AIMEEASHER.COM

pacitubes.blogspot.com

Paci Tubes: Good News and infinite thanks!!!

http://pacitubes.blogspot.com/2015/03/good-news-and-infinite-thanks.html

Martes, 3 de marzo de 2015. Good News and infinite thanks! First of all, I want to thank each and everyone of you! Thank you so much for your support, purchasing, messages, emails, invitations, advice and so many things! However, a tear dropped my eyes last February 28, when the CSD store finally closed its doors forever. Store was my home for. But thanks to you I'm no longer sad. I have found new homes for my designs! Finally here is my new papers pack. I hope you like it! 171; Entrada más reciente.

krafterspod.blogspot.com

Krafters Pod: February 2012

http://krafterspod.blogspot.com/2012_02_01_archive.html

My blog is for crafters who enjoy news, views and freebies! Saturday, 25 February 2012. Has anyone got the new bowmaker called 'bowdabra? I have and love it! It comes with instructions to make 3 different bows, all multi looped and fancy. It's so easy to use and effortless. Joanna sheen has them on her site at £8.49 with free p&p it is brilliant! Friday, 24 February 2012. Lovely card for men x. Monday, 20 February 2012. It is the Fairy Doodles toppers, each fairy is individually named. I used the bac...

theraggedybaker.com

Ranch House Beans « The Raggedy Baker

http://www.theraggedybaker.com/wordpress/2014/05/23/ranch-house-beans

So many recipes, so little time! Laquo; Spicy Beef Dip. 1 lb ground beef. 1/2 lb bacon, cut into 1 inch pieces. 1/2 onion, chopped. 1 large (28 oz) can pork and beans, do not drain (I prefer Valley Gem). 1 12 oz can kidney beans (drained). 2 12 oz cans butter beans (drained). 1 Tablespoon yellow mustard (or to taste). 1 Tablespoon apple cider vinegar. 1 cup brown sugar. This entry was posted on May 23, 2014, 12:56 pm and is filed under Recipes. You can leave a response. From your own site.

theraggedybaker.com

Amish Macaroni Salad « The Raggedy Baker

http://www.theraggedybaker.com/wordpress/2014/07/06/amish-macaroni-salad

So many recipes, so little time! Laquo; Ranch House Beans. Uh…I got a little busy, but I’m back. 1 1/2 cups uncooked macaroni. 3 hard boiled eggs, chopped. 1/4 cup chopped onion. 1/3 cup chopped green pepper. 1/3 cup chopped carrot. 3/4 cup salad dressing or mayonnaise. 2 Tablespoons yellow mustard. 1/4 cup white vinegar. 1/3 cup white sugar. This entry was posted on July 6, 2014, 10:55 pm and is filed under Recipes. You can follow any responses to this entry through RSS 2.0. You can leave a response.

theraggedybaker.com

Spicy Beef Dip « The Raggedy Baker

http://www.theraggedybaker.com/wordpress/2014/02/01/spicy-beef-dip

So many recipes, so little time! Laquo; Roasted shrimp. This recipe is so good I have to double it or I end up not getting any for myself! And it really isn’t that spicy. 1 lb ground beef. 1/2 c finely chopped onion (I used 1 scant tsp. onion powder). 1/8 tsp dry garlic powder. 1 – 8 oz can tomato sauce. 3/4 tsp. oregano. 1 – 8 oz brick cream cheese. 1/3 c parmesan cheese. This entry was posted on February 1, 2014, 4:02 pm and is filed under Recipes. You can leave a response. From your own site.

theraggedybaker.com

Cranberry Sauce « The Raggedy Baker

http://www.theraggedybaker.com/wordpress/2013/11/22/cranberry-sauce

So many recipes, so little time! Laquo; Cream Puff Cake. Ham and Cheese Scones. Thanksgiving dinner in our house has always included cranberry sauce. You know, the gelatinous stuff in a can that comes with its own cutting lines in the form of ridges from the tin can it was housed in. I love this stuff! Always have. It’s tradition! But like all good things, they can be improved upon. For as much as I love this traditional canned stuff, I’ve discovered something even better! You won’t be sorry!

theraggedybaker.com

Chicken Parmesan Casserole « The Raggedy Baker

http://www.theraggedybaker.com/wordpress/2013/05/29/chicken-parmesan-casserole

So many recipes, so little time! Laquo; Lynna’s Ribs. This recipe is very forgiving. You can use more or less chicken, sauce and cheese to your liking. It’s an easy alternative to traditional chicken parmesan that involves breading the chicken, frying it, etc, etc, and the results are just as good. We actually prefer it done this way. 2 (uncooked) boneless skinless chicken breast halves -(I used 10 chicken tenders) cut into bite size pieces. 1 regular size jar spaghetti or marinara sauce. Ham and Cheese ...

lindalouscraftycorner.blogspot.com

Linda Lou's Crafty Corner: ZOE'S BLOG CANDY

http://lindalouscraftycorner.blogspot.com/2009/03/zoes-blog-candy.html

Saturday, 21 March 2009. Well if I have got this right I should be telling you that.It's Zoe's 1st Blogaversary. Today and until 27th March she has some scrummy Doodlebug goodies on offer. Well worth a visit, her cards are gorgeous. This is the first time I have linked to any blog candy, so not sure if I have done it right - couldn't for the life of me figure out how to get a pic and title down the side of my blog instead :-) Good luck, hugs, Linda xx. Thanks for the link, and good luck!

lindalouscraftycorner.blogspot.com

Linda Lou's Crafty Corner: SORRY FOR THE LACK OF POSTING

http://lindalouscraftycorner.blogspot.com/2009/03/sorry-for-lack-of-posting.html

Sunday, 29 March 2009. SORRY FOR THE LACK OF POSTING. I seem destined not to get up and rolling with this blog. On Mothers Day I ended up in hospital and had emergency surgery on Monday morning; I am home and recovering now but get too tired to make cards at the moment. Hopefully I will be feeling better in a couple of weeks and ready to start crafting again. Happy crafting everyone, take care, hugs, Linda xxx. Hope you are recovering nicely Linda, will speak to you soon, Jules x. 3 April 2009 at 17:36.