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God, That's Good: March 2011
http://godthatsgoodblog.blogspot.com/2011_03_01_archive.html
God, That's Good. Thursday, March 17, 2011. Where does the time go? Happy St. Patrick's Day! I'm cooking a big thing of corned beef and cabbage. Because I love making holiday themed food for no reason. I realized that you still haven't seen my New Orleans food pictures! And this seems to be a good a time as any, as I wait to hear from our realtor if she's made us any appointments for the day and the beef simmers away on the stove. 1 Beignets at Cafe Du Monde. Imagine amazing, warm doughnuts. Now put ...
God, That's Good: February 2011
http://godthatsgoodblog.blogspot.com/2011_02_01_archive.html
God, That's Good. Sunday, February 20, 2011. And it was so amazing, I made it over and over again. I hope it doesn't look complicated - it's really very simple. Sausage, grits and vegetables for one. First, make one serving of instant grits. I boiled one cup of low fat milk, added 1/4 cup grits and a pinch of salt, covered the pot, lowered the heat and simmered for five minutes. At the end, I stirred in some grated cheddar cheese (not too much - just enough to make it a little tangy). For whatever reason...
God, That's Good: Happy St. Patrick's Day!
http://godthatsgoodblog.blogspot.com/2008/03/happy-st-patricks-day.html
God, That's Good. Monday, March 17, 2008. Happy St. Patrick's Day! I omitted the beets, because I'm lazy, but I put them elsewhere in my dinner (you'll see). Here's the beef all ready to go in the pot:. You can't quite tell from the picture, but it's an almost absurdly fatty cut. Which made it super delicious - but not that health-conscious. Oh well. So, I added 6 cups of beef stock to the pot, and let it simmer for 2.5 hours. Then I added these veggies:. Then I just tossed it with some things I found in...
God, That's Good: January 2011
http://godthatsgoodblog.blogspot.com/2011_01_01_archive.html
God, That's Good. Sunday, January 30, 2011. A rocky start to a new year. Good lord, it's been a while. I apologize for the lack of posting. If I could go back and start 2011 over again, believe me, I would. And what's great when your new year sucks? Cookies. Lots and lots of cookies. I saw this recipe awhile back on many different websites ( homesick texan. Hello Dolly Bars, adapted from everywhere. 1 1/2 cups crushed cinnamon graham crackers (about 8 graham crackers). 2 cups of chocolate chips. These we...
God, That's Good: My new favorite city
http://godthatsgoodblog.blogspot.com/2011/03/my-new-favorite-city.html
God, That's Good. Tuesday, March 1, 2011. My new favorite city. Welcome to New Orleans! Zack and I just got back from our trip and it was amazing. The Crescent City is my new favorite place - the food, the people, everything was just great. We lucked out on our trip. It was the first weekend of Mardi Gras! That means parades galore. We saw a few parades with really impressive floats, but my favorite thing was the Krewe of Barkus - or the dog parade. Dogs dressed up as Broadway shows! Picnic backpacks are...
God, That's Good: June 2010
http://godthatsgoodblog.blogspot.com/2010_06_01_archive.html
God, That's Good. Monday, June 28, 2010. Good Lord, I'm exhausted. Today, I'm so tired. I feel like I've been run over by a mack truck. But when I looked at my summary of how many people had clicked onto my blog today, well I felt guilty. All those people, clicking over, wanting to be distracted by my blog and what did they see? The same old same-old. Lame! So here I am. Meredith and I took a wonderful trip to Valencia, Spain. We lay on the beach. Inside, there were rows and rows and rows of this:. Here ...
God, That's Good: September 2010
http://godthatsgoodblog.blogspot.com/2010_09_01_archive.html
God, That's Good. Thursday, September 30, 2010. I've been waiting on these. I am deeply ambivalent about these candies - on the one hand, they are delicious. On the other hand, they burned my finger and I had to sit with it soaking in an ice bath for two hours because it hurt so bad. But ultimately, I decided that you deserve to know about it. Also I have no other pictures of anything to post. I suck lately. Chocolate Covered Almonds - from Serious Eats. 1 1/2 cups whole almonds. By no means should you t...
