ancientfoodandfarming.blogspot.com

Ancient Food and Farming

Ancient Food and Farming. Friday, 24 July 2015. New environmental guidelines published. In a previous blogpost. I mentioned the development of new guidelines. On palaeoenvironmental remains recovered during archaeological excavations on road schemes in Ireland. The guidelines were developed for use by the National Roads Authority. The largest procurer of archaeological services in the Republic of Ireland. The NRA has now published the guidelines, and you can download them here. 8220; Cultivating Societies.

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Ancient Food and Farming | ancientfoodandfarming.blogspot.com Reviews

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Ancient Food and Farming. Friday, 24 July 2015. New environmental guidelines published. In a previous blogpost. I mentioned the development of new guidelines. On palaeoenvironmental remains recovered during archaeological excavations on road schemes in Ireland. The guidelines were developed for use by the National Roads Authority. The largest procurer of archaeological services in the Republic of Ireland. The NRA has now published the guidelines, and you can download them here. 8220; Cultivating Societies.

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Ancient Food and Farming | ancientfoodandfarming.blogspot.com Reviews

https://ancientfoodandfarming.blogspot.com

Ancient Food and Farming. Friday, 24 July 2015. New environmental guidelines published. In a previous blogpost. I mentioned the development of new guidelines. On palaeoenvironmental remains recovered during archaeological excavations on road schemes in Ireland. The guidelines were developed for use by the National Roads Authority. The largest procurer of archaeological services in the Republic of Ireland. The NRA has now published the guidelines, and you can download them here. 8220; Cultivating Societies.

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ancientfoodandfarming.blogspot.com

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Ancient Food and Farming: December 2014

http://www.ancientfoodandfarming.blogspot.com/2014_12_01_archive.html

Ancient Food and Farming. Friday, 19 December 2014. How did we store foods in the past? Experimental pit storage of cereals. Cereal storage is important for the safe-keeping of both seed corn (for planting the following year) and ‘excess’ produce. Storage facilities for cereals can be located underground or above ground. It is suggested that hermetic, or air-tight, storage in underground pits was the most widespread method throughout the world for the conservation of cereals in bulk prior to the 18.

2

Ancient Food and Farming: November 2014

http://www.ancientfoodandfarming.blogspot.com/2014_11_01_archive.html

Ancient Food and Farming. Monday, 24 November 2014. Routine activities and everyday archaeobotany. Fuller DQ, Stevens C, McClatchie M (2014) Routine activities, tertiary refuse and labor organization: social inferences from everyday archaeobotany, pp 174–217. In Madella M, Lancelotti C, Savard M (eds), Ancient plants and people: contemporary trends in archaeobotany. Tuscon, University of Arizona Press. Links to this post. Subscribe to: Posts (Atom). Routine activities and everyday archaeobotany.

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Ancient Food and Farming: September 2014

http://www.ancientfoodandfarming.blogspot.com/2014_09_01_archive.html

Ancient Food and Farming. Wednesday, 24 September 2014. Recreating early medieval oat biscuits: experimental archaeology. Cooking oat biscuits at the edge of the fire. Experimental archaeology can help us understand. As part of the “Experimental Archaeology and Ancient Technologies” module, we spent a full day with students on food-related activities. We processed crops from sheaf to grain using very basic implements, ground the grain into flour using saddle and rotary quern stones, and m...One of our ac...

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Ancient Food and Farming: New environmental guidelines published

http://www.ancientfoodandfarming.blogspot.com/2015/07/new-environmental-guidelines-published.html

Ancient Food and Farming. Friday, 24 July 2015. New environmental guidelines published. In a previous blogpost. I mentioned the development of new guidelines. On palaeoenvironmental remains recovered during archaeological excavations on road schemes in Ireland. The guidelines were developed for use by the National Roads Authority. The largest procurer of archaeological services in the Republic of Ireland. The NRA has now published the guidelines, and you can download them here. 8220; Cultivating Societies.

