foodycat.blogspot.com
Foodycat: Pulled Pork Nachos
http://foodycat.blogspot.com/2015/05/pulled-pork-nachos.html
Recipes, trying new local ingredients, occasional reviews and always enjoying my food. Friday, 15 May 2015. Just after Easter we went to a Jim Butcher. Q&A at Waterstones Piccadilly. It was a Friday so Paul didn't want to hang around at work; we met up early to have a drink and a snack in the bar on the fifth floor. After that disappointment, I had to have another go. This version is much better. Pulled pork is ubiquitous at the moment (you can get pulled pork products at EAT. 1 garlic clove, minced or c...
foodycat.blogspot.com
Foodycat: May 2015
http://foodycat.blogspot.com/2015_05_01_archive.html
Recipes, trying new local ingredients, occasional reviews and always enjoying my food. Friday, 29 May 2015. Bulgur and Spinach Pilaf. It's Potluck week again at I Heart Cooking Clubs. And it just so happens that last night I cooked a Diana Henry recipe, so I can join in. It's a bulgur and spinach pilaf. From her first book, Crazy Water Pickled Lemons. I confess, I took a few liberties. For one thing, I told Paul I was doing an Ottolenghi. Using Tim Hayward's phrase. Tuesday, 26 May 2015. Videos, but I th...
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