3683brewing.com

3683 Brewing Company

Rye Barrel Russian Imperial Stout. May 2, 2015. This post has to start with a story. About 6 weeks ago, I saw that Adventures in Homebrewing. And has so graciously given us a 53-gallon use Rye Whiskey barrel. So we immediately went to work formulating a recipe for a beer to age in the barrel. The first batch was brewed on my system on 4/2/2015 as a sort of pilot batch to see how we liked the recipe. This batch pretty much maxed out my 10 gallon MLT. The grains were crushed, mixed in with the strike water...

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3683 Brewing Company | 3683brewing.com Reviews

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Rye Barrel Russian Imperial Stout. May 2, 2015. This post has to start with a story. About 6 weeks ago, I saw that Adventures in Homebrewing. And has so graciously given us a 53-gallon use Rye Whiskey barrel. So we immediately went to work formulating a recipe for a beer to age in the barrel. The first batch was brewed on my system on 4/2/2015 as a sort of pilot batch to see how we liked the recipe. This batch pretty much maxed out my 10 gallon MLT. The grains were crushed, mixed in with the strike water...

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1 barrel program

2 brew day

3 recipe

4 grains

5 post boil additions

6 vermont ale

7 batch numbers

8 brewing process

9 rims

10 facebook

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3683 Brewing Company | 3683brewing.com Reviews

https://3683brewing.com

Rye Barrel Russian Imperial Stout. May 2, 2015. This post has to start with a story. About 6 weeks ago, I saw that Adventures in Homebrewing. And has so graciously given us a 53-gallon use Rye Whiskey barrel. So we immediately went to work formulating a recipe for a beer to age in the barrel. The first batch was brewed on my system on 4/2/2015 as a sort of pilot batch to see how we liked the recipe. This batch pretty much maxed out my 10 gallon MLT. The grains were crushed, mixed in with the strike water...

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3683brewing.com

1

RIMS – 3683 Brewing Company

http://www.3683brewing.com/category/rims

RIMS System Brew Day. March 22, 2015. Asking about process and how we use our systems so I figured a great first post on this blog would be to detail my brewing process.… Continue Reading. Bringing Back the Black IPA (with a twist). January 29, 2016. Galaxy Single-Hopped Farmhouse Ale. December 14, 2015. Perfecting My Rye Saison Recipe. November 28, 2015. Inaugural Rye Barrel Fill Day. October 27, 2015. My Hop Storage Technique. September 21, 2015. On Perfecting My Rye Saison Recipe.

2

Recipe – 3683 Brewing Company

http://www.3683brewing.com/category/recipe

Bringing Back the Black IPA (with a twist). January 29, 2016. That beer has the perfect amount of roasty, chocolate and spicy rye notes that provide a pleasant malt backbone to the heavy hopping rate used by Firestone Walker in all of their IPAs.… Continue Reading. Galaxy Single-Hopped Farmhouse Ale. December 14, 2015. I recently went through the process of developing a rye saison recipe ( blog post here. Perfecting My Rye Saison Recipe. November 28, 2015. I have always been a huge fan of Saison Dupont.

3

Brewing Process – 3683 Brewing Company

http://www.3683brewing.com/category/brewing-process

Inaugural Rye Barrel Fill Day. October 27, 2015. A few months ago, my brew buddy Tom and I filled our 53-gallon George Remus Rye Whiskey barrel with many freshly brewed batches of Russian Imperial Stout. Brewing details and recipe are discussed in the Rye Barrel Russian Imperial Stout. And we took home a silver medal! Hellip; Continue Reading. May 25, 2015. Hellip; Continue Reading. RIMS System Brew Day. March 22, 2015. Bringing Back the Black IPA (with a twist). January 29, 2016. December 14, 2015.

4

Brew Day – 3683 Brewing Company

http://www.3683brewing.com/category/brew-day

Rye Barrel Russian Imperial Stout. May 2, 2015. This post has to start with a story. About 6 weeks ago, I saw that Adventures in Homebrewing. And has so graciously given us a 53-gallon use Rye Whiskey barrel.… Continue Reading. Alter Ego Double IPA. April 16, 2015. Bringing Back the Black IPA (with a twist). January 29, 2016. Galaxy Single-Hopped Farmhouse Ale. December 14, 2015. Perfecting My Rye Saison Recipe. November 28, 2015. Inaugural Rye Barrel Fill Day. October 27, 2015. My Hop Storage Technique.

5

RIMS System Brew Day – 3683 Brewing Company

http://www.3683brewing.com/rims-system-standard-brew-day

RIMS System Brew Day. March 22, 2015. Asking about process and how we use our systems so I figured a great first post on this blog would be to detail my brewing process. So without further regard, here is my brewing process detailed during my Belgian Golden Strong brew day. Just like any brew day, this one began with the creation of my starter. For this particular batch, I was super exited to use the Dry Belgian Ale. Strain from The Yeast Bay. Grain mill and my cordless drill. My sparging setup is a bit ...

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3683brewing.com

3683 Brewing Company

Rye Barrel Russian Imperial Stout. May 2, 2015. This post has to start with a story. About 6 weeks ago, I saw that Adventures in Homebrewing. And has so graciously given us a 53-gallon use Rye Whiskey barrel. So we immediately went to work formulating a recipe for a beer to age in the barrel. The first batch was brewed on my system on 4/2/2015 as a sort of pilot batch to see how we liked the recipe. This batch pretty much maxed out my 10 gallon MLT. The grains were crushed, mixed in with the strike water...

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