God, That's Good: One last post of 2010
http://godthatsgoodblog.blogspot.com/2010/12/one-last-post-of-2010.html
God, That's Good. Friday, December 31, 2010. One last post of 2010. As 2010 draws to a close, I can't help but notice that it's been a pretty good year. Sure, no one cured cancer, or global warming but overall, I feel good about life in general. I also cooked some awesome things this year, one of which was a goat cheese cheesecake for my friend Becky who is deathly allergic to cow's milk. Goat Cheese Cheesecake - adapted from here. Graham Cracker Crumbs and a light tasting oil - for a crust. Stir in the ...
God, That's Good: July 2010
http://godthatsgoodblog.blogspot.com/2010_07_01_archive.html
God, That's Good. Monday, July 26, 2010. What do you do when you have 7 billion pounds of zucchini and you've already made chocolate zucchini cake. Twice) and several kinds of zucchini pasta (okay, really just one kind over and over again. But it's good). Zack and I were watching the Barefoot Contessa and she had a special French themed episode. It totally inspired me to break out my Barefoot in Paris cookbook and make this zucchini gratin. It's creamy, it's summery and it rocks hard core. 1 cup hot milk.
God, That's Good: May 2010
http://godthatsgoodblog.blogspot.com/2010_05_01_archive.html
God, That's Good. Tuesday, May 25, 2010. I like mushy peas. Still catching you up on my British adventure, mates! Hmm, "mates" may be more Australian - I never was any good at accents) Another classic British meal - Fish and Chips! To get some fish and chips, Meredith and I headed off to Borough Market (more on that later). We went to eat at the fish! Kitchen - where sustainable fishing and classic fried goodness meet and are friends. We started with some organic beer! On to the main course! They weren't...
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儿培教育用品 No.10,Jalan Bertam 4,Taman Daya,81100 Johor Bahru, Johor, Malaysia. H/P: 012-781 4540 F:00607-8639540 Email: aplayedu@gmail.com. Monday, December 29, 2014. Children's Rest Cots (Ready Stock). Saturday, March 1, 2014. Thursday, October 11, 2012. 2012 year end promotion. Saturday, December 17, 2011. Subscribe to: Posts (Atom). Childrens Rest Cots (Ready Stock). View my complete profile.
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A Player and a Baker
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1 resource for professionals. The 3 Best Web Apps for Aggregating Content in 2016. An online business will know the importance of time and being able to aggregate information right away. Those who let the information sit are not doing enough which is a bad thing. You have to look at the best web apps that can support what you are doing and use them right away. It is faster to use these apps, and they are refined enough to be consistent. See: https:/ getpocket.com/. See: https:/ buffer.com/. Imagine havin...
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The UWEC Players | Play On!
February 23, 2015. 24 Hour Project 2015 Sign Up. Every spring at UWEC, The Players put on a performance event called The 24 Hour Project. But what is 24? At 7:30pm on 3/13/15, everyone who signs up will gather in Riverside Theatre in Haas Fine Arts on campus. Once a theme and a location are drawn out of a hat, everyone has until 7:30pm the following night (3/14/15) to create their work and prepare to showcase it! What are you waiting for? Note the following caps on positions:. How you found out about 24.
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aplayerhasjoinedthegame.wordpress.com
A Player Has Joined The Game | A topnotch WordPress.com site
A Player Has Joined The Game. A topnotch WordPress.com site. My name is Jeff, I am an avid video game enthusiast. Well after talking with the lady, I’ve decided that it’s time for me to play these games and actually finish them before starting a new one. So here’s my two rules for myself while I embark on this adventure. 1 I must complete the game (all achievements not required) prior to moving onto the next one. Hopefully I can keep up with this and beat a game a week if I’m lucky. And tagged diablo 3.
