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Confession Nook

What I am passionate about and more. Kulinarya September Challenge: Filipino-Spanish Dishes! 160;Saturday, 18 September 2010. I am here again and in case you were wondering where I was for the past 4 months since my last post, I was working with some paperworks to be with my husband and I am already with Mi Amore at this moment! Hearts and kisses) wishing.wishing.my little man will be with us soon here too.=). The theme we have chosen for Kulinarya September is: Filipino-Spanish Dishes! I used Jasmine ri...

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Confession Nook | acdee.blogspot.com Reviews
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What I am passionate about and more. Kulinarya September Challenge: Filipino-Spanish Dishes! 160;Saturday, 18 September 2010. I am here again and in case you were wondering where I was for the past 4 months since my last post, I was working with some paperworks to be with my husband and I am already with Mi Amore at this moment! Hearts and kisses) wishing.wishing.my little man will be with us soon here too.=). The theme we have chosen for Kulinarya September is: Filipino-Spanish Dishes! I used Jasmine ri...
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Confession Nook | acdee.blogspot.com Reviews

https://acdee.blogspot.com

What I am passionate about and more. Kulinarya September Challenge: Filipino-Spanish Dishes! 160;Saturday, 18 September 2010. I am here again and in case you were wondering where I was for the past 4 months since my last post, I was working with some paperworks to be with my husband and I am already with Mi Amore at this moment! Hearts and kisses) wishing.wishing.my little man will be with us soon here too.=). The theme we have chosen for Kulinarya September is: Filipino-Spanish Dishes! I used Jasmine ri...

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acdee.blogspot.com acdee.blogspot.com
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Confession Nook: Kulinarya April Challenge: Polvoron

http://acdee.blogspot.com/2010/04/hurray-for-this-months-kulinarya.html

What I am passionate about and more. Kulinarya April Challenge: Polvoron. 160;Sunday, 18 April 2010. Hurray for this month's Kulinarya challenge. Polvoron! This sweet and uberly easy treat is very close to my heart as I have been making these since elementary school! I used to sell these together with other delightful Filipino goodies such as yema. Dulce de leche),. Cheese sticks and ube. Candies. So when I knew that this will be for April's challenge, my first reaction was "oh yeah! 1 cup powdered milk.

2

Confession Nook: 110 for 2010

http://acdee.blogspot.com/p/110-for-2010.html

What I am passionate about and more. I'm crossing my fingers and toes and your toes too, if you may, that I will be able to finish baking/cooking what is on this list. I am quite notorious when it comes to lists, which means that I don't often get to finish all of it.because I'm naughty and I like/love to get away with to do's by fooling around and making/doing something that's not in the to-do list. yihiiihiii. I think I'm one of the few (or many) who didn't have new year resolutions, do you? So join me...

3

Confession Nook: Kulinarya September Challenge: Filipino-Spanish Dishes!

http://acdee.blogspot.com/2010/09/kulinarya-september-challenge-filipino.html

What I am passionate about and more. Kulinarya September Challenge: Filipino-Spanish Dishes! 160;Saturday, 18 September 2010. I am here again and in case you were wondering where I was for the past 4 months since my last post, I was working with some paperworks to be with my husband and I am already with Mi Amore at this moment! Hearts and kisses) wishing.wishing.my little man will be with us soon here too.=). The theme we have chosen for Kulinarya September is: Filipino-Spanish Dishes! I used Jasmine ri...

4

Confession Nook: Kulinarya

http://acdee.blogspot.com/p/kulinarya.html

What I am passionate about and more. Kulinarya was started by a group of Filipino foodies living in Sydney, who are passionate about the Filipino culture and its colourful cuisine. Each month we will showcase a new dish along with their family recipes. By sharing these recipes, we hope you find the same passion and love for Filipino Food. If you’re interested in joining our Kulinarya Cooking Club, please feel free to drop by our foodblogs and leave a comment – we would love to hear from you! Malaka &#821...

