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What's your philosophy? Eat slow, cook or un-cook local, organic, handmade. Say no to feed lot crap and general GMO garbage. Cherish your body, your mind, your heart and your soul. A blog by Lauren Mote. Who’s Lauren Mote? Send us a message. Send us a message. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. Notify me of new comments via email. Wendy Boys...
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The “un-edited” version: Toronto & BarChef | Poivre Media
https://poivremedia.wordpress.com/2010/08/05/barchefcompetition
What's your philosophy? Eat slow, cook or un-cook local, organic, handmade. Say no to feed lot crap and general GMO garbage. Cherish your body, your mind, your heart and your soul. A blog by Lauren Mote. Who’s Lauren Mote? Send us a message. Nolet Pratt – Competition Cocktail. The “un-edited” version: Toronto & BarChef. August 5, 2010. No limit on ingredients. No limit on time. No limit on presentation. Ketel One as the featured ingredient. 150 oz Ketel One Vodka. 025 oz Quince Vinegar. As per the usual,...
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Moving! | Poivre Media
https://poivremedia.wordpress.com/2011/01/29/moving
What's your philosophy? Eat slow, cook or un-cook local, organic, handmade. Say no to feed lot crap and general GMO garbage. Cherish your body, your mind, your heart and your soul. A blog by Lauren Mote. Who’s Lauren Mote? Send us a message. The “un-edited” version: Toronto & BarChef. January 29, 2011. This site will be permanently moving to LaurenMote.com. And soon Poivre Media will be put to sleep. Visit the site now! View all posts by Lauren Mote →. Leave a Reply Cancel reply. Enter your comment here.
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Who’s Lauren Mote? | Poivre Media
https://poivremedia.wordpress.com/laurenmot
What's your philosophy? Eat slow, cook or un-cook local, organic, handmade. Say no to feed lot crap and general GMO garbage. Cherish your body, your mind, your heart and your soul. A blog by Lauren Mote. Who’s Lauren Mote? Send us a message. Who’s Lauren Mote? 1st, Grey Goose Pourmasters and Sundance Films Mixology Competition, 2010. 2nd, National BarChef Competition, 2010. 2nd, Grey Goose Pourmasters Mixology Competition, 2010. 1st, Maker’s Mark Cocktail Competition, 2009. This how I work with cocktails...
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Poivre Media | What's your philosophy? Eat slow, cook or "un-cook" local, organic, handmade. Say no to feed lot crap and general GMO garbage. Cherish your body, your mind, your heart and your soul. A blog by Lauren Mote | Page 2
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What's your philosophy? Eat slow, cook or un-cook local, organic, handmade. Say no to feed lot crap and general GMO garbage. Cherish your body, your mind, your heart and your soul. A blog by Lauren Mote. Who’s Lauren Mote? Send us a message. Newer posts →. The “Ultimate” Food Science. May 26, 2010. You’ll hardly get a goiter, a little salt goes a long way…. leave it in a bowl for a while. What’s even cooler? Only then can you *truly* wing it – and really that’s where all the fun is had. M...Flat, uninter...
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Lauren Mote | Poivre Media
https://poivremedia.wordpress.com/author/poivremedia
What's your philosophy? Eat slow, cook or un-cook local, organic, handmade. Say no to feed lot crap and general GMO garbage. Cherish your body, your mind, your heart and your soul. A blog by Lauren Mote. Who’s Lauren Mote? Send us a message. Author Archives: Lauren Mote. January 29, 2011. This site will be permanently moving to LaurenMote.com and soon Poivre Media will be put to sleep. Visit the site now! The “un-edited” version: Toronto & BarChef. August 5, 2010. Nolet Pratt – Competition Cocktail.
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