer of graham crackers in a 12 x 14 sized pan. Add half of pudding mixture then repeat with graham crackers. Until finished. Top layer should be graham crackers. Posted by The Sisters.

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Cooking With The Sister's | 2sisterscook.blogspot.com Reviews

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Cooking With The Sister's. A collection of our favorite recipes. Monday, August 11, 2008. 1 box of instant french vanilla pudding mix. 1 16 oz. container of whipped topping. 1 box of original graham crackers. 1 12oz. container of chocolate icing. In a bowl prepare instant pudding as directed on box, fold in. Layer one layer of graham crackers in a 12 x 14 sized pan. Add half of pudding mixture then repeat with graham crackers. Until finished. Top layer should be graham crackers. Posted by The Sisters.

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3 chocolate eclair

4 quick and delicious

5 ingredients

6 directions

7 whipped topping

8 enjoy

9 holly&katie

10 2 comments

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Cooking With The Sister's | 2sisterscook.blogspot.com Reviews

https://2sisterscook.blogspot.com

Cooking With The Sister's. A collection of our favorite recipes. Monday, August 11, 2008. 1 box of instant french vanilla pudding mix. 1 16 oz. container of whipped topping. 1 box of original graham crackers. 1 12oz. container of chocolate icing. In a bowl prepare instant pudding as directed on box, fold in. Layer one layer of graham crackers in a 12 x 14 sized pan. Add half of pudding mixture then repeat with graham crackers. Until finished. Top layer should be graham crackers. Posted by The Sisters.

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cookingbylisa.blogspot.com

A Pinch Of This And A Dash Of That...: Patti's Christmas Giveaway~

http://cookingbylisa.blogspot.com/2009/11/pattis-christmas-giveaway.html

A Pinch Of This And A Dash Of That. HAPPY COOKING FROM MY KITCHEN TO YOURS! Monday, November 23, 2009. Go on over to my sweet friend Patti's Blog and enter her Christmas giveway. It's a gooseberry patch cookbook. Good luck and Happy Thanksgivng friends. A great gift for Christmas! November 24, 2009 at 6:47 PM. Subscribe to: Post Comments (Atom). View my complete profile. Some of my Cookboooks. Cooking With The Sister's. The Old Iron Skillet. People in the kitchen.

cookingbylisa.blogspot.com

A Pinch Of This And A Dash Of That...: April 2008

http://cookingbylisa.blogspot.com/2008_04_01_archive.html

A Pinch Of This And A Dash Of That. HAPPY COOKING FROM MY KITCHEN TO YOURS! Wednesday, April 23, 2008. This recipe can be made with any fruit but I prefer fresh fruit to canned. You could use splenda to substitute the sugar. For a topping you can use coowhip, vanilla or strawberry Ice cream. Garnish with fresh strawberry's or a mint sprig and enjoy :). 1 cup self rising flour. Sunday, April 20, 2008. Green beans were canned this time of year and seasoned with love. Cooked Carrots I used pancake syrup to ...

cookingbylisa.blogspot.com

A Pinch Of This And A Dash Of That...: November 2008

http://cookingbylisa.blogspot.com/2008_11_01_archive.html

A Pinch Of This And A Dash Of That. HAPPY COOKING FROM MY KITCHEN TO YOURS! Wednesday, November 19, 2008. Pumpkin Pie With Graham Cracker Crust. Pumpkin Pie with Graham Cracker Crust. POINTS Value: 3Servings: 8Preparation Time: 10 minCooking Time: 65 minLevel of Difficulty: Moderate. Our take on a Thanksgiving classic features a light graham cracker crust. Just the right sweetness to offset the pumpkin pie spice. 3 oz reduced-fat cinnamon graham crackers, about 5 1/2 sheets. 2 tbsp unsalted butter, melted.

cookingbylisa.blogspot.com

A Pinch Of This And A Dash Of That...: December 2008

http://cookingbylisa.blogspot.com/2008_12_01_archive.html

A Pinch Of This And A Dash Of That. HAPPY COOKING FROM MY KITCHEN TO YOURS! Tuesday, December 16, 2008. Candy Cane Truffles Get in the spirit with oh-so-easy chocolate truffles dusted in festive cocoa and crushed candy canes. Serving: 36 Prep time: 30 minutes Chill time: 4 ½ hours. 8 ounces chocolate chips. 189; cup heavy cream. 2 teaspoons peppermint extract. 189; cup cocoa powder for dusting. 189; cup crushed candy canes or peppermints. Place the chocolate chips in a small mixing bowl. Next, place the ...

cookingbylisa.blogspot.com

A Pinch Of This And A Dash Of That...: Twenty Minute Chicken Parmesan

http://cookingbylisa.blogspot.com/2009/05/twenty-minute-chicken-parmesan.html

A Pinch Of This And A Dash Of That. HAPPY COOKING FROM MY KITCHEN TO YOURS! Thursday, May 28, 2009. Twenty Minute Chicken Parmesan. Take a traditional favorite, make it low-fat and easy to prepare, and you end up with this chicken entrée. It's so simple, even your kids can help! 4 skinless, boneless chicken breast halves. 1 large egg, lightly beaten. 1/2 cup Italian-seasoned breadcrumbs. 2 tablespoons butter or margarine, melted. 1-3/4 cups spaghetti sauce. 1/2 cup shredded mozzarella cheese.

