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Chez Anne

July 4, 2015 · 10:40 am. A couple of weeks ago, it was my birthday, and to his dad’s great dismay my son had decided that they would bake and decorate a cake for me. Whilst my husband seemed quite confident about the decorating, the baking was causing him a bit of worry (interestingly, for me it’s the other way round) and he admitted to me he had never baked a cake in his entire life. Whaaaaat? Why all this rambling on then, you’re asking? Pre-heat the oven to 140 degC. I put the vanilla mixture if first...

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Chez Anne | aghowker.wordpress.com Reviews

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July 4, 2015 · 10:40 am. A couple of weeks ago, it was my birthday, and to his dad’s great dismay my son had decided that they would bake and decorate a cake for me. Whilst my husband seemed quite confident about the decorating, the baking was causing him a bit of worry (interestingly, for me it’s the other way round) and he admitted to me he had never baked a cake in his entire life. Whaaaaat? Why all this rambling on then, you’re asking? Pre-heat the oven to 140 degC. I put the vanilla mixture if first...

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Chez Anne | aghowker.wordpress.com Reviews

https://aghowker.wordpress.com

July 4, 2015 · 10:40 am. A couple of weeks ago, it was my birthday, and to his dad’s great dismay my son had decided that they would bake and decorate a cake for me. Whilst my husband seemed quite confident about the decorating, the baking was causing him a bit of worry (interestingly, for me it’s the other way round) and he admitted to me he had never baked a cake in his entire life. Whaaaaat? Why all this rambling on then, you’re asking? Pre-heat the oven to 140 degC. I put the vanilla mixture if first...

INTERNAL PAGES

aghowker.wordpress.com

1

Cheddar and Marmite scones | Chez Anne

https://aghowker.wordpress.com/2015/05/25/cheddar-and-marmite-scones

Spritz duo →. May 25, 2015 · 2:54 pm. Cheddar and Marmite scones. Marmite haters, look away now, Marmite lovers follow me! There is no way of making it sound appetising. A by-product of the brewing process? The brewer at the french brewery we visited last summer looked at us like complete loonies when we asked what he was doing with his yeast extract (throw it away, of course! Heat oven to 220C and dust a baking tray with a little flour. Mix the flour and baking powder in a large bowl. Put 1 tsp ...Tip 8...

2

Cheese and Marmite pasties | Chez Anne

https://aghowker.wordpress.com/2013/03/21/cheese-and-marmite-pasties

March 21, 2013 · 10:04 pm. Cheese and Marmite pasties. This time I shall be tackling the highly controversial, quintessentially British ingredient that is Marmite. Now I have a confession to make, and I do realise this comes with a high risk of being stripped of my French nationality: I love Marmite. That’s it, I’ve said it, the truth is finally out. Oh the relief! Rest assured, I am the only one! Boil the potatoes, skin on, until just cooked through (don’t cook them too long or they’ll crumb...Roll out ...

3

Spaghetti and meatballs | Chez Anne

https://aghowker.wordpress.com/2015/05/04/spaghetti-and-meatballs

Sweet chestnut mousse →. May 4, 2015 · 8:29 pm. You’ve probably looked at the title and thought I wasn’t making much of an effort today: spaghettis and meatballs, really? To be honest, I did ponder quite a bit about shall I / shan’t I put it in the blog, but at the end of the day it’s a very nice recipe, and you might still be eating meatballs from a tin when they’re so easy to make. Ingredients for 6-8 servings:. Pan, such as a cast iron pot, soften the onion in olive oil. When soft and clear, add t...

4

Italian breadsticks | Chez Anne

https://aghowker.wordpress.com/2015/04/16/italian-breadsticks

Spaghetti and meatballs →. April 16, 2015 · 8:23 pm. Ingredients for around 40 breadsticks: 500g strong white flour 2tsp dried yeast 325ml water 1tsp malt extract 2tsp salt 3tbsp olive oil 2tbsp semolina egg glaze, made with 1 egg yolk and 1tbsp water toppings of your choice (for example sesame seeds, poppy seeds, thyme, rosemary, coarse sea salt). Use a wooden spoon to draw the flour in from the sides. Stir in the remaining water as needed to form a firm sticky dough. Pre-heat the oven to 200 degC.

5

Chez Anne | Page 2

https://aghowker.wordpress.com/page/2

Newer posts →. February 22, 2015 · 1:27 pm. Parsnip and chorizo soup. So I wasn’t gonna miss the opportunity to have a go at the home-made version. Ingredients for 6 servings: 40g butter – 1 onion – 225g potatoes – 400g parsnips – 4tsp paprika plus extra to dust – 1.1l vegetable stock – 450ml milk – 4tbsp double cream – 75g sliced chorizo – salt and pepper to season – grated Parmesan to serve – 1 parsnip to make into crisps. Filed under Meat and poultry. February 1, 2015 · 8:44 pm. This week I was in the...

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brownpaperbelle.com

Recipes - brown paper belle

http://brownpaperbelle.com/recipes

My Top 10 Favourite Recipes}. Fruit and Vegetable Super Juice. Individual Lamb Shank Pies. Chicken and Vegetable Pie. Zuppa di Pesce alla Ligure. Sticky Date Pudding with Caramel Sauce. Triple Choc Chip Cookies. White Chocolate Rocky Road. Fruit and Vegetable Super Juice. Spinach, Mushrooms and Poached Eggs on Turkish. Fig and Goats Cheese Salad. Individual Lamb Shank Pies. Oysters – Three Ways. Parmesan and Thyme Chicken Tenders. Pulled Pork Buns with Caramelized Onions and Coleslaw. Corn, Hot Grilled.

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Author A.G. Howard's Official Website

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Howard + Co Accountants LLP

Howard Co. Accountants provide value for money accounting services to the small and medium business market. We have been established for over 25 years and pride ourselves in commitment to client service. Our offices in Birstall, West Yorkshire, are easily accessible from Junction 27 of the M62 although we are able to hold meetings at your own place of business if favoured. For new clients, this includes a FREE. Company formation ( learn more. We are currently booking appointments for new clients who care...

aghowards.com

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Howard Co. Accountants provide value for money accounting services to the small and medium business market. We have been established for over 25 years and pride ourselves in commitment to client service. Our offices in Birstall, West Yorkshire, are easily accessible from Junction 27 of the M62 although we are able to hold meetings at your own place of business if favoured. For new clients, this includes a FREE. Company formation ( learn more. We are currently booking appointments for new clients who care...

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aghowker.wordpress.com

Chez Anne

July 4, 2015 · 10:40 am. A couple of weeks ago, it was my birthday, and to his dad’s great dismay my son had decided that they would bake and decorate a cake for me. Whilst my husband seemed quite confident about the decorating, the baking was causing him a bit of worry (interestingly, for me it’s the other way round) and he admitted to me he had never baked a cake in his entire life. Whaaaaat? Why all this rambling on then, you’re asking? Pre-heat the oven to 140 degC. I put the vanilla mixture if first...

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Winter in the Loft. Welcome to Aghowle Holiday Cottages in County Wicklow. We, Liz and Michael, are your hosts and we hope all our guests will enjoy their stay and depart refreshed, with good memories of Ireland, and Wicklow, and Aghowle. Our farm in Aghowle (pronounced “aag-howl”) sits on Barnacashel Hill, part of the famous Wicklow Way walk. Within a two-minute drive there’s a country pub, a recording studio, a listed ruin, and a riding-school! The Loft is the larger of the two cottages, and can accomm...

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