ANNIEVANG.COM

annievang.com

Learn how to make tender fall off the bone Barbeque Pork Ribs. How to make lotus flower blossom cookie. How to make sweet pork. On Saturday, 28 March 2015. It's been a while since I last did a food tutorial. Today I will be sharing my recipe how to make a mangonada. 1 to 2 cups of frozen mangos. 1 cup water (adjust if needed). 4 or 5 ice cubes. 1 or 2 tsp Mio Liquid Water Enhancer Lemonade flavor. In a blender, add frozen mangos, water, and ice. Blend for a few seconds. Where can I find these ingredients?

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Learn how to make tender fall off the bone Barbeque Pork Ribs. How to make lotus flower blossom cookie. How to make sweet pork. On Saturday, 28 March 2015. It's been a while since I last did a food tutorial. Today I will be sharing my recipe how to make a mangonada. 1 to 2 cups of frozen mangos. 1 cup water (adjust if needed). 4 or 5 ice cubes. 1 or 2 tsp Mio Liquid Water Enhancer Lemonade flavor. In a blender, add frozen mangos, water, and ice. Blend for a few seconds. Where can I find these ingredients?

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1 annievang.com facebook

2 annievang.com twitter

3 annievang.com rss

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5 my youtube channel

6 hmong on facebook

7 hmongfood on facebook

8 mangonada recipe

9 posted by annie

10 hi everyone

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annievang.com | annievang.com Reviews

https://annievang.com

Learn how to make tender fall off the bone Barbeque Pork Ribs. How to make lotus flower blossom cookie. How to make sweet pork. On Saturday, 28 March 2015. It's been a while since I last did a food tutorial. Today I will be sharing my recipe how to make a mangonada. 1 to 2 cups of frozen mangos. 1 cup water (adjust if needed). 4 or 5 ice cubes. 1 or 2 tsp Mio Liquid Water Enhancer Lemonade flavor. In a blender, add frozen mangos, water, and ice. Blend for a few seconds. Where can I find these ingredients?

INTERNAL PAGES

annievang.com

1

Hmong Long Cheng Bread | annievang.com

http://www.annievang.com/content/hmong-long-cheng-bread

Hmong Long Cheng Bread. Hmong Long Cheng Bread. On Saturday, 1 October 2011. This is a delicious, warm sweet bread that is great with coffee or tea. I learned how to make this bread from my sister in law Ntxawm Cheng. Thank you Ntxawm Cheng! It's a simple process. She taught me how to make a huge batch. But this version below is one that I slightly modified to make half the batch (about 30 loaves depending on how big you make them). Hmong Long Cheng sweet bread. 1/2 can evaporated milk. 1 can coconut milk.

2

Hmong Pork Sausage | annievang.com

http://www.annievang.com/content/hmong-pork-sausage

On Tuesday, 25 September 2012. Hmong Pork Sausage, Asian Sausage. I also have another recipe for an herb infused hmong pork sausage. I will make a video of that one another day. For now, the one below is for the spicy hmong pork sausage. If you don't like spicy, omit the thai chilies. 5 pounds pork belly grounded up. 5 pounds ground pork. 1/4 cup thai chilis minced. 1 cup red onion minced. 1 cup green onion minced. 1 cup ginger minced. 1 cup lemon grass finely minced. 1/4 cup lime leaf minced. I bought a...

3

How to make cheesecake | annievang.com

http://www.annievang.com/content/how-to-make-cheesecake

How to make cheesecake. How to make cheesecake. On Saturday, 5 May 2012. 2 packages cream cheese. 1 premade graham cracker crust. 1 tsp vanilla extract. 1 can cherry (optional for topping). Combine the cream cheese, sugar, eggs, and vanilla extract. It can be lumpy. Then pour the mixture into the graham cracker pie crust. Bake in the oven at 350 degrees for 45 minutes or until golden brown. Then add your favorite topping. Tue, 05/08/2012 - 20:23. Hi, I just wanted to point. Tue, 05/08/2012 - 22:50. More ...

4

Deep fried tilapia fish | annievang.com

http://www.annievang.com/content/deep-fried-tilapia-fish

Deep fried tilapia fish. Deep fried tilapia fish. On Sunday, 9 December 2012. Here is my recipe how to make deep fried tilapia! You can adapt this recipe with any fish. 1 pound cleaned tilapia fish. 1/2 cup green onion chopped. 1/2 cup ladysthumb chopped. 1/2 cup cilantro chopped. 1/2 cup culantro chopped. 1/4 cup mint chopped. 1 cup cherry tomatoes cut in half. 1 lemongrass sliced thin. 1 tsp garlic minced. 1 thumb ginger sliced thinly. 1 tsp oyster sauce. 4 tbsp oil for the sauce. 4 cups oil for frying.

5

Dynamite Mussels | annievang.com

http://www.annievang.com/content/dynamite-mussels

On Saturday, 1 October 2011. These mussels are exceptionally easy to make. 1 bag frozen mussels (I bought mine from the asian store). 1 cup mayonnaise (you can use the Japanese Kewpie brand or regular mayo). A few squirts of sriracha sauce (adjust to your liking). Smelt roe fish eggs (optional). Thaw the mussels. Pat dry with a towel or napkin. Place mussels on parchment paper on a baking sheet. Mix the mayonnaise and sriracha sauce together til it blends together. Remove from oven and serve hot. Hello t...

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annievang.com

Learn how to make tender fall off the bone Barbeque Pork Ribs. How to make lotus flower blossom cookie. How to make sweet pork. On Saturday, 28 March 2015. It's been a while since I last did a food tutorial. Today I will be sharing my recipe how to make a mangonada. 1 to 2 cups of frozen mangos. 1 cup water (adjust if needed). 4 or 5 ice cubes. 1 or 2 tsp Mio Liquid Water Enhancer Lemonade flavor. In a blender, add frozen mangos, water, and ice. Blend for a few seconds. Where can I find these ingredients?

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