86tr.com

foodtroll.blogspot.com

Food Troll: Brine that Chicken and Roast Roast Roast!

http://foodtroll.blogspot.com/2011/04/brine-that-chicken-and-roast-roast.html

Wednesday, April 27, 2011. Brine that Chicken and Roast Roast Roast! Low-end Salter model and it works just fine. In addition you can get some more info on basic brining concentrations, ratios, and tips from Cook's Illustrated here. If you wouldn't hurt me I would drink you. There are many ways to truss a bird and you may already know how, but after some searching on variations I came across Brian Polcyn's. Sorry for the ugly photo. Ooo blurry bird you will get a new camera soon. View my complete profile.

foodtroll.blogspot.com

Food Troll: Restaurants

http://foodtroll.blogspot.com/p/restaurant-reviews-and-such.html

A place where local and regional restaurants are discussed. Under construction. Check back soon. Subscribe to: Posts (Atom). There was an error in this gadget. This is what happens when a troll leaves his cozy home under a bridge and clamors into a kitchen. View my complete profile. The Hungry Beast (The Daily Beast). Food Blogs, Chefs and Other. Restaurants in Lincoln and Omaha to try. Crane Coffee (Eat Kobe Beef). Isles Pub and Pizza (Awesome pie). Decent Food Shops in Lincoln. Chicken Stocks Smell Good.

foodtroll.blogspot.com

Food Troll: Umm, Happy Easter?

http://foodtroll.blogspot.com/2011/04/umm-happy-easter.html

Sunday, April 24, 2011. Umm, Happy Easter? Memories of Philippine Kitchens". While I'm not too happy that I don't get to work today as it hurts the ol' pocket book, I am happy about the awesome weekend I had. I got to hang out outside all day yesterday selling sandwiches and hot dogs at Earth Day Omaha. I got to serve a bunch of cool local chef's, amongst them Clayton Chapman who owns The Grey Plume. Subscribe to: Post Comments (Atom). There was an error in this gadget. View my complete profile. Picture ...

foodtroll.blogspot.com

Food Troll: Books

http://foodtroll.blogspot.com/p/books.html

A place where literate Trolls discuss those bound paper things with words, and in the food world, too many pretty pictures. Subscribe to: Posts (Atom). There was an error in this gadget. This is what happens when a troll leaves his cozy home under a bridge and clamors into a kitchen. View my complete profile. The Hungry Beast (The Daily Beast). Food Blogs, Chefs and Other. Restaurants in Lincoln and Omaha to try. Crane Coffee (Eat Kobe Beef). Isles Pub and Pizza (Awesome pie). Decent Food Shops in Lincoln.

foodtroll.blogspot.com

Food Troll: You are the Falafel of my Eye

http://foodtroll.blogspot.com/2011/04/you-are-falafel-of-my-eye.html

Friday, April 22, 2011. You are the Falafel of my Eye. I'm thinking of you. Ok, I woke this morning and all I could think about were sultry balls of mushed up chickpeas, deep fried, and stuffed into a warm pita with a cucumber dill yogurt sauce. I wasn't thinking about the dreary day outside, the impending 12 hour shift and the ridiculous weekend I am about to have with Earth Day Omaha. Nom Nom, Falafel! 5 cloves of garlic. 1/ 2 cup fresh parsley (chopped). 1 teaspoon baking powder. 1 teaspoon kosher salt.

foodtroll.blogspot.com

Food Troll: Chicken Stocks Smell Good

http://foodtroll.blogspot.com/2011/05/chicken-stocks-smell-good.html

Thursday, May 5, 2011. Chicken Stocks Smell Good. The remnants of chicken and an interesting book. As you can see by the title of the book we are going to use a ratio here to make our stock, 3-2. Simply, it is 3 parts water to 2 parts bone. I had 2 pounds of chicken bones left, so I used 3 pounds of water (6 cups) to produce it. The rest of the ingredients were as follows:. Almost done, 1 more hour. 1/2 pound onion (I used 1/4 pd. leeks and 1/4 pd. onions). 4 cloves of garlic. 3 sprigs or so of thyme.

foodtroll.blogspot.com

Food Troll: About

http://foodtroll.blogspot.com/p/about.html

Currently consuming nymphs and fairies and finding it somewhat difficult to tell you about us with our mouths full Check back soon. Subscribe to: Posts (Atom). There was an error in this gadget. This is what happens when a troll leaves his cozy home under a bridge and clamors into a kitchen. View my complete profile. The Hungry Beast (The Daily Beast). Food Blogs, Chefs and Other. Restaurants in Lincoln and Omaha to try. Crane Coffee (Eat Kobe Beef). Isles Pub and Pizza (Awesome pie).

foodtroll.blogspot.com

Food Troll: Poached Salmon with Bourbon and Maple

http://foodtroll.blogspot.com/2011/04/poached-salmon-with-bourbon-and-maple.html

Thursday, April 21, 2011. Poached Salmon with Bourbon and Maple. Poached Salmon with Bourbon and Maple. 2 tablespoons bourbon or brandy. 3 tablespoons maple syrup. 2 tablespoons whole grain mustard. 1 tablespoon cider vinegar. 1 medium shallot, sliced thin (about 3 tablespoons). 4 center-cut skinless salmon fillets, 6 to 8 ounces each. 1 tablespoon unsalted butter. 1 tablespoon chopped chives. I just realized how absurd our instructions are for this class (I tried to condense, but left. This is what happ...

foodtroll.blogspot.com

Food Troll: Let's Kick This Off

http://foodtroll.blogspot.com/2011/04/lets-kick-this-off.html

Wednesday, April 20, 2011. Let's Kick This Off. Welcome to Food Troll. My name is Chris and this is part culinary school project, part personal project, and part just messing around and discussing the things that intrigue me about the culinary world and the craft. Night View of The New Culinary Institute. In Nebraska I decided that it was time to take my life where I should have taken it ten years ago. Enter Metropolitan Community College. Subscribe to: Post Comments (Atom). View my complete profile.