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Gluten Free Northwest Adventures: 2012-08-05
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Gluten Free Northwest Adventures. Saturday, August 11, 2012. Gluten-free Cupcakes at Cupcake Royale and Gluten Free Dining - Matador and Tango. A new discovery - Cupcake Royale (with an outpost in Downtown Bellevue) now carries gluten-free cupcakes! They only had double-fudge with vanilla frosting. One of my favorite date restaurants downtown - perfect for a cocktail and tapas - is Tango. Tango has an extensive gluten-free menu. But Redmond's is very similar. I really liked the braised pork sopa but ...
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Gluten Free Northwest Adventures: 2012-11-18
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Gluten Free Northwest Adventures. Wednesday, November 21, 2012. A New Thanksgiving Tradition - Individual Crustless Cranberry Meringue Pie! Thanksgiving this year we've tried simplifying a bit as it will be just the two of us, but we did want to experiment a bit with a new dessert. Lighter and more refreshing after a heavy dinner than traditional pumpkin pie, this was a really fun take on a Southern dessert from my childhood - lemon meringue pie. Subscribe to: Posts (Atom). Gluten Free Girl and the Chef.
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Gluten Free Northwest Adventures: 2011-11-27
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Gluten Free Northwest Adventures. Monday, November 28, 2011. Holiday Party Appetizer Ideas - Gluten free! So, since it's entertaining season, I thought I'd post a few of the gluten-free appetizer recipes that have been a big hit with my friends. This one is one I've mentioned before, prosciutto-wrapped dates stuffed with marcona almonds and goat cheese:. 1/4 lb. thinly-sliced gluten-free prosciutto (Italian ham)- about 6-8 slices. 15 large whole dates (Medjools work best). Remove and cool a few minutes (...
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Gluten Free Northwest Adventures: 2014-07-06
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Gluten Free Northwest Adventures. Wednesday, July 9, 2014. July Grilling Out Ideas - Things on Skewers! Okay, I know that the summer makes it relatively easy to be gluten-free - especially when you fire up that grill. Everything on a skewer should be gluten-free, right? Here are some ideas for your next grill-out or party:. I like to use sturdy metal skewers that you can wash and re-use, but you can use wooden ones (soak them in water first to prevent burning) or even rosemary stems (same treatment)!
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Gluten Free Northwest Adventures: Gluten-free Cupcakes at Cupcake Royale and Gluten Free Dining - Matador and Tango
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Gluten Free Northwest Adventures. Saturday, August 11, 2012. Gluten-free Cupcakes at Cupcake Royale and Gluten Free Dining - Matador and Tango. A new discovery - Cupcake Royale (with an outpost in Downtown Bellevue) now carries gluten-free cupcakes! They only had double-fudge with vanilla frosting. One of my favorite date restaurants downtown - perfect for a cocktail and tapas - is Tango. Tango has an extensive gluten-free menu. But Redmond's is very similar. I really liked the braised pork sopa but ...
glutenfreenorthwestadventures.blogspot.com
Gluten Free Northwest Adventures: A New Thanksgiving Tradition - Individual Crustless Cranberry Meringue Pie!
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Gluten Free Northwest Adventures. Wednesday, November 21, 2012. A New Thanksgiving Tradition - Individual Crustless Cranberry Meringue Pie! Thanksgiving this year we've tried simplifying a bit as it will be just the two of us, but we did want to experiment a bit with a new dessert. Lighter and more refreshing after a heavy dinner than traditional pumpkin pie, this was a really fun take on a Southern dessert from my childhood - lemon meringue pie. Subscribe to: Post Comments (Atom). Two essays on language.
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Gluten Free Northwest Adventures: 2013-11-24
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Gluten Free Northwest Adventures. Thursday, November 28, 2013. An Alternative to Bready Stuffing - Spoonbread! Yes, one of the things when I became allergic to wheat that I missed the most at Thanksgiving was stuffing. It seems mundane, but it's actually the starchy side that holds everything together. So, I was so delighted when I thought to replace it with a wonderful southern classic that is naturally gluten-free - Spoonbread! Http:/ www.saveur.com/article/Recipes/Boone-Taverns-Spoonbread. Gluten Free...
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Gluten Free Northwest Adventures: Slightly After July 4 recipe: Red, White, and Blue Potato Salad
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Gluten Free Northwest Adventures. Saturday, July 6, 2013. Slightly After July 4 recipe: Red, White, and Blue Potato Salad. Here we are - slightly late - with our July 4 Holiday Weekend Red, White and Blue Potato Salad recipe. You can modify it to be egg or dairy free, depending on your allergies - this year we tried it with sour cream instead of mayonnaise, and we've tried it with Greek yogurt and really liked it too! Red, White, and Blue Potato Salad. July 5, 2013. 183; 2 Tbsp. table salt. 183; (Optiona...
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Gluten Free Northwest Adventures: 2013-09-15
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Gluten Free Northwest Adventures. Sunday, September 15, 2013. Vegan, Dairy-Free Caramels? Coconut Salted Caramels (Vegan). This take on the classic salted caramel replaces the milk fat of butter and cream with coconut. You will need a candy thermometer. 10625; 1 can full-fat coconut milk (refrigerated). 10625; 1/4 cup coconut oil (we use virgin for more coconut flavor). 10625; 1 tsp. sea salt. 10625; 1 1/2 cup sugar. 10625; 1/4 cup light corn syrup. 10625; 1/4 cup water. Folks, we aren't kidding about th...