5

Confession Nook: Kulinarya: Empanada!

http://acdee.blogspot.com/2010/03/kulinarya-empanada.html

What I am passionate about and more. 160;Monday, 22 March 2010. My first Kulinarya Challenge! This month's Kulinarya dish was hosted by Kath of A Cupcake or Two. Who chose Empanada, which I think is perfect as I have been wanting to make this stuffed pastry since high school! Deliciously satisfying all-in-one meal! And I proudly made my own products, except for the candies, of course. =). But, the kaliskis didn't seem to work well with me.I had a hard time with the oil dough and I thought maybe it wa...

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pinoyamericanrecipes.blogspot.com pinoyamericanrecipes.blogspot.com

PinoyAmericanFavoriteRecipes: #343_Sweet Potato PanCakes Surprise

http://pinoyamericanrecipes.blogspot.com/2012/03/343sweet-potato-cake-surprise.html

Friday, March 30, 2012. 343 Sweet Potato PanCakes Surprise. No More ‘Mallows Picketer. In the Philippines, Sweet Potato, known as Kamote. Is one of the staples that we always eat almost every day of the week, whether as a snack or as a breakfast item. When we were growing up my mother always told us not to peel the Sweet Potatoes when we eat them because nutrients were hiding in those peels. She was right. Aside from a good source of fiber, Sweet potatoes have plenty of nutrients in them. 1 cup sliced ham.

pinoyamericanrecipes.blogspot.com pinoyamericanrecipes.blogspot.com

PinoyAmericanFavoriteRecipes: March 2012

http://pinoyamericanrecipes.blogspot.com/2012_03_01_archive.html

Friday, March 30, 2012. 343 Sweet Potato PanCakes Surprise. No More ‘Mallows Picketer. In the Philippines, Sweet Potato, known as Kamote. Is one of the staples that we always eat almost every day of the week, whether as a snack or as a breakfast item. When we were growing up my mother always told us not to peel the Sweet Potatoes when we eat them because nutrients were hiding in those peels. She was right. Aside from a good source of fiber, Sweet potatoes have plenty of nutrients in them. 1 cup sliced ham.

pinoyamericanrecipes.blogspot.com pinoyamericanrecipes.blogspot.com

PinoyAmericanFavoriteRecipes: Frosted Grapes

http://pinoyamericanrecipes.blogspot.com/2015/06/frosted-grapes.html

Sunday, June 7, 2015. This unique fruit is perfect for the holiday season, but will surely spruce up your dinner table on any occasion and the process is real easy. July 26, 2015 at 11:10 PM. Excellent, So Nice to see. really appreciable post. Best buy best prices for luxury bed and bath linen only on www.byadab.com. Best buy best prices. Phoenix Training and Placement. July 27, 2015 at 6:28 AM. August 13, 2015 at 12:14 AM. Do you need Personal Loan? Fast and Simple Loan? Approvals within 24-72 Hours?

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PinoyAmericanFavoriteRecipes: July 2012

http://pinoyamericanrecipes.blogspot.com/2012_07_01_archive.html

Wednesday, July 11, 2012. 348 Old-Fashioned Suman at Katiba. This is my all-time childhood kakanin. I enjoy eating it with Katiba, specially with ripe mangoes and Pancit Guisado. Mmmmmm! When I called her up last week to tell her that I finally replicated her suman recipe, she got so emotional. The reason probably was because finally somebody in the family can carry on her legacy of suman making (sistahs, got the hint? In Pangasinan, Matamis na Bao. In Tagalog. Although you can dip them in white suga...

pinoyamericanrecipes.blogspot.com pinoyamericanrecipes.blogspot.com

PinoyAmericanFavoriteRecipes: #349_How to Make Cupcake Wrappers

http://pinoyamericanrecipes.blogspot.com/2012/08/349how-to-make-cupcake-wrappers.html

Sunday, August 5, 2012. 349 How to Make Cupcake Wrappers. Let me share with you a DIY cupcake wrappers using paper doilies, the idea of which I saw on Pinterest. The wrappers on the left are cut out from the doilies and the ones on the right are the store-bought laser-cut ones which are kind of pricey. These doilies are $1.00 for a pack of 10 at the Dollar Store. First, make a template: or you can download one from the net. Take out the paper and cut out along the marked lines. I used a marker pen so the.

