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Nani's For-Um....: Papdi No Lot (aka Khichu)
http://nanisforum.blogspot.com/2013/02/papdi-no-lot-aka-khichu.html
All the random things in life. Monday, February 4, 2013. Papdi No Lot (aka Khichu). Took a break from blogging last week but I'm back! Saturday was a rather cold, gloomy day so of course it called for some yummy Papdi no Lot. Some people also call it Khichu. It's super easy to make, 10 minutes tops! Rice flour - 2 cups. Water - 3 3/4ths to 4 cups. Green chili - 1.5. Ajmo (Ajwain) - a couple teaspoons. Jeeru (Cumin) - a couple teaspoons. Baking Soda - a pinch. Salt - to taste. View my complete profile.
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Nani's For-Um....: Spinach Thepla/Bhakri (flatbread)
http://nanisforum.blogspot.com/2013/01/spinach-theplabhakri-flatbread.html
All the random things in life. Wednesday, January 23, 2013. While making some yummy palak paneer I thought why not add some of this healthy green stuff to my thepla? It turned out great and you can't even taste the spinach but they do turn out green :). Here's a simple recipe for the dough:. Makes 10 medium thepla's plus left over dough for about 5 more. 1/4 to 1/2 cup of Spinach (chopped). 2 cups of wheat flour. 1/2 cup of water (adjust depending on softness). Thepla/Bhakri and Palak Paneer.
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Nani's For-Um....: December 2012
http://nanisforum.blogspot.com/2012_12_01_archive.html
All the random things in life. Monday, December 31, 2012. Good-bye 2012.you will always be remembered. As yet another year comes to an end.and people all around the world get ready to celebrate, party and ring in the new year. I've come to realize there is really nothing to celebrate this year. There is really nothing "Happy" about that 60 second countdown this year which will supposedly clear everyone's canvas for a fresh new start. Sikh Temple of Wisconsin in Oak Creek, a suburb of Milwaukee. With new ...
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Nani's For-Um....: June 2011
http://nanisforum.blogspot.com/2011_06_01_archive.html
All the random things in life. Friday, June 10, 2011. Today is one of those days where I am thinking a lot about life. Why we're here, what we're doing with ourselves, why we do the things we do, and more importantly why we don't do the things we want to be doing. We always say, "Live like you're going to die tomorrow.", "Carpe Diem", "Live for today", "Just do it". So.why don't we. Stop ourselves from doing what matters to us. Ohthere it is.there is a we. There is an us. Just do it :). Kirin at 15 Months.
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Nani's For-Um....: August 2013
http://nanisforum.blogspot.com/2013_08_01_archive.html
All the random things in life. Wednesday, August 14, 2013. The Best Biryani Ever Recipe! First of all I'm SO SORRY it took me forever to get this recipe up. I know A LOT of you have sent me messages requesting this recipe. And it's been a long time since my last post. So a'las here it is! Again, I just want to give credit to Dhaval and Priyanka for this awesome recipe. I've added some measurements to their original recipe to help out with the cooking. 1 Potato diced small. Add onion and saute. Potato, pe...
nanisforum.blogspot.com
Nani's For-Um....: The Best Biryani Ever Recipe!
http://nanisforum.blogspot.com/2013/08/the-biryani-recipe.html
All the random things in life. Wednesday, August 14, 2013. The Best Biryani Ever Recipe! First of all I'm SO SORRY it took me forever to get this recipe up. I know A LOT of you have sent me messages requesting this recipe. And it's been a long time since my last post. So a'las here it is! Again, I just want to give credit to Dhaval and Priyanka for this awesome recipe. I've added some measurements to their original recipe to help out with the cooking. 1 Potato diced small. Add onion and saute. Potato, pe...
nanisforum.blogspot.com
Nani's For-Um....: September 2013
http://nanisforum.blogspot.com/2013_09_01_archive.html
All the random things in life. Wednesday, September 25, 2013. I love making salsa.and every time I make it I have to ask myself, why don't I make this often enough? It's so so easy and tasty! I go for a fresh, spicy and authentic taste! Here's my typical "recipe":. 1 can of peeled whole tomatoes. 1 serano pepper (or more if you want it super spicy). 1/4th of an onion (I like red onions because they're a bit sweeter). 1/4 of a green bell pepper. 1 or 2 pieces of garlic. 3-4 tsp of cumin. But it was tasty!
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Nani's For-Um....: January 2011
http://nanisforum.blogspot.com/2011_01_01_archive.html
All the random things in life. Wednesday, January 12, 2011. Published with Blogger-droid v1.6.5. Khichdi referred to in so many ways, but the picture you see is what it is. It's often referred to as sick man's food. It's a simple meal made from rice. Light and easy on any tummy. It's also comfort food for many. On cold nights khichdi with kadhi and spicy pickle can definitely hit the spot. So why is it considered to be "bad" to have khichdi on an auspicious day? Tuesday, January 11, 2011. Lucky for me I ...
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Nani's For-Um....: February 2011
http://nanisforum.blogspot.com/2011_02_01_archive.html
All the random things in life. Thursday, February 3, 2011. And I don't mean physically because clearly I fell behind on that a long time ago. Growing is good. Set goals, reach them, and look back at the delta. Repeat. That is growth. Who you were and who you have become. Work towards something little or big at every phase in life and in different areas of your life. I will exercise everyday for one month until I lose one pound. Can you exercise everyday? Don't get me wrong here, there should be a level o...
