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Crosby Cove
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It's a Seoulful New York. Be True to Yourself. June 14, 2012. The Little Black Jacket Story. June 6, 2012. Sending Whites into a Mixed Frenzy. June 6, 2012. May 30, 2012. Beach season is finally here and for Manhattanites, it’s all about hitting the shores with style. Here is your chance to win a stylish beach towel from 8 Knots. The official towel of Surf Lodge. To enter: ‘LIKE’ NYC Urchin. On Facebook and e-mail your response to NYCUrchin.8knots@gmail.com. Winners will be announced every Sunday. Pronou...
cookwithoutakitchen.blogspot.com
Cook Without a Kitchen: Quick Salt Pickles
http://cookwithoutakitchen.blogspot.com/2011/07/quick-salt-pickles.html
Cook Without a Kitchen. Friday, July 1, 2011. But tonight the roles have reversed. Chris is off with a friend at a baseball game and everyone is out of town for the July Fourth holiday. So I shut the windows, turned on the AC and hooked my laptop up to the TV. You see, I recently discovered (like two days ago) that you can instantly watch Anthony Bourdain's No Reservations on Netflix. Not an episode or two, not a bunch of clips, but 9 full seasons of badass, international, food-porn. So I paused Anthony,...
cookwithoutakitchen.blogspot.com
Cook Without a Kitchen: May 2013
http://cookwithoutakitchen.blogspot.com/2013_05_01_archive.html
Cook Without a Kitchen. Tuesday, May 21, 2013. Some wives drag their husbands to romantic comedies or shopping malls. I drag mine to remote eateries down highways and industrial park roads, for miles, on chilly overcast days, in a foreign country, on an empty stomach, with the possibility that we will arrive past the two hour lunch operation window. And it is true that I chose not to share too much of this information with Chris. I figured that the pot of gold at the end of a long, rainy rainbow, wou...
cookwithoutakitchen.blogspot.com
Cook Without a Kitchen: March 2011
http://cookwithoutakitchen.blogspot.com/2011_03_01_archive.html
Cook Without a Kitchen. Tuesday, March 8, 2011. It was BBQ chicken that finally did me in. In fact it was just the smell of BBQ chicken that got my mouth watering and an itch to roll my sleeves up. I was vegetarian in a matter of weeks, and handing out home-made anti-vivisection leaflets with my vegan friend Dev in The Body Shop at the King of Prussia Mall. I got a pair of Doc Martins, ripped holes in my jeans and stopped brushing my hair, and from then on my mother made two meals at dinnertime. For BBQ ...
cookwithoutakitchen.blogspot.com
Cook Without a Kitchen: Sweden
http://cookwithoutakitchen.blogspot.com/2013/05/sweden.html
Cook Without a Kitchen. Tuesday, May 21, 2013. Some wives drag their husbands to romantic comedies or shopping malls. I drag mine to remote eateries down highways and industrial park roads, for miles, on chilly overcast days, in a foreign country, on an empty stomach, with the possibility that we will arrive past the two hour lunch operation window. And it is true that I chose not to share too much of this information with Chris. I figured that the pot of gold at the end of a long, rainy rainbow, wou...
cookwithoutakitchen.blogspot.com
Cook Without a Kitchen: December 2010
http://cookwithoutakitchen.blogspot.com/2010_12_01_archive.html
Cook Without a Kitchen. Thursday, December 9, 2010. Deborah Madison's Lentil Soup. This is getting serious. Our bathroom has smelled like a hot Italian sausage for almost a week now. And I am guessing I'm alone in this problem. The next morning as I made coffee, I noticed that in addition to the familiar smell of nutty, bitter coffee grinds giving off steam in my Chemex coffee pot, that there was also the very strong smell of pork casing, garlic and oil. Yuk. I'll get you yet. 2 tbs olive oil. 3 tbs toma...
cookwithoutakitchen.blogspot.com
Cook Without a Kitchen: Smoked Paprika Chickpeas and Garlic Dandelion Greens
http://cookwithoutakitchen.blogspot.com/2012/09/smoked-paprika-chickpeas-and-garlic.html
Cook Without a Kitchen. Wednesday, September 5, 2012. Smoked Paprika Chickpeas and Garlic Dandelion Greens. I made this last night. Made it again tonight. I had to post about it. It's soooo good. It's not Forks Over Knives, but I think I know how it could be. It's a combination of recipes from Heidi Swanson's cookbook Super Natural Every Day,. That I tweaked and adapted . 1 cup red quinoa. 2 cups cold water. 1 134 oz can of chickpeas, drained, rinsed and dried on a paper towel. 1/2 tsp. salt. Don't You T...
cookwithoutakitchen.blogspot.com
Cook Without a Kitchen: July 2012
http://cookwithoutakitchen.blogspot.com/2012_07_01_archive.html
Cook Without a Kitchen. Wednesday, July 18, 2012. Trying to find solace in a city with 8 million people can be difficult. The other day I was walking through Times Square in 90 degree heat and a slightly scruffy, shoeless young man was meditating in the middle of a throng of tourists. I thought to myself, "okey doke! That shut him up and cut down on at least 20% of the noise problem. Chris I think was in disbelief. "Have you been walking or running? We heard echo down the street. Shallots, thinly sliced.
cookwithoutakitchen.blogspot.com
Cook Without a Kitchen: September 2012
http://cookwithoutakitchen.blogspot.com/2012_09_01_archive.html
Cook Without a Kitchen. Wednesday, September 5, 2012. Smoked Paprika Chickpeas and Garlic Dandelion Greens. I made this last night. Made it again tonight. I had to post about it. It's soooo good. It's not Forks Over Knives, but I think I know how it could be. It's a combination of recipes from Heidi Swanson's cookbook Super Natural Every Day,. That I tweaked and adapted . 1 cup red quinoa. 2 cups cold water. 1 134 oz can of chickpeas, drained, rinsed and dried on a paper towel. 1/2 tsp. salt. I get text ...
cookwithoutakitchen.blogspot.com
Cook Without a Kitchen: July 2011
http://cookwithoutakitchen.blogspot.com/2011_07_01_archive.html
Cook Without a Kitchen. Friday, July 1, 2011. But tonight the roles have reversed. Chris is off with a friend at a baseball game and everyone is out of town for the July Fourth holiday. So I shut the windows, turned on the AC and hooked my laptop up to the TV. You see, I recently discovered (like two days ago) that you can instantly watch Anthony Bourdain's No Reservations on Netflix. Not an episode or two, not a bunch of clips, but 9 full seasons of badass, international, food-porn. So I paused Anthony,...