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Thursday, April 29. Make your own yogurt. It's not news that yogurt can easily be made at home, but truth be told, what you usally get out of your average home rig just isn't that delicious. It can be watery, overly sour, and often resembles silken tofu with soft curds and a gelatinous texture. To achieve homemade yogurt that's both creamy and perfectly sour, there are few extra steps, but well worth the trouble. To achieve an even temperature throughout the process, I use the Yogourmet yogurt maker....

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All the Marmalade | allthemarmalade.blogspot.com Reviews

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Thursday, April 29. Make your own yogurt. It's not news that yogurt can easily be made at home, but truth be told, what you usally get out of your average home rig just isn't that delicious. It can be watery, overly sour, and often resembles silken tofu with soft curds and a gelatinous texture. To achieve homemade yogurt that's both creamy and perfectly sour, there are few extra steps, but well worth the trouble. To achieve an even temperature throughout the process, I use the Yogourmet yogurt maker....

<META> KEYWORDS

1 yogurt isn't complicated

2 for extra firmness

3 making the yogurt

4 posted by

5 benjamin

6 2 comments

7 reactions

8 restaurant style

9 foams

10 no comments

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All the Marmalade | allthemarmalade.blogspot.com Reviews

https://allthemarmalade.blogspot.com

Thursday, April 29. Make your own yogurt. It's not news that yogurt can easily be made at home, but truth be told, what you usally get out of your average home rig just isn't that delicious. It can be watery, overly sour, and often resembles silken tofu with soft curds and a gelatinous texture. To achieve homemade yogurt that's both creamy and perfectly sour, there are few extra steps, but well worth the trouble. To achieve an even temperature throughout the process, I use the Yogourmet yogurt maker....

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allthemarmalade.blogspot.com

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All the Marmalade: July 2007

http://allthemarmalade.blogspot.com/2007_07_01_archive.html

Friday, July 27. Paella is the New Black. Paella is the New Black. Get your Sofrito Ready. In part 1, I talked about getting your sofrito ready. Here's the master recipe for sofrito that's enough to serve about 4 or 5 people. You can add red and green peppers if you like, too, about half a cup of finely chopped of each:. 2 medium tomatoes, grated and skins discarded. 1 medium onion, peeled and grated. 4 cloves of garlic, thinly sliced. 3 More Keys and You're Done. And throw in about 1.5 cups of rice&...

2

All the Marmalade: July 2006

http://allthemarmalade.blogspot.com/2006_07_01_archive.html

Thursday, July 27. Flowers look great on the dining table- deep fried, dragged in melted butter, or arranged on a field of salad greens or a cool frosting plateau. Links to this post. Saturday, July 22. It's grilling season and, although I've vented my spleen on gas grills already, as my friend Bob pointed out, "roasted meat is roasted meat, and it tastes good." No doubt. The Truth About Tenderizing. But what of pineapple and papaya juice? Isn't the proof of the pudding in the tandoor? Tandoori chicken i...

3

All the Marmalade: Try a Little Bitterness

http://allthemarmalade.blogspot.com/2006/08/try-little-bitterness.html

Monday, August 14. Try a Little Bitterness. New York City's Pegu Club. Proves that bitterness has its place, and it's in your cocktail glass. Along with napkins and swizzle sticks, Pegu's bar proffers vials of flavorings, including a variety of bitters as cocktail condiments. When splashed judiciously into gin, rum, or whiskey drinks, bitters can add mystery and interest for the nose and greater depth across the palette. Pegu patrons are encouraged to customize. Sidebar: There's a rumor that Angostura bi...

4

All the Marmalade: Restaurant Style

http://allthemarmalade.blogspot.com/2010/04/restaurant-style.html

Saturday, April 24. Restaurant style can be unexpected and exciting, and comes and goes, like fashion. Remember black, white, and chandelier decor? In their time, very cool. Living here in San Francisco, we're lucky enough to have a competitive environment where restaurants are always reaching for fresh new ideas to inspire. Here are a few of them, some newer than others. 1 House filtered water, sparkly or still? 2 Wine is off the table. After the traditional opening, the bottle is kept off the table...

