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Confessions of a Hampstead Baker: Voodoo Doughnuts
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Confessions of a Hampstead Baker. In which I come to terms with the start of my fourth decade on Planet Earth through the power of baking, the kindness of strangers and the creation of The Silver Whimsy Cake Stall. Wednesday, 27 August 2014. Yes, it might be the most talked about donut shop in the world, but is that going to stop me from sharing my own experiences of the legendary Voodoo Doughnuts? But ya know what? It's a Doughnopia (Doughnut Utopia) and actually BETTER than you think it might be. T...
confessions-of-a-hampstead-baker.blogspot.com
Confessions of a Hampstead Baker: September 2014
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Confessions of a Hampstead Baker. In which I come to terms with the start of my fourth decade on Planet Earth through the power of baking, the kindness of strangers and the creation of The Silver Whimsy Cake Stall. Wednesday, 17 September 2014. From Ruby Jewel to Ruby Violet - Tufnell Park's finest! I have found it! I have found a little corner of Portland in North London and it goes by the exquisite name of Ruby Violet. The ice creams here are all made with natural ingredients, so the. The Parlour itsel...
3prosecco4.blogspot.com
three prosecco four: December 2009
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Thursday, 17 December 2009. Il était une fois Playmobil. To celebrate the 35th anniversary of Playmobil, the Musée des Arts Decoratifs in Paris had this spectacular exhibition of some of the classics alongside a selection of the new ranges. We particularly like the Noah's Ark range, with the gorillas helping the elephants up the plank! Monday, 14 December 2009. A few pretty 'Jules et Jim'-esque pictures from a very cold and wintery Paris:. Sunday, 13 December 2009. Sunday, 6 December 2009. We'd been wond...
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three prosecco four: February 2010
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Wednesday, 17 February 2010. A famous dish in the Valdarno region of Tuscany, better than chicken or pigeon, or so he claims. It's casseroled in case you're interested. He has now been suspended following huge numbers of complaints, which is a real shame - we spent at least an hour last night wandering around San Lorenzo with a fishing net looking for dinner. Don't worry, that's not cat he's holding). For the full story (or The Times' version of it) look here. A campaign is sure to be started. Madness...
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three prosecco four: Yummy Sicily
http://3prosecco4.blogspot.com/2010/05/yummy-sicily.html
Friday, 21 May 2010. We both returned significantly heavier from our recent trip to Sicily - good job we got the train home instead of the plane! The man in the photo above is trying to roll Rachel's lunch into a pannino! For produce, nowhere in Italy can beat Sicily. The markets are simply overflowing with amazing things and all of the fruit and veg looks like it has been on steroids - zucchini as long as your arm! Here are a few of the best things that we ate. Cannoli in Palermo:. 1 July 2010 at 08:57.
confessions-of-a-hampstead-baker.blogspot.com
Confessions of a Hampstead Baker: October 2011
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Confessions of a Hampstead Baker. In which I come to terms with the start of my fourth decade on Planet Earth through the power of baking, the kindness of strangers and the creation of The Silver Whimsy Cake Stall. Tuesday, 25 October 2011. I have a confession to make. I cannot claim that I made the discovery of this cafe that has ricocheted into the Number Two spot in Silver Whimsy's Top Ten list of cafes across London. No, that accolade goes to my SIBF, as does the joy of Hipstamatic. There is somethin...
confessions-of-a-hampstead-baker.blogspot.com
Confessions of a Hampstead Baker: August 2014
http://confessions-of-a-hampstead-baker.blogspot.com/2014_08_01_archive.html
Confessions of a Hampstead Baker. In which I come to terms with the start of my fourth decade on Planet Earth through the power of baking, the kindness of strangers and the creation of The Silver Whimsy Cake Stall. Wednesday, 27 August 2014. Yes, it might be the most talked about donut shop in the world, but is that going to stop me from sharing my own experiences of the legendary Voodoo Doughnuts? But ya know what? It's a Doughnopia (Doughnut Utopia) and actually BETTER than you think it might be. T...
3prosecco4.blogspot.com
three prosecco four: April 2010
http://3prosecco4.blogspot.com/2010_04_01_archive.html
Wednesday, 21 April 2010. At the weekend we finally got round to going to the Edward Hopper exhibition in town. It was a lovely exhibition with some great examples of Hopper's earlier work and lots of his preparatory sketches. One of my favourite things was the interactive section where Hopper sketches had been projected onto huge stacks of white paper so that you could make a copy of the sketch to take away with you. Below is my effort - I was pretty pleased with it! Tuesday, 20 April 2010.
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three prosecco four: May 2010
http://3prosecco4.blogspot.com/2010_05_01_archive.html
Friday, 21 May 2010. We both returned significantly heavier from our recent trip to Sicily - good job we got the train home instead of the plane! The man in the photo above is trying to roll Rachel's lunch into a pannino! For produce, nowhere in Italy can beat Sicily. The markets are simply overflowing with amazing things and all of the fruit and veg looks like it has been on steroids - zucchini as long as your arm! Here are a few of the best things that we ate. Cannoli in Palermo:. Sunday, 16 May 2010.
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