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simply delectable

A journey to explore with joy and friendship. Wednesday, October 9, 2013. 1/2 cawan gula halus. 1/2 cawan gula perang. 1-1/4 ccawan tepung gandum. 1/3 cawan minyak jagung/kacang. 1 sudu teh baking powder. 1/2 sudu teh vanilla extract. 1/4 cawan light cream. 1/2 cawan confectioners' sugar. Panaskan ketuhar kepada 350 darjah F. Minyak pada mini loaf pans. Pukul telur dan gula sehingga kembang. Masukkan semua bahan-bahan lain. Adunan ke dalam loaf pans. Bakar kek kira-kira satu jam. Just call me ms. ray.

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simply delectable | amboiiray.blogspot.com Reviews
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A journey to explore with joy and friendship. Wednesday, October 9, 2013. 1/2 cawan gula halus. 1/2 cawan gula perang. 1-1/4 ccawan tepung gandum. 1/3 cawan minyak jagung/kacang. 1 sudu teh baking powder. 1/2 sudu teh vanilla extract. 1/4 cawan light cream. 1/2 cawan confectioners' sugar. Panaskan ketuhar kepada 350 darjah F. Minyak pada mini loaf pans. Pukul telur dan gula sehingga kembang. Masukkan semua bahan-bahan lain. Adunan ke dalam loaf pans. Bakar kek kira-kira satu jam. Just call me ms. ray.
<META>
KEYWORDS
1 simply delectable
2 twinkies
3 bahan yang perlu
4 untuk kek
5 2 biji telur
6 1/2 cawan susu
7 1 sudu vanilla
8 untuk inti
9 1/3 cawan shortening
10 1/4 cawan gula
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PAGE
simply delectable,twinkies,bahan yang perlu,untuk kek,2 biji telur,1/2 cawan susu,1 sudu vanilla,untuk inti,1/3 cawan shortening,1/4 cawan gula,cara membuatnya,sapu,isikan,kira kira 3/4 penuh,ke dawai penyejuk,posted by,no comments,love these rooms,2 eggs
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simply delectable | amboiiray.blogspot.com Reviews

https://amboiiray.blogspot.com

A journey to explore with joy and friendship. Wednesday, October 9, 2013. 1/2 cawan gula halus. 1/2 cawan gula perang. 1-1/4 ccawan tepung gandum. 1/3 cawan minyak jagung/kacang. 1 sudu teh baking powder. 1/2 sudu teh vanilla extract. 1/4 cawan light cream. 1/2 cawan confectioners' sugar. Panaskan ketuhar kepada 350 darjah F. Minyak pada mini loaf pans. Pukul telur dan gula sehingga kembang. Masukkan semua bahan-bahan lain. Adunan ke dalam loaf pans. Bakar kek kira-kira satu jam. Just call me ms. ray.

INTERNAL PAGES

amboiiray.blogspot.com amboiiray.blogspot.com
1

simply delectable: November 2011

http://amboiiray.blogspot.com/2011_11_01_archive.html

A journey to explore with joy and friendship. Wednesday, November 23, 2011. 1 sudu kecil serbuk penaik. 1 sudu kecil soda bicarbonat. 1 biji kuning telur. 1/4 sudu kecil garam halus. 160-180 mil minyak jagung. Untuk sapu pada loyang pembakar. 1 sudu besar susu cair. Serbuk badam, tepung, serbuk penaik disatukan. Masukkan gula gaul dan putar kelajuan perlahan 1 minit. Masukkan kuning telur, garam dan minyak jagung dan. Putar lagi hingga menghasilkan doh. Canai dan terap dengan acuan. Links to this post.

2

simply delectable: March 2012

http://amboiiray.blogspot.com/2012_03_01_archive.html

A journey to explore with joy and friendship. Wednesday, March 7, 2012. Just call me ms. ray. Links to this post. Labels: Gift from the Heart. Thursday, March 1, 2012. Rainbows Cake and white fondant with red ribbon. Buttercake with fondant roses. Red sakura fondant flower. Golden fondant butter cake. Butter cream orang cake. Just call me ms. ray. Links to this post. Labels: Gift from the Heart. Subscribe to: Posts (Atom). Just call me ms. ray. View my complete profile.

3

simply delectable: September 2010

http://amboiiray.blogspot.com/2010_09_01_archive.html

A journey to explore with joy and friendship. Wednesday, September 29, 2010. 1/2 c thick coconut milk. 1 c rice flour. 3 tbsp sweet corn kernel. 4 c fresh coconut milk. 1/2 c grated young coconut buko (optional). Boil thick coconut milk in a saucepan until the oil is extracted and the precipitate forms into a dark brown color. This is called latik or kerisik. Drain the latik from the oil and set aside. Just call me ms. ray. Links to this post. 4 tbsp vegetable oil. 3 clove garlic, finely mince or pound.

4

simply delectable: January 2012

http://amboiiray.blogspot.com/2012_01_01_archive.html

A journey to explore with joy and friendship. Wednesday, January 4, 2012. Fondant and Gumpaste Pineapple Cupcake. Chocolate Cupcake Vanilla Icing. Vanilla Swirl Orange Cupcake. Green Fondant Butter cake. Lemon Icing and Mixed Flavor Cupcake. Just call me ms. ray. Links to this post. Labels: Gift from the Heart. Subscribe to: Posts (Atom). Just call me ms. ray. Salam Mesra Moga apa yang dipaparkan menjadi ilham untuk memenuhi keperluan yang kadang kala tidak dapat diketepikan. View my complete profile.

5

simply delectable: Onion Rings Panggang

http://amboiiray.blogspot.com/2013/05/onion-rings-panggang.html

A journey to explore with joy and friendship. Wednesday, May 1, 2013. 188; cup all-purpose flour. 188; tsp black pepper. 188; tsp cayenne- serbuk cili. 1 cup plain yogurt- tairu. 189; cup plus 2 tbsp all-purpose flour. 4 cups finely crushed potato chips or cornflakes or breadcrumb. 3 tblsp vegetable oil. Preheat the oven to 200 celsius. In a large bowl, combine 1/4 cup (35 grams) flour, 1/2 tsp salt, 1/4 tsp black pepper and 1/4 tsp cayenne. Peel the onions and cut them into 1/2 inch (1 cm) rings. Salam ...

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simply delectable

A journey to explore with joy and friendship. Wednesday, October 9, 2013. 1/2 cawan gula halus. 1/2 cawan gula perang. 1-1/4 ccawan tepung gandum. 1/3 cawan minyak jagung/kacang. 1 sudu teh baking powder. 1/2 sudu teh vanilla extract. 1/4 cawan light cream. 1/2 cawan confectioners' sugar. Panaskan ketuhar kepada 350 darjah F. Minyak pada mini loaf pans. Pukul telur dan gula sehingga kembang. Masukkan semua bahan-bahan lain. Adunan ke dalam loaf pans. Bakar kek kira-kira satu jam. Just call me ms. ray.

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