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601deli.blogspot.com

Culinary Events by 601 Deli and Catering

Sunday, September 13, 2009. Our monthly newsletter is online. Full of monthly specials, recipes, ideas and news, it's a fun way for us to stay in contact with you. If you would like to sign up for an email copy, please do so through our online form on our website. To download the newsletter in PDF format please click here. October 2009 Cooking Class Schedule. Tuesday, October 6, 6:00pm. 8220;Gourmet Comfort Foods” - $45. Tribute to the Barefoot Contessa. Chicken Stew with Biscuits. Grown Up Mac and Cheese.

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Culinary Events by 601 Deli and Catering | 601deli.blogspot.com Reviews
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Sunday, September 13, 2009. Our monthly newsletter is online. Full of monthly specials, recipes, ideas and news, it's a fun way for us to stay in contact with you. If you would like to sign up for an email copy, please do so through our online form on our website. To download the newsletter in PDF format please click here. October 2009 Cooking Class Schedule. Tuesday, October 6, 6:00pm. 8220;Gourmet Comfort Foods” - $45. Tribute to the Barefoot Contessa. Chicken Stew with Biscuits. Grown Up Mac and Cheese.
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Culinary Events by 601 Deli and Catering | 601deli.blogspot.com Reviews

https://601deli.blogspot.com

Sunday, September 13, 2009. Our monthly newsletter is online. Full of monthly specials, recipes, ideas and news, it's a fun way for us to stay in contact with you. If you would like to sign up for an email copy, please do so through our online form on our website. To download the newsletter in PDF format please click here. October 2009 Cooking Class Schedule. Tuesday, October 6, 6:00pm. 8220;Gourmet Comfort Foods” - $45. Tribute to the Barefoot Contessa. Chicken Stew with Biscuits. Grown Up Mac and Cheese.

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601deli.blogspot.com 601deli.blogspot.com
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Culinary Events by 601 Deli and Catering: April 2009

http://601deli.blogspot.com/2009_04_01_archive.html

Friday, April 24, 2009. Cooking Classes with Us. Each class will be taught in our kitchen by Lou Mastropetre. Everything you need will be provided, from aprons to knives, recipes and all ingredients. $35 per person per evening, $100 for any 3 classes. All classes begin promptly at 6:30 PM. Wednesday, May 6: Stocks, Soups and Sauces. Thursday, May 7: Build a Better Brunch. Eggs Benedict, Sticky Buns, Potatoes, Bacon and more will grace your brunch table after this intro to an easy Sunday brunch. Just ...

2

Culinary Events by 601 Deli and Catering: September 2009

http://601deli.blogspot.com/2009_09_01_archive.html

Sunday, September 13, 2009. Our monthly newsletter is online. Full of monthly specials, recipes, ideas and news, it's a fun way for us to stay in contact with you. If you would like to sign up for an email copy, please do so through our online form on our website. To download the newsletter in PDF format please click here. October 2009 Cooking Class Schedule. Tuesday, October 6, 6:00pm. 8220;Gourmet Comfort Foods” - $45. Tribute to the Barefoot Contessa. Chicken Stew with Biscuits. Grown Up Mac and Cheese.

3

Culinary Events by 601 Deli and Catering: Monthly Newsletter

http://601deli.blogspot.com/2009/09/monthly-newsletter.html

Sunday, September 13, 2009. Our monthly newsletter is online. Full of monthly specials, recipes, ideas and news, it's a fun way for us to stay in contact with you. If you would like to sign up for an email copy, please do so through our online form on our website. To download the newsletter in PDF format please click here. Subscribe to: Post Comments (Atom). Culinary Events by 601 Deli and Catering. General cooking recipes, tips, posts, and news. Great Recipes from Epicurious. 601 Deli's Fan Box.

4

Culinary Events by 601 Deli and Catering: Long Day Today

http://601deli.blogspot.com/2009/05/long-day-today.html

Saturday, May 30, 2009. We just finished up a long day. 4 parties went out today - all perfectly. The main event of the day was an outdoor engagement party in Meriden. We did a "Tuscan Table" complete with grilled vegetables drizzled with a balsamic reduction. The table also had cured meats, olive salad, bruschetta, fresh mozzarella, cheeses and marinated vegetables. Everyone was stuffed but we also had a carving station with roast beef au jus, whole herb roasted turkey and poached salmon.

5

Culinary Events by 601 Deli and Catering: Cooking Classes with Us

http://601deli.blogspot.com/2009/04/cooking-classes-with-us.html

Friday, April 24, 2009. Cooking Classes with Us. Each class will be taught in our kitchen by Lou Mastropetre. Everything you need will be provided, from aprons to knives, recipes and all ingredients. $35 per person per evening, $100 for any 3 classes. All classes begin promptly at 6:30 PM. Wednesday, May 6: Stocks, Soups and Sauces. Thursday, May 7: Build a Better Brunch. Eggs Benedict, Sticky Buns, Potatoes, Bacon and more will grace your brunch table after this intro to an easy Sunday brunch. Just ...

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Culinary Events by 601 Deli and Catering

Sunday, September 13, 2009. Our monthly newsletter is online. Full of monthly specials, recipes, ideas and news, it's a fun way for us to stay in contact with you. If you would like to sign up for an email copy, please do so through our online form on our website. To download the newsletter in PDF format please click here. October 2009 Cooking Class Schedule. Tuesday, October 6, 6:00pm. 8220;Gourmet Comfort Foods” - $45. Tribute to the Barefoot Contessa. Chicken Stew with Biscuits. Grown Up Mac and Cheese.

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