cookingbylisa.blogspot.com

A Pinch Of This And A Dash Of That...: October 2008

http://cookingbylisa.blogspot.com/2008_10_01_archive.html

A Pinch Of This And A Dash Of That. HAPPY COOKING FROM MY KITCHEN TO YOURS! Thursday, October 30, 2008. 1 1/2 cups Wesson Oil. 3 Cups Plain Flour(sifted). 3 Cups chopped raw apples. 1 Cups chopped walnuts. Combine sugar,oil and eggs and beat well with electric mixer. Add vanilla. Then add all dry ingredients. Add chopped apples and walnuts. Bake at 350 for 1 hour and 10 minutes. My oven cooks fast so I only cook mine for 1 hour. 1 Cup brown sugar. I love my DH. Happy cooking. Lisa. 1/4 cup sweet Milk.

cookingbylisa.blogspot.com

A Pinch Of This And A Dash Of That...: May 2008

http://cookingbylisa.blogspot.com/2008_05_01_archive.html

A Pinch Of This And A Dash Of That. HAPPY COOKING FROM MY KITCHEN TO YOURS! Thursday, May 15, 2008. I made Paula Deen's Short Ribs. Asparagus with Shallot Mustard Cream. 2 tsp vegetable oil. 2 small shallot's, minced. 2 Tbsp all- purpose flour. 1/2 cup fat-free evaporated milk. 1/2 cup fat-free chicken broth. 2 tsp mustard, course-grain. 1/8 tsp table salt, or to taste. 3 Steam asparagus until tender, about 3 to 4 minutes. Divide asparagus among 4 plates and top each with about 5 tablespoons of sauce.

cookingbylisa.blogspot.com

A Pinch Of This And A Dash Of That...: August 2008

http://cookingbylisa.blogspot.com/2008_08_01_archive.html

A Pinch Of This And A Dash Of That. HAPPY COOKING FROM MY KITCHEN TO YOURS! Wednesday, August 27, 2008. Sour Cream Chicken Enchiladas. Sour Cream Chicken Enchiladas. 1 cup reduced-fat sour cream. 1 1/2 cup Campbell's Cream Of Chicken Soup. 1 1/2 cup Swanson Chicken Broth. 4 oz chopped green chilies. 12 oz uncooked boneless, skinless chicken breast. 4 oz Kraft 2% Milk Natural Cheese Monterrey Jack Cheese. 4 oz Kraft Cracker Barrel 2% Sharp Cheddar Cheese. 1 tsp table salt. 1 tsp black pepper. Skillet over...

cookingbylisa.blogspot.com

A Pinch Of This And A Dash Of That...: September 2008

http://cookingbylisa.blogspot.com/2008_09_01_archive.html

A Pinch Of This And A Dash Of That. HAPPY COOKING FROM MY KITCHEN TO YOURS! Tuesday, September 30, 2008. A Great fall recipe. It can be served Alamode. Enjoy. Prep Time: 45 minutes. Cook Time: 55 minutes. I hope you enjoy this great apple recipe Happy Cooking. Monday, September 22, 2008. Fried Okra and Fried Green Tomatoes. Don't you just love your greens! LOL Here in the south we fry some of ours. :) I just love fried okra or okrie but any way you spell it is delicious! Monday, September 8, 2008. 2 teas...

cookingbylisa.blogspot.com

A Pinch Of This And A Dash Of That...: November 2009

http://cookingbylisa.blogspot.com/2009_11_01_archive.html

A Pinch Of This And A Dash Of That. HAPPY COOKING FROM MY KITCHEN TO YOURS! Monday, November 23, 2009. Go on over to my sweet friend Patti's Blog and enter her Christmas giveway. It's a gooseberry patch cookbook. Good luck and Happy Thanksgivng friends. Subscribe to: Posts (Atom). View my complete profile. Some of my Cookboooks. Cooking With The Sister's. The Old Iron Skillet. People in the kitchen.

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Cooking With The Sister's

Cooking With The Sister's. A collection of our favorite recipes. Monday, August 11, 2008. 1 box of instant french vanilla pudding mix. 1 16 oz. container of whipped topping. 1 box of original graham crackers. 1 12oz. container of chocolate icing. In a bowl prepare instant pudding as directed on box, fold in. Layer one layer of graham crackers in a 12 x 14 sized pan. Add half of pudding mixture then repeat with graham crackers. Until finished. Top layer should be graham crackers. Posted by The Sisters.

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Custom Fairy Tale Scrapbks. Two Sisters Creations specializes in custom scrapbooks to spoil yourself or loved ones and we would love to be a part of preserving your most cherished memories! All you have to do is gather your favorite photos and let us do the work! But what if you don't have time to attend a Scrapbooking club every week, or you weren't blessed with the creative genes that you neighbor was, or your significant other isn't willing to give up his "man cave" in exchange for a room filled with ...

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