5

All the Marmalade: November 2006

http://allthemarmalade.blogspot.com/2006_11_01_archive.html

Wednesday, November 1. A Fry By Any Other Name: Street Foods of Belgium, Part Deux. In Belgium, frites don't typically come on plates. Instead, they're served in simple paper cones, usually sauced with flavored mayonnaise. The experience of getting frites in Brussels reminded me a bit of the Atlantic City boardwalk- minus the bitter aroma of despair. Frites are mainly street food made fresh in stands, and they're not accompaniments. They're often eaten as a meal. The Secret (or two). A couple of tips.

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spring greens, with enviable economy: pea and lovage soup; pea and ricotta bruschetta with herbs | Gastroplod

https://gastroplod.com/2011/04/26/spring-greens-with-enviable-economy

Spring greens, with enviable economy: pea and lovage soup; pea and ricotta bruschetta with herbs. April 26, 2011 by gastroplod. Well, fo-di-oh-dee; what a wonderful weekend! Kicked it off on Maundy Thursday with a visit to the remarkably beautiful Le Café Anglais. Courtesy of their magnanimous. Friend for a Fiver. Offer: this consisted of halving the total food bill for the two of us and adding just five pounds to the remainder. For the mathematically minded, our alimental equation was thus:. Well, with ...

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Yule | Gastroplod

https://gastroplod.com/category/winter/yule

Archive for the ‘Yule’ Category. Stilton tart in walnut pastry. On May 4, 2011 2 Comments. Some dregs of Christmas last a long, long time, but who wants a taste of the festive season while Spring’s in full swing? 200 g plain flour. 100 g cold unsalted butter, diced. 1 medium egg, lightly beaten. 1-2 tbsp cold water if needed to bind. If it doesn’t, add a tablespoon of cold water, then check again: it will. Stilton and celery filling. 25 g butter, unsalted as ever. 1 leek, shredded. 4 eggs, beaten. Gently...

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Le Cafe Anglais | Gastroplod

https://gastroplod.com/tag/le-cafe-anglais

Posts Tagged ‘Le Cafe Anglais’. Spring greens, with enviable economy: pea and lovage soup; pea and ricotta bruschetta with herbs. Pea and lovage soup. On April 26, 2011 1 Comment. Well, fo-di-oh-dee; what a wonderful weekend! Kicked it off on Maundy Thursday with a visit to the remarkably beautiful Le Café Anglais. Courtesy of their magnanimous. Friend for a Fiver. 12 95 24.5 29.5 3)/2 5 = 44.25. Rouge), over a sunny spring luncheon in such stunning surroundings: a total treat. Talk about putting a sprin...

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Cook | Gastroplod

https://gastroplod.com/tag/cook

Posts Tagged ‘Cook’. Spring greens, with enviable economy: pea and lovage soup; pea and ricotta bruschetta with herbs. Pea and lovage soup. On April 26, 2011 1 Comment. Well, fo-di-oh-dee; what a wonderful weekend! Kicked it off on Maundy Thursday with a visit to the remarkably beautiful Le Café Anglais. Courtesy of their magnanimous. Friend for a Fiver. 12 95 24.5 29.5 3)/2 5 = 44.25. Rouge), over a sunny spring luncheon in such stunning surroundings: a total treat. Talk about putting a spring in our st...

gastroplod.com

vegetarian | Gastroplod

https://gastroplod.com/category/recipes/vegetarian

Archive for the ‘vegetarian’ Category. Stilton tart in walnut pastry. On May 4, 2011 2 Comments. Some dregs of Christmas last a long, long time, but who wants a taste of the festive season while Spring’s in full swing? 200 g plain flour. 100 g cold unsalted butter, diced. 1 medium egg, lightly beaten. 1-2 tbsp cold water if needed to bind. If it doesn’t, add a tablespoon of cold water, then check again: it will. Stilton and celery filling. 25 g butter, unsalted as ever. 1 leek, shredded. 4 eggs, beaten.

gastroplod.com

walnut | Gastroplod

https://gastroplod.com/tag/walnut

Posts Tagged ‘walnut’. Stilton tart in walnut pastry. On May 4, 2011 2 Comments. Some dregs of Christmas last a long, long time, but who wants a taste of the festive season while Spring’s in full swing? 200 g plain flour. 100 g cold unsalted butter, diced. 1 medium egg, lightly beaten. 1-2 tbsp cold water if needed to bind. If it doesn’t, add a tablespoon of cold water, then check again: it will. Stilton and celery filling. 25 g butter, unsalted as ever. 1 leek, shredded. 4 eggs, beaten. Gently transfer ...

gastroplod.com

terrific tools | Gastroplod

https://gastroplod.com/category/terrific-tools

Archive for the ‘terrific tools’ Category. Posted in terrific tools. On October 21, 2012 Leave a Comment. Instructions for the Ampia 150. Read Full Post ». Wrestle a (mortar &) pestle. Posted in terrific tools. On March 9, 2009 5 Comments. Cooks are always wonking on about this or that great piece of equipment and now I’m joining the fray on account of this. Sorry folks, but just look and learn. This is no sausage-in-a-bucket hog-the-kitchen-countertop and splatter-it-all-around Jamie Oliver-style mortar.