5

Ancient Food and Farming: February 2014

http://www.ancientfoodandfarming.blogspot.com/2014_02_01_archive.html

Ancient Food and Farming. Tuesday, 18 February 2014. Agriculture and pottery: new insights from prehistoric Europe and Africa. A new study that I conducted with a colleague at University College London, Prof. Dorian Fuller. Has just been published (McClatchie and Fuller 2014). Our research paper can be found in a monograph entitled "Archaeology of African plant use". Leaving a lasting impression: arable economies and cereal impressions in Africa and Europe". Seed impression on base of pot. McClatchie M, ...

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eaireland.blogspot.com

Environmental Archaeology in Ireland: Introducing the Irish Archaeobotany Discussion Group

http://eaireland.blogspot.com/2015/06/introducing-irish-archaeobotany.html

Environmental Archaeology in Ireland. Friday, 12 June 2015. Introducing the Irish Archaeobotany Discussion Group. The Irish Archaeobotany Discussion Group (IADG) was established in 2007 to bring together archaeobotanists working in Ireland. The Group was envisaged as a forum where we could build professional relationships, discuss recent discoveries, seek solutions for problems that we were encountering, and establish strategies for development of the profession. What do we do? And our letter outlining o...

eaireland.blogspot.com

Environmental Archaeology in Ireland: June 2015

http://eaireland.blogspot.com/2015_06_01_archive.html

Environmental Archaeology in Ireland. Friday, 12 June 2015. Introducing the Irish Archaeobotany Discussion Group. The Irish Archaeobotany Discussion Group (IADG) was established in 2007 to bring together archaeobotanists working in Ireland. The Group was envisaged as a forum where we could build professional relationships, discuss recent discoveries, seek solutions for problems that we were encountering, and establish strategies for development of the profession. What do we do? And our letter outlining o...

eaireland.blogspot.com

Environmental Archaeology in Ireland: July 2015

http://eaireland.blogspot.com/2015_07_01_archive.html

Environmental Archaeology in Ireland. Friday, 31 July 2015. New environmental archaeology guidelines. Researchers in environmental archaeology often analyse disparate datasets through time and space to come up with 'the big picture'. For example, we may wish to track the types of cereals being consumed at different locations, from small-scale excavations at ephemeral campsites up to very large-scale excavations at enclosed settlements. The guidelines focus on certain categories of remains, including plan...

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Ancient food with modern taste. Tuesday, 12 January 2010. A] fascinating tour through Greek and Roman eating habits." The Guardian. A delight in every sense - learned, but written with a real delight in its subject matter, packed with beguiling information and drawing cunning parallels between the ancient and modern food worlds." Matthew Fort, Food and Drink Editor, The Guardian. Explores a millennium of food consumption, from c.750 BC to 200 AD. Click Here to Read More. Thursday, 29 January 2009. Ancien...

ancientfoodandfarming.blogspot.com

Ancient Food and Farming

Ancient Food and Farming. Friday, 24 July 2015. New environmental guidelines published. In a previous blogpost. I mentioned the development of new guidelines. On palaeoenvironmental remains recovered during archaeological excavations on road schemes in Ireland. The guidelines were developed for use by the National Roads Authority. The largest procurer of archaeological services in the Republic of Ireland. The NRA has now published the guidelines, and you can download them here. 8220; Cultivating Societies.

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Ancientfoods | Exploring the origins and history of food&drink around the world.

Exploring the origins and history of food&drink around the world. Clam gardens point to ancient marine management. May 14, 2015 by Ancientfoods. Clam garden in the Broughton Archipelago. Image: Simon Fraser University. Asting a large interdisciplinary research net has helped Simon Fraser University archaeologist Dana Lepofsky and 10 collaborators dig deeper into their findings about ancient clam gardens in the Pacific Northwest to formulate new perspectives. Dating the stone terraces. We think that many ...

ancientfoodstoday.blogspot.com

Ancient Foods Today!

Friday, June 10, 2011. Today, a variation on yesterday's farro dish, puls. I think that this also was a very common dish in the ancient world, farro with onion and pancetta. Farro With Onion and Pancetta. 1) Heat up some olive oil in a pan and saute the onion and the pancetta. It is incredible, but they would not let me take pictures. 2) Add 1 part farro to 2-3 parts water just like in yesterday's post and cook farro until done. Eat! Thursday, June 9, 2011. Ancient and Modern Puls. And here it is finished.