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Cake Creations by Amanda

Cake Creations by Amanda. Wednesday, May 12, 2010. This is a 1/4 slab vanilla cake with vanilla buttercream icing. The image on the cake is a picture transfer. This is an easy way to cover a cake not using a lot of icing. I was told that Talan was very happy with her cake. Thursday, March 25, 2010. My first FBCT (frozen butter cream transfer). This was a vanilla cake with chocolate ganache icing. Tasted amazing. The flowers and butterflies were edible as they were fondant. Wednesday, March 24, 2010.

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Cake Creations by Amanda. Wednesday, May 12, 2010. This is a 1/4 slab vanilla cake with vanilla buttercream icing. The image on the cake is a picture transfer. This is an easy way to cover a cake not using a lot of icing. I was told that Talan was very happy with her cake. Thursday, March 25, 2010. My first FBCT (frozen butter cream transfer). This was a vanilla cake with chocolate ganache icing. Tasted amazing. The flowers and butterflies were edible as they were fondant. Wednesday, March 24, 2010.
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Cake Creations by Amanda | amandas-cakes.blogspot.com Reviews

https://amandas-cakes.blogspot.com

Cake Creations by Amanda. Wednesday, May 12, 2010. This is a 1/4 slab vanilla cake with vanilla buttercream icing. The image on the cake is a picture transfer. This is an easy way to cover a cake not using a lot of icing. I was told that Talan was very happy with her cake. Thursday, March 25, 2010. My first FBCT (frozen butter cream transfer). This was a vanilla cake with chocolate ganache icing. Tasted amazing. The flowers and butterflies were edible as they were fondant. Wednesday, March 24, 2010.

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1

Cake Creations by Amanda: March 2010

http://amandas-cakes.blogspot.com/2010_03_01_archive.html

Cake Creations by Amanda. Thursday, March 25, 2010. My first FBCT (frozen butter cream transfer). I made this cake for my sister and the boy she takes care of. He loves mighty machines so I decided to do a bulldozer. The image is edible as I did it on paper and then froze it and transfered it to the cake the day I needed it. This was the first time I tried this. I can't wait to do more. This was a vanilla cake with chocolate ganache icing. Tasted amazing. Wednesday, March 24, 2010. Sunday, March 14, 2010.

2

Cake Creations by Amanda: Princess castle cake

http://amandas-cakes.blogspot.com/2010/03/princess-castle-cake.html

Cake Creations by Amanda. Thursday, March 25, 2010. This cake took a long time but was well worth it in the end. Everyone loved it. Subscribe to: Post Comments (Atom). My first FBCT (frozen butter cream transfer). My first wedding cake. Binbrok, Ontario, Canada. View my complete profile.

3

Cake Creations by Amanda: May 2010

http://amandas-cakes.blogspot.com/2010_05_01_archive.html

Cake Creations by Amanda. Wednesday, May 12, 2010. This is a 1/4 slab vanilla cake with vanilla buttercream icing. The image on the cake is a picture transfer. This is an easy way to cover a cake not using a lot of icing. I was told that Talan was very happy with her cake. Subscribe to: Posts (Atom). Binbrok, Ontario, Canada. View my complete profile.

4

Cake Creations by Amanda: Fondant cakes

http://amandas-cakes.blogspot.com/2010/03/these-are-few-of-different-fondant.html

Cake Creations by Amanda. Thursday, March 25, 2010. These are a few of the different fondant cakes I have done. Subscribe to: Post Comments (Atom). My first FBCT (frozen butter cream transfer). My first wedding cake. Binbrok, Ontario, Canada. View my complete profile.

5

Cake Creations by Amanda: Chocolate ganache cake

http://amandas-cakes.blogspot.com/2010/03/chocolate-ganache-cake.html

Cake Creations by Amanda. Thursday, March 25, 2010. This was a vanilla cake with chocolate ganache icing. Tasted amazing. The flowers and butterflies were edible as they were fondant. Subscribe to: Post Comments (Atom). My first FBCT (frozen butter cream transfer). My first wedding cake. Binbrok, Ontario, Canada. View my complete profile.

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Cake Creations by Amanda. Wednesday, May 12, 2010. This is a 1/4 slab vanilla cake with vanilla buttercream icing. The image on the cake is a picture transfer. This is an easy way to cover a cake not using a lot of icing. I was told that Talan was very happy with her cake. Thursday, March 25, 2010. My first FBCT (frozen butter cream transfer). This was a vanilla cake with chocolate ganache icing. Tasted amazing. The flowers and butterflies were edible as they were fondant. Wednesday, March 24, 2010.

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