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home from home | Gastroplod

https://gastroplod.com/home-from-home

Protected: home from home. This content is password protected. To view it please enter your password below:. This post is password protected. Enter the password to view comments. Bowie and Springsteen the cosmic twins - GROWIN' UP youtu.be/WhgeZxVXs5A. To enter the Calima Spanish hamper give away, answer this: What does the Spanish word Calima mean? Follow and RT to enter the Louis Latour magnum give away to celebrate Lord's @ HomeOfCricket. The water makes you ill and the wine makes you singBONG!

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THERE IS A BRIEF EXPLANATION WITH PHOTOS. OTHERWISE , . ME WITH ANY QUESTIONS. THANKS FOR LOOKING . SANFRANCISCO, CA. . . 12x12 MARBLE TILE BORDER. CUT FROM SEVEN DIFFERENT STONES . . DONE 13 YEARS PRIOR -INITIAL CONSTRUCTION. FARGO MANSION INN, . . PRIVATE RESID. CRESTED BUTTE, CO . . FOURTEEN DIFFERENT STONE TABLE. FREE FORM FLOOR ,. SIGN BOHEMIAN GROVE CA. Web page dyNamics . . . . . . Little Winter fUn. RECYCLED GUN METAL SCULPTER BRUCE HASSON.

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Start your search to access the top MARKETING JOBS. Are you looking for? Keywords, companies, job titles, industries). Do you want to look? City, State, Zip code). YOUR SOURCE FOR MARKETING JOBS. AllTheMarketingJobs is your source for top available marketing jobs. While offering some of the best employment opportunities in the United States, you are sure to find a job and career you will love. Search and apply to great marketing jobs and find employment now! Marketing and Events Manager. San Francisco, CA.

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All the Marletts, Our Life as a Family

FOR THE LOVE OF LUCY RESEARCH FUND. In loving memory of Lucy Grace Marlett, the bravest five-year-old girl we know. Please help us to find a cure for Mitochondrial Disease by clicking on the image and donating to the "For the Love of Lucy Research Fund" established by her family and the UMDF. Thank you for your love and support! JOIN OUR 2014 FOR THE LOVE OF LUCY UMDF ENERGY FOR LIFE WALK TEAM. Click on the image above to join our 2014 Energy For Life Walk Team, "For the Love of Lucy". I wanted to re pos...

allthemarmalade.blogspot.com

All the Marmalade

Thursday, April 29. Make your own yogurt. It's not news that yogurt can easily be made at home, but truth be told, what you usally get out of your average home rig just isn't that delicious. It can be watery, overly sour, and often resembles silken tofu with soft curds and a gelatinous texture. To achieve homemade yogurt that's both creamy and perfectly sour, there are few extra steps, but well worth the trouble. To achieve an even temperature throughout the process, I use the Yogourmet yogurt maker....

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The Shop | Hudson, IA 50643 | DexKnows.com™

Personalized, Friendly Services And Affordable Auto Repairs. You can trust the experts at The Shop Auto and Truck Repair in Hudson, Iowa. We provide professional auto repairs, oil changes, brake work and more. The Shop offers a variety of auto repairs at competitive rates. With more than 20 years of experience, we pride ourselves on the quality of our workmanship and our personalized customer service—we always stand behind our work. We offer complimentary loaner vehicles. Oil and Lube Service. Not all ha...

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Friday, May 15, 2015. I absolutely love kitchen gadgets and have. More than i can realistically fit in my kitchen. Things like ice cream makers, popsicle molds, my industrial sized. Food processor, popcorn maker, salad spinner, garlic press and the like. Line my shelves and make my cupboards jam packed. We honestly barely have room for tupperware! My new favorite gadget was a gift from a dear family. Member for our wedding (you know who you are). And twists and cuts it into spaghetti-like strings. I cook...

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