allupinmykitchen.blogspot.com

All Up In My Kitchen

Thursday, November 24, 2011. This is a totally simple appetizer recipe that only takes about 10 minutes to prepare. Cover a 14 inch pizza pan with parchment paper. Heat oven to 350 degrees. When done, let sit for five minutes. Remove the wreath by sliding the parchement onto a large platter. Then carefully slide the parchment out from under the wreath. Totally easy and quick to make for a party. Sunday, December 20, 2009. Last Minute Christmas Cookies. Bada bing, bada boom, Christmas! 1/3 c whipping cream.

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Thursday, November 24, 2011. This is a totally simple appetizer recipe that only takes about 10 minutes to prepare. Cover a 14 inch pizza pan with parchment paper. Heat oven to 350 degrees. When done, let sit for five minutes. Remove the wreath by sliding the parchement onto a large platter. Then carefully slide the parchment out from under the wreath. Totally easy and quick to make for a party. Sunday, December 20, 2009. Last Minute Christmas Cookies. Bada bing, bada boom, Christmas! 1/3 c whipping cream.

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3 cocktail wienie wreath

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10 cream waffer cookies

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All Up In My Kitchen | allupinmykitchen.blogspot.com Reviews

https://allupinmykitchen.blogspot.com

Thursday, November 24, 2011. This is a totally simple appetizer recipe that only takes about 10 minutes to prepare. Cover a 14 inch pizza pan with parchment paper. Heat oven to 350 degrees. When done, let sit for five minutes. Remove the wreath by sliding the parchement onto a large platter. Then carefully slide the parchment out from under the wreath. Totally easy and quick to make for a party. Sunday, December 20, 2009. Last Minute Christmas Cookies. Bada bing, bada boom, Christmas! 1/3 c whipping cream.

INTERNAL PAGES

allupinmykitchen.blogspot.com

1

All Up In My Kitchen: June 2009

http://allupinmykitchen.blogspot.com/2009_06_01_archive.html

Monday, June 22, 2009. Handmade Glass Wine Stoppers by Combustion Glassworks. These are so cool, I just had to share them. They are wine bottle stoppers. From Combustion Glassworks out of Sonoma, California. These wonderful winestoppers are hand made by artist Tara Chabot, a self-described "Louisiana transplant who brings a little bit of funk to the world of glass.". Along with Tara's wine stoppers, you can set the mood with her hand made glass votive holders. Labels: Kitchen and Home Goods. Make your ow...

2

All Up In My Kitchen: October 2008

http://allupinmykitchen.blogspot.com/2008_10_01_archive.html

Tuesday, October 14, 2008. What happens when you tweak a recipe? Usually you get a much better recipe. What happens when you give that tweaked recipe a little. Pinch in the ass. You get Apple-Date Whisky Cake. Also known as "Drunk Date" Cake. I took my apple cake recipe from the other day and passed it a shot of Johnny Walker Black Label. OMG! This one is definitely keeper! Drunk Date Cake" (Apple-Date Whisky Cake). 2 cups all-purpose flour. 2 tsp baking powder. 2 tsp baking soda. 2 tsp ground cinnamon.

3

All Up In My Kitchen: February 2009

http://allupinmykitchen.blogspot.com/2009_02_01_archive.html

Thursday, February 5, 2009. Creamy Leek Soup with Poblano Essence. Tap, tap, tap* Open your eyes now or you'll miss the recipe! Creamy Leek Soup with Poblano Essence. The poblano pepper is only used for flavor in this recipe. It will be removed before serving.). 1 large leek- cut into large chunks and rinsed. 1/2 large carrot- thinly shaved into 3 inch strips. 1/2 tsp roasted garlic- minced. 1-15 ounce can of light coconut milk. 1/4 tsp ground ginger. 1/2 large poblano pepper- cut length-wise and seeded.

4

All Up In My Kitchen: November 2011

http://allupinmykitchen.blogspot.com/2011_11_01_archive.html

Thursday, November 24, 2011. This is a totally simple appetizer recipe that only takes about 10 minutes to prepare. Cover a 14 inch pizza pan with parchment paper. Heat oven to 350 degrees. When done, let sit for five minutes. Remove the wreath by sliding the parchement onto a large platter. Then carefully slide the parchment out from under the wreath. Totally easy and quick to make for a party. Subscribe to: Posts (Atom). The smoke means your waffle is ready! Add or Share This Bookmark. Top Chef on Bravo.

5

All Up In My Kitchen: Last Minute Christmas Cookies

http://allupinmykitchen.blogspot.com/2009/12/last-minute-christmas-cookies.html

Sunday, December 20, 2009. Last Minute Christmas Cookies. I even used a pre-made frosting and added some food coloring and sprinkles. Ya, I cheated, ok? Sue me. Christmas time is hectic and who has time to do everything from scratch? Bada bing, bada boom, Christmas! December 20, 2009 at 9:01 AM. And a ho, ho, ho to you! Actually, the cookies look tasty! December 20, 2009 at 1:21 PM. Subscribe to: Post Comments (Atom). The smoke means your waffle is ready! Add or Share This Bookmark. The Little Brown Bird.

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allupinmykitchen.blogspot.com

All Up In My Kitchen

Thursday, November 24, 2011. This is a totally simple appetizer recipe that only takes about 10 minutes to prepare. Cover a 14 inch pizza pan with parchment paper. Heat oven to 350 degrees. When done, let sit for five minutes. Remove the wreath by sliding the parchement onto a large platter. Then carefully slide the parchment out from under the wreath. Totally easy and quick to make for a party. Sunday, December 20, 2009. Last Minute Christmas Cookies. Bada bing, bada boom, Christmas! 1/3 c whipping cream.

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