chocolate-heart.blogspot.com
My Chocolate Heart
http://chocolate-heart.blogspot.com/2005_09_05_archive.html
Save the earth, it's the only planet with chocolate! Monday, September 05, 2005. 8 oz/228 grams Cream Cheese at room temperature. 5 oz/140 grams White Chocolate. 4 Cups Confectioner's Sugar. 1 teaspoon Grated Fresh Ginger Root. 18 medium Fresh Strawberries. 1/4 cup finely minced Crystallized Ginger (get it in a gourmet food store or well stocked supermarket). 1/2 cup toasted Coconut. 1/2 cup finely chopped Pistachio Nuts. Makes about 18 truffles. In the top of a double boiler, let cool. Crystals - Our En...
chocolate-heart.blogspot.com
My Chocolate Heart
http://chocolate-heart.blogspot.com/2005/12/pistachio-swirl-fudge.html
Save the earth, it's the only planet with chocolate! Friday, December 02, 2005. Firstly I need to apologise for not blogging the last couple of weeks. Life took over and time just wasn't on my side, but I'm back with a vengeance and will continue with my Xmas chocolate recipes. It is nearly time now, and my kids are so excited already. It is our summer holidays, schools are over for the year, and it's time for family and fun. This is such a rich and decadent recipe, but who can resist over this time?
chocolate-heart.blogspot.com
My Chocolate Heart
http://chocolate-heart.blogspot.com/2005/11/chocolate-caramels.html
Save the earth, it's the only planet with chocolate! Tuesday, November 01, 2005. 2 cups of Sugar. 3/4 cup of Light corn syrup. 3 Or 4 squares unsweetened chocolate. 2 cups Light cream. 1 teaspoon Vanilla extract. 1/2 To 3/4 cup chopped nuts. Combine sugar, syrup, salt, chocolate. And 1 cup cream in large heavy. Stir constantly until mixture comes to a full boil. Add remaining cream so that boiling does not stop. Stirring constantly, to firm-ball stage. In vanilla extract and nuts.
chocolate-heart.blogspot.com
My Chocolate Heart
http://chocolate-heart.blogspot.com/2005_09_08_archive.html
Save the earth, it's the only planet with chocolate! Thursday, September 08, 2005. This one is a nice after dinner treat (for adults only off course)! 1/4 cup Anise liquor. 12 oz/340 grams semi-sweet Chocolate. 2 cups pulverized Anisette Cookies. In a double boiler melt the chocolate. Constantly stirring with a wooden. Spoon When the chocolate. Has melted, add the butter and slowly stir it into the chocolate. Continue to stir for another minute,. Until it is well mixed and smooth. Crystals - Our Energy M...
chocolate-heart.blogspot.com
My Chocolate Heart
http://chocolate-heart.blogspot.com/2005_09_03_archive.html
Save the earth, it's the only planet with chocolate! Saturday, September 03, 2005. Peanut Butter and Chocolate Truffles. 1 cup Peanut Butter. 1 can (14 oz/400 grams) Sweetened Condensed Milk. Coatings: Confectioners Sugar or Crushed Nuts. Makes about 3 dozen truffles -. In a heavy saucepan, over low heat, melt Peanut Butter with Butter. Add Condensed Milk and Vanilla. Cook and stir until thickened and well blended, about 4 minutes. Chill until firm enough to handle. Shape into 1 inch balls.
chocolate-heart.blogspot.com
My Chocolate Heart
http://chocolate-heart.blogspot.com/2005_08_25_archive.html
Save the earth, it's the only planet with chocolate! Thursday, August 25, 2005. Black and White Chocolate Bars. Another very rich and dreamy recipe, hope you have chocolate dreams tonight. 1 lb Real white chocolate, melted. 1 lb Chocolate chips; melted. 3/4 c Evaporated milk. 1 ts Vanilla (or other extract). 1/2 c Toasted hazelnuts (or walnuts). To ensure that the recipe will set up properly, do not use white baking confections that are not real white chocolate. Smoothly spread the mixture over the first...
chocolate-heart.blogspot.com
My Chocolate Heart
http://chocolate-heart.blogspot.com/2005/10/peanut-raisin-and-chocolate-clusters.html
Save the earth, it's the only planet with chocolate! Thursday, October 27, 2005. Peanut, Raisin And Chocolate Clusters. 1/4 cup of Sugar. 3/4 cup of Raisins. 3/4 cup of Peanuts. 3/4 cup of Chocolate chips. Beat egg white till frothy, add sugar gradually; continue beating till. Stir in raisins, peanuts and chocolate chips. Place in mounds on. Cookie sheet lined with parchment (or buttered and floured). Preheated 375F oven for approximately 8 to 10 minutes or till browned. By the way, just teasing you sis!
chocolate-heart.blogspot.com
My Chocolate Heart
http://chocolate-heart.blogspot.com/2005_09_01_archive.html
Save the earth, it's the only planet with chocolate! Thursday, September 01, 2005. 2 packages (12 oz / 340 grams each) Semi-sweet. 8 oz/228 grams Cream Cheese, softened. 3 Tablespoons Instant Coffee Granules. 1 lb/450g Good Dark. White Confectionery Coating (Optional). Makes about 5 1/2 dozen Truffles. In a microwave-safe bowl or double boiler, melt chocolate chips. Add cream cheese, coffee and water. Chill until firm enough to shape. Shape into 1" balls and place on a waxed paper-lined cookie sheet.
chocolate-heart.blogspot.com
My Chocolate Heart
http://chocolate-heart.blogspot.com/2005/10/chocolate-candy.html
Save the earth, it's the only planet with chocolate! Friday, October 28, 2005. 10 and a half ounces Marshmallows. 1/4 cup o f Butter. 1 cup of Coconut. 1 and a quarter cup of Semi sweet chocolate chips. 2 cups of Rice Crispie. Line a 13 X 9 pan with foil. Marshmallows, butter, and chocolate. In a microwavable bowl. 4-6 minutes, checking and stirring every 2 minutes, until melted. Spread in pan quickly using a buttered spatula. Cut into small bars, finger size. Posted by Sanet Schoombee @ 8:27 PM.