eatingoutindehradun.wordpress.com
Chili’s- Ambience Mall, Vasant Kunj, New Delhi | SO SUMPTUOUS
https://eatingoutindehradun.wordpress.com/2013/08/29/chilis-ambience-mall-vasant-kunj-new-delhi/comment-page-1
Who do you cook for? Chili’s- Ambience Mall, Vasant Kunj, New Delhi. August 29, 2013. I know Chili’s is not in Dehradun. But for us, who eat out in Dehradun, its as if there builds a power in us to see through the restaurant, the food, the ambience, and the intention. And we usually don’t like what we see. I cant help but share my disappointment. My whole being silently screamed, EVERYTHING! The Crispy Honey Chipotle Chicken Crispers effectively ditched its first adjective: Crispy. The sauce must hav...
eatingoutindehradun.wordpress.com
About | SO SUMPTUOUS
https://eatingoutindehradun.wordpress.com/about
I love food and everything that surrounds it. Restaurants, cafe’s, beautiful cutlery, exquisite china, bakeries, spices, vegetable markets, cosy kitchen, full pantry, food channels, recipe books, small cups, big bowls, the steam, the aroma, a tomato plant. Every thing about food is godly. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. My numerous deals ...
eatingoutindehradun.wordpress.com
August | 2013 | SO SUMPTUOUS
https://eatingoutindehradun.wordpress.com/2013/08
Monthly Archives: August 2013. Chili’s- Ambience Mall, Vasant Kunj, New Delhi. August 29, 2013. I know Chili’s is not in Dehradun. But for us, who eat out in Dehradun, its as if there builds a power in us to see through the restaurant, the food, the ambience, and the intention. And we usually don’t like what we see. I cant help but share my disappointment. My whole being silently screamed, EVERYTHING! The Crispy Honey Chipotle Chicken Crispers effectively ditched its first adjective: Crispy. The sauc...
eatingoutindehradun.wordpress.com
Chili’s- Ambience Mall, Vasant Kunj, New Delhi | SO SUMPTUOUS
https://eatingoutindehradun.wordpress.com/2013/08/29/chilis-ambience-mall-vasant-kunj-new-delhi
Who do you cook for? Chili’s- Ambience Mall, Vasant Kunj, New Delhi. August 29, 2013. I know Chili’s is not in Dehradun. But for us, who eat out in Dehradun, its as if there builds a power in us to see through the restaurant, the food, the ambience, and the intention. And we usually don’t like what we see. I cant help but share my disappointment. My whole being silently screamed, EVERYTHING! The Crispy Honey Chipotle Chicken Crispers effectively ditched its first adjective: Crispy. The sauce must hav...
eatingoutindehradun.wordpress.com
aditimehrotra1 | SO SUMPTUOUS
https://eatingoutindehradun.wordpress.com/author/aditimehrotra1
Who do you cook for? June 4, 2015. Every time I cook I expect my partner to attentively eat it. I expect that my partner will pay as much attention to it as he does to anything else. From the point of view of the partner, I tell myself that it is not always possible. Not that he doesn’t appreciate it ever. He does. But is it wrong to expect it every time? Is it wrong to feel disappointed? Isn’t cooking each meal like creating something new? Doesn’t all the attention and passion and love go into that meal?
eatingoutindehradun.wordpress.com
La Mia Casa | SO SUMPTUOUS
https://eatingoutindehradun.wordpress.com/2013/08/29/la-mia-casa
Chili’s- Ambience Mall, Vasant Kunj, New Delhi →. August 29, 2013. A vibrant yellow on a long green stretch, La Mia Casa shouldn’t go unnoticed but it just sits so well and warmly tucked in the green that it’s very unlikely you wouldn’t need to take a long U-turn to reach there. Too full for dessert, I chose to leave it for the next visit. And the peppery creamy taste in my mouth was too precious to lose. All these dishes went really well with the ambience. Although I wish the café well in th...La Casa M...
onesmallpot.com
Recipes | onesmallpot
https://onesmallpot.com/recipes
Food and other morsels…. Indian Tapas and other Short Eats. Paneer Sang Choy Bau. Ricotta, Sweet Potato and Chilli Spread. Black Pepper Chicken Fry. Gnocchi Pan-Fried with Enoki Mushrooms. Green Mango and Coconut Rice. Plantain Palya (GF, V). Sour Cream Chicken Curry (GF). Spinach, Baby Corn and Mung Dhal Curry (GF, V). Ivy Gourd and Coconut Stir Fry (GF, V). Apple and Ginger Relish (GF, V). Brussel Sprouts Roasted with Garam Masala and Coconut (GF, V). Cauliflower and Apple Salad with Tamarind Dressing.
bhutanesque.wordpress.com
Punakha | Bhutanesque
https://bhutanesque.wordpress.com/2015/05/06/punakha
My journey through the happy and quaint land of Bhutan. The road from Thimphu to Punakha is quite nice till Dochula, but it then starts getting narrower, and is not made of tar. This significantly compromises the time you take to reach Punakha. But if you leave early in the morning, you should be there by lunch. This is a beautiful spot on the way to Punakha. There are 108 stupas bang in the middle of the road. This temple is on a small hillock and you have to walk through the lush green fields, and a ti...
eatingoutindehradun.wordpress.com
Who do you cook for? | SO SUMPTUOUS
https://eatingoutindehradun.wordpress.com/2015/06/04/who-do-you-cook-for
Chili’s- Ambience Mall, Vasant Kunj, New Delhi. Who do you cook for? June 4, 2015. Every time I cook I expect my partner to attentively eat it. I expect that my partner will pay as much attention to it as he does to anything else. From the point of view of the partner, I tell myself that it is not always possible. Not that he doesn’t appreciate it ever. He does. But is it wrong to expect it every time? Is it wrong to feel disappointed? Isn’t cooking each meal like creating something new? I don’t just cho...
