achusmenu.blogspot.com

Achusmenu- Indian Vegetarian Cooking

Achusmenu- Indian Vegetarian Cooking. Quick, easy and tasty sandwich for kids as well as for anyone. It is a yummy, nutritious snack and great for breakfast, brunch and even school lunch boxes. 1 cup paneer, grated. 1 onion, finely chopped. 1 tomato, finely chopped. 1 tsp red chilli powder. 1/2 cup coriander leaves. 1: Grind coriander, green chillies and salt with very little water and keep aside. 2: Heat oil in a pan and fry the onions till they become soft. 7: Serve with tomato sauce. Links to this post.

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Achusmenu- Indian Vegetarian Cooking | achusmenu.blogspot.com Reviews

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Achusmenu- Indian Vegetarian Cooking. Quick, easy and tasty sandwich for kids as well as for anyone. It is a yummy, nutritious snack and great for breakfast, brunch and even school lunch boxes. 1 cup paneer, grated. 1 onion, finely chopped. 1 tomato, finely chopped. 1 tsp red chilli powder. 1/2 cup coriander leaves. 1: Grind coriander, green chillies and salt with very little water and keep aside. 2: Heat oil in a pan and fry the onions till they become soft. 7: Serve with tomato sauce. Links to this post.

<META> KEYWORDS

1 paneer sandwich

2 ingredients

3 8 10 bread slices

4 1 tsp oil

5 salt to taste

6 masala to grind

7 2 3 green chillies

8 salt

9 method

10 note

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paneer sandwich,ingredients,8 10 bread slices,1 tsp oil,salt to taste,masala to grind,2 3 green chillies,salt,method,note,snacks mela,by cooking4allseasons,11 comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,reactions

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Achusmenu- Indian Vegetarian Cooking | achusmenu.blogspot.com Reviews

https://achusmenu.blogspot.com

Achusmenu- Indian Vegetarian Cooking. Quick, easy and tasty sandwich for kids as well as for anyone. It is a yummy, nutritious snack and great for breakfast, brunch and even school lunch boxes. 1 cup paneer, grated. 1 onion, finely chopped. 1 tomato, finely chopped. 1 tsp red chilli powder. 1/2 cup coriander leaves. 1: Grind coriander, green chillies and salt with very little water and keep aside. 2: Heat oil in a pan and fry the onions till they become soft. 7: Serve with tomato sauce. Links to this post.

INTERNAL PAGES

achusmenu.blogspot.com

1

Achusmenu- Indian Vegetarian Cooking: Grocery Saving Tips

http://achusmenu.blogspot.com/2011/12/grocery-saving-tips.html

Achusmenu- Indian Vegetarian Cooking. Everyone looks for the places to save money. With bit of planning, you can save a lot of money each and every month on grocery. So, let's start planning and have a happy grocery shopping! 1: Never go for shopping when you are hungry. 2: Always make a shopping list before u go. 3: Check the expiration date on products. 4: Use store savings card. 5: Use grocery coupons from all sources. 7: Keep an eye on the scanner. 9: Buy the minimum amount you need. Gravy / side dish.

2

Achusmenu- Indian Vegetarian Cooking: Ways To Reuse The Newspaper

http://achusmenu.blogspot.com/p/ways-to-reuse-newspaper.html

Achusmenu- Indian Vegetarian Cooking. Ways To Reuse The Newspaper. Before you toss your newspaper in the recycling bin,consider all the ways you could put yesterday's newspaper to good use.Here are some options for repurposing your old papers:. Use a few pages to wash windows, mirrows and other glass surfaces.Simply spray with solution and wipe surfaces clean. Line the crisper drawers in your refrigerator with newspaper to absorb moisture and eliminate odors. Subscribe to: Posts (Atom). Importance and Be...

3

Achusmenu- Indian Vegetarian Cooking: Paneer Sandwich

http://achusmenu.blogspot.com/2011/08/paneer-sandwich.html

Achusmenu- Indian Vegetarian Cooking. Quick, easy and tasty sandwich for kids as well as for anyone. It is a yummy, nutritious snack and great for breakfast, brunch and even school lunch boxes. 1 cup paneer, grated. 1 onion, finely chopped. 1 tomato, finely chopped. 1 tsp red chilli powder. 1/2 cup coriander leaves. 1: Grind coriander, green chillies and salt with very little water and keep aside. 2: Heat oil in a pan and fry the onions till they become soft. 7: Serve with tomato sauce. Do have a look.

4

Achusmenu- Indian Vegetarian Cooking: Cooking tips

http://achusmenu.blogspot.com/p/cooking-tips.html

Achusmenu- Indian Vegetarian Cooking. Soak potatoes and eggplant / brinjal after cutting, to avoid discoloration. Cut the stems and put the fresh coriander leaves in an air tight box and keep refrigerated to have a longer fresh life of coriander. Use scissors to chop fresh mint, chilies and coriander finely and without any mess. After boiling noodles immediately put them in normal cold water to separate them each. Microwave a lemon for 15 seconds to get double the juice. Put the poppey seeds (gasagasalu)...

5

Achusmenu- Indian Vegetarian Cooking: Vegetable Paratha

http://achusmenu.blogspot.com/2011/12/vegetable-paratha.html

Achusmenu- Indian Vegetarian Cooking. Vegetable Paratha is one of the best parathas as it contains all the vegetables. It is easy to make and healthier too. These parathas are very good for the kids who don't eat vegetables or hate vegetables. Try ands let me know. 1 cup mixed vegetables - carrot, cabbage, beans, cauliflower, potato etc. 1/2 tsp cumin seeds. 1 tsp chilli powder. 1/2 tsp garam masala. Few coriander leaves, finely chopped. 1: Boil the vegetables along with ginger pieces till soft. Paratha ...

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achusmenu.blogspot.com

Achusmenu- Indian Vegetarian Cooking

Achusmenu- Indian Vegetarian Cooking. Quick, easy and tasty sandwich for kids as well as for anyone. It is a yummy, nutritious snack and great for breakfast, brunch and even school lunch boxes. 1 cup paneer, grated. 1 onion, finely chopped. 1 tomato, finely chopped. 1 tsp red chilli powder. 1/2 cup coriander leaves. 1: Grind coriander, green chillies and salt with very little water and keep aside. 2: Heat oil in a pan and fry the onions till they become soft. 7: Serve with tomato sauce. Links to this post.

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