pinoyamericanrecipes.blogspot.com pinoyamericanrecipes.blogspot.com

PinoyAmericanFavoriteRecipes: December 2011

http://pinoyamericanrecipes.blogspot.com/2011_12_01_archive.html

Monday, December 26, 2011. 336 Lion House Dinner Rolls. Lion House Dinner Rolls of different shapes. Made in my humble kitchen. They are nice and fluffy.and yummy! Lion House Pantry is located in downtown Salt Lake City and is famous for their pastries and bread. According to an article, click here. Every year for Thanksgiving, they make 11,000 pies, 75,000 cookies and 65,000 dozens of dinner rolls. Yes, DOZENS! That's a lot of rolls! Just a side note:. However, the mai. The taste is Heavenly! For recipe...

pinoyamericanrecipes.blogspot.com pinoyamericanrecipes.blogspot.com

PinoyAmericanFavoriteRecipes: June 2015

http://pinoyamericanrecipes.blogspot.com/2015_06_01_archive.html

Sunday, June 7, 2015. This unique fruit is perfect for the holiday season, but will surely spruce up your dinner table on any occasion and the process is real easy. Links to this post. 2 cups Brown sugar. 1 cup Canola Oil. 3 large very ripe bananas 1/2 cup of Peach Jam, preferably homemade. Cream together sugar and oil; beat in eggs one at a time.mix well until creamy before adding in bananas and the rest of ingredients. 6 cups A PF. 1 Tb Baking Powder. 1 tsp Baking soda. 1 tsp Salt (not iodized). Carame...

pinoyamericanrecipes.blogspot.com pinoyamericanrecipes.blogspot.com

PinoyAmericanFavoriteRecipes: November 2011

http://pinoyamericanrecipes.blogspot.com/2011_11_01_archive.html

Tuesday, November 29, 2011. 334 Left-over Holiday Foods. Wondering what to do with your leftover ham and turkey from the Holiday dinners? Here's a couple of ideas that I did with our left-over meat. A few days after the Thanksgiving dinner. Turkey and Ham Sandwich. For Thanksgiving I like to buy the biggest turkey I can find in the store so that we will have left over roast turkey to make sandwiches. Sorry I got side tracked.Okay, here's what you can do with the left-over turkey meat:. 8) Now you can top...

imonafulldiet.blogspot.com imonafulldiet.blogspot.com

I'm on a (FULL) diet.: I love OATS

http://imonafulldiet.blogspot.com/2010/03/i-love-oats.html

I'm on a (FULL) diet. Yummy, tasty, healthy, fit! Sunday, March 7, 2010. Its common knowledge for those who want to shed a few pounds should consider eating oatmeal for at least one meal a day. Oatmeal's fiber content is very high, making you feel "full" for a longer period than usual. It also has a multitude of health benefits which makes it a no-guilt meal. Unfortunately for some, they can't bear the taste of oatmeal. For them, its not satisying and they feel kind of sad to eat such a bland meal. Help ...

imonafulldiet.blogspot.com imonafulldiet.blogspot.com

I'm on a (FULL) diet.: I'm back! and I made some Lengua de Gato.

http://imonafulldiet.blogspot.com/2010/03/im-back-and-i-made-some-lengua-de-gato.html

I'm on a (FULL) diet. Yummy, tasty, healthy, fit! Monday, March 29, 2010. And I made some Lengua de Gato. Mah bad. I have not been taking care of my new blog. tsk tsk. I've done so many things in the past few weeks (job interviews, bazaars, meeting up clients, and all sorts - - yeah im still unemployed. arrghh! For this post's recipe, I tried Manang's. Lengua de Gato recipe. and it was a hit! Biscuits as my staple food in the drawer as compared to my former officemates who had calorie-packed snacks like ...

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Confession Nook

What I am passionate about and more. Kulinarya September Challenge: Filipino-Spanish Dishes! 160;Saturday, 18 September 2010. I am here again and in case you were wondering where I was for the past 4 months since my last post, I was working with some paperworks to be with my husband and I am already with Mi Amore at this moment! Hearts and kisses) wishing.wishing.my little man will be with us soon here too.=). The theme we have chosen for Kulinarya September is: Filipino-Spanish Dishes! I used Jasmine ri...

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