the-girl-who-ate-everything.com
Individual Seven-Layer Dips
http://www.the-girl-who-ate-everything.com/2011/12/individual-seven-layer-dips.html
The Girl Who Ate Everything. Earning my name, one bite at a time. Tried and True Recipes. Soups, Salads, Sides, and Beverages. St Patrick’s Day. Pinned over a Million Times. Meet “The Girl”. Meet “The Girl”. Food Shirts for the Foodie. Thu, 29 Dec 2011. These Individual Seven-Layer Dips are individually portioned dips perfect for parties and get togethers. No double dipping here! Anyone else feel this way? The great thing about seven layer dip is that you can adjust it to your personal tastes. Now, y...
bigmamashomekitchen.com
Big Mama's Home Kitchen: Rich, Spicy, Smoky Chicken and Sausage Gumbo
http://www.bigmamashomekitchen.com/2012/10/rich-spicy-smoky-chicken-and-sausage.html
Monday, October 29, 2012. Rich, Spicy, Smoky Chicken and Sausage Gumbo. It's finally getting cold here in Texas! So to warm Daddy up for the pending shopping spree(s), I made this Chicken and Sausage Gumbo because it's his favorite cold weather soup. Time to take my girls to Justice! 1/2 cup olive oil. 4 Tbsp Creole seasoning, divided. 1 white onion, chopped. 3 celery stalks, chopped. 2 poblano chilis (roasted, skin and seeds removed), chopped. 2 cups andouille sausage, cubed. 1 cup frozen okra. Http:/ w...
bigmamashomekitchen.com
Big Mama's Home Kitchen: Eggnog Bundt Cake with Maple Icing
http://www.bigmamashomekitchen.com/2012/12/eggnog-bundt-cake-with-maple-icing.html
Friday, December 21, 2012. Eggnog Bundt Cake with Maple Icing. This is the perfect cake to make for Christmas Eve. Get your pajamas on and bundle up by the fire while watching your family's favorite Christmas movies or singing Christmas songs. Serve this Eggnog Bundt Cake with some warm hot chocolate or iced cold milk.Yummy! 1 - 18 oz. yellow cake mix. 4 Tbsp unsalted butter, melted. 1 1/2 cups Eggnog. 2 tsp pure vanilla extract. 1/8 tsp ground nutmeg. 1/8 tsp ground cinnamon. 1 1/2 cups powdered sugar.
bigmamashomekitchen.com
Big Mama's Home Kitchen: Southern Creamed Eggs over Biscuits
http://www.bigmamashomekitchen.com/2012/05/southern-creamed-eggs-over-biscuits.html
Friday, May 4, 2012. Southern Creamed Eggs over Biscuits. I'm posting this just in time for the weekend so you can enjoy a hot breakfast on a lazy Saturday morning. It's so easy to make and will fill you up until you figure out what's for lunch. 8 hard boiled eggs, chopped. 2 1/2 to 3 cups milk. 2 tsp dry mustard. 1/4 to 1/2 tsp salt. 1/4 tsp black pepper. Run the eggs under cold water, tap them gently on the counter, and peel off the shells. Chop up eggs and set aside. Posted by Rhondi DiGiorno. I learn...
bigmamashomekitchen.com
Big Mama's Home Kitchen: Overnight Cinnamon Yeast Waffles
http://www.bigmamashomekitchen.com/2012/10/overnight-cinnamon-yeast-waffles.html
Thursday, October 4, 2012. Overnight Cinnamon Yeast Waffles. 2 1/4 cups flour. 1 package active dry yeast (2 1/4 tsp). 1/3 cup canola oil. 1 3/4 cup milk. 1 tsp pure vanilla extract. In a large bowl, whisk together the flour, sugar, yeast, cinnamon, and salt. Add the eggs, canola oil, milk, and vanilla and whisk until combined. Cover with plastic wrap and refrigerate overnight, or up to 24 hours. This recipe made 5 waffles on my waffle iron. Recipe from Lovin' From the Oven. Posted by Rhondi DiGiorno.
bigmamashomekitchen.com
Big Mama's Home Kitchen: Banana Spice Cake with Vanilla Bean Glaze
http://www.bigmamashomekitchen.com/2012/10/banana-spice-cake-with-vanilla-bean.html
Monday, October 1, 2012. Banana Spice Cake with Vanilla Bean Glaze. You may have noticed that I took a little break from blogging (5 months to be exact). I decided that sharing my love of cooking and baking brings too much happiness and joy to my life (and my family's tummies) to continue this blogging break. I hope that my readers have stuck around and are still interested in following me on this journey through our family's kitchen. There are so many amazing recipes that I have pinned from Pinterest.
bigmamashomekitchen.com
Big Mama's Home Kitchen: Mini Pineapple Upside Down Cakes
http://www.bigmamashomekitchen.com/2010/10/mini-pineapple-upside-down-cakes.html
Saturday, October 23, 2010. Mini Pineapple Upside Down Cakes. YUMbrown sugar topping with pineapples and cake.brings back so many childhood memories. My mom made the best pineapple upside down cake. She would always use a cast iron skillet so the topping was nice and caramelized on top. This is my mom's tried and true recipe. I just used muffin tins instead of a cast iron skillet. 2/3 cup white sugar. 4 Tbsp pineapple juice. 2/3 cup all purpose flour. 1 tsp baking powder. 2/3 cup brown sugar (packed).
skinnytaste.com
Spinach Lasagna Rolls | Skinnytaste
http://www.skinnytaste.com/2010/02/spinach-lasagna-rolls.html
Get new post updates:. Breakfast & Brunch. Weight Watchers Points Plus. Weight Watchers Smart Points. Posted February 24, 2010. Perfectly portioned individual lasagnas. This is one of those family friendly recipes everyone in your home will love. A great way to get your kids to eat spinach too. I personally find one to be filling for me, served with a garden salad on the side. My husband can easily eat three. Servings: 9 Serving Size: 1 roll Points : 6 pts Smart Points: 6. 9 lasagna noodles, cooked.