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A Recipe For Aperture | arecipeforaperture.blogspot.com Reviews
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Food and Photography
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A Recipe For Aperture: Fresh Pea, Basil and Halloumi Fritters
http://arecipeforaperture.blogspot.com/2011/06/fresh-pea-basil-and-halloumi-fritters.html
A Recipe For Aperture. June 23, 2011. Fresh Pea, Basil and Halloumi Fritters. For the last few weeks, my husband and I have had the luxury of sleeping for seven (sometimes eight) whole, uninterrupted hours a night. Our little boy has finally established a regular sleeping pattern and it feels amazing. Summer in Germany means mid-80 degree days and warm evenings. Still fairly hot for us English, but a far cry from the 100 degree Summers of Washington DC. And salad for a tasty lunch. 100g all purpose flour.
A Recipe For Aperture: And Just like that, It was Autumn.
http://arecipeforaperture.blogspot.com/2010/10/and-just-like-that-it-was-autumn_21.html
A Recipe For Aperture. October 21, 2010. And Just like that, It was Autumn. As I sit here, at my living room window, watching the beautiful Autumn leaves float almost weightlessly to the ground, I'm finding it hard to believe that it's Fall already. Has it really been that long? The home was exactly what we were looking for. We absolutely loved it. Maybe too much. Two days before we were scheduled to sign the contract, the owner of the home sold it to someone else. This was bad. Real bad! We had spent th...
A Recipe For Aperture: The Sweetest Thing I Ever Baked....
http://arecipeforaperture.blogspot.com/2011/01/sweetest-thing-i-ever-baked.html
A Recipe For Aperture. January 22, 2011. The Sweetest Thing I Ever Baked. Introducing 7 pounds and 1 ounce of pure deliciousness. Our beautiful baby boy. Born January 8th 2011 at 9:43pm. I'll be back with recipes and more just as soon as I return from cloud number nine. January 22, 2011 at 11:27 AM. What a delight. Congratulations! I hope you are all doing well. Good luck and God bless! January 22, 2011 at 11:42 AM. January 22, 2011 at 11:46 AM. January 22, 2011 at 12:29 PM. January 22, 2011 at 12:52 PM.
A Recipe For Aperture: Clementine Tarts with Chocolate & Physalis
http://arecipeforaperture.blogspot.com/2011/11/clementine-tarts-with-chocolate.html
A Recipe For Aperture. November 18, 2011. Clementine Tarts with Chocolate and Physalis. I don't make dessert very often, so when I do, I like it to be special. Something that's worth the effort and calories. And today's dessert is just that, only it's lacking in effort and calories. Score! The addition of sweetened condensed milk in this recipe adds extra creaminess as well as sweetness to the tarts, eliminating the need for additional sugar. A rich, dark chocolate drizzle adds a touch of bitter swee...
A Recipe For Aperture: Caramel Apple Dumplings
http://arecipeforaperture.blogspot.com/2009/11/caramel-apple-dumplings.html
A Recipe For Aperture. November 12, 2009. Have you ever tasted Autumn? I have, and for me it is apples stuffed with cinnamon, pecans and caramel; baked until tender, in a light and buttery puff pastry! This old fashioned dessert is simple, filling and tasty. The tart apples paired with the sweet caramel, offer just the right amount of sweetness, creating the perfect balance. The most time consuming part of this recipe is making the caramel ( Dulce de leche. Makes a good one. 4 small granny smith apples.
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POEtry of Grace: A Dining room...
http://tissosweet-sippy.blogspot.com/2014/06/a-dining-room.html
Little ditties of love and purpose. 19 June, 2014. Well, it looks as though this is my 2nd post of 2014. That's sad. I can't believe June is two thirds over already. Subscribe to: Post Comments (Atom). Im so thankful for my middle son, Cayd, and his k. Sharing recipes, art, design and ideas I'm diggin' on at the moment. Confessions of a Pioneer Woman Ree Drummond. Up-to-the-Minute Friday News by Ree. Pie Birds, Buttons and Muddy Puddles. Shrimp and Zucchini Noodle Stir Fry. Grace in the Triad.
POEtry of Grace: January 2014
http://tissosweet-sippy.blogspot.com/2014_01_01_archive.html
Little ditties of love and purpose. 09 January, 2014. Sémola y huevos con chile verde. Sémola y huevos con chile verde (grits and eggs with green chile). I hope y'all are staying warm in these crazy arctic-ish temperatures! Lately, when deciding on suppers, all I want to do is make soup! No, I'd better not. This girl forgot how to walk on the ice/snow after 14 years in the south. Ha! 2 lbs pork (i used boneless chops and a pork loin diced). 1 T veg. oil. 2 T bacon fat. 1 large onion, chopped. Chili powde...
POEtry of Grace: Buttermilk Berry Bundt Cake
http://tissosweet-sippy.blogspot.com/2014/09/buttermilk-berry-bundt-cake.html
Little ditties of love and purpose. 10 September, 2014. Buttermilk Berry Bundt Cake. This cake is a winner! I had frozen berries in my freezer I wanted to use. I thawed them and drained some of their liquid, but not all of it. It came out wonderful! 2 1/2 cups plus 2 tablespoons all-purpose flour. 2 teaspoons baking powder. 1 cup butter, at room temperature. 1 3/4 cups sugar. Zest of a lemon. 3 large eggs, at room temperature. 1/2 teaspoon vanilla extract. 3-4 cups mixed berries (i used frozen). Up-to-th...
POEtry of Grace
http://tissosweet-sippy.blogspot.com/2014/06/im-so-thankful-for-my-middle-son-cayd.html
Little ditties of love and purpose. 21 June, 2014. I'm so thankful for my middle son, Cayd, and his keen eyesight. he helped me remove. A LOT of microscopic spines from my arm after i unknowingly brushed by the. Demon in a pot. Beautiful cactus at the greenhouse. rethinking my love for the prickly pear species. Subscribe to: Post Comments (Atom). Im so thankful for my middle son, Cayd, and his k. Sharing recipes, art, design and ideas I'm diggin' on at the moment. Up-to-the-Minute Friday News by Ree.
POEtry of Grace: have you met HOUZZ?
http://tissosweet-sippy.blogspot.com/2014/07/have-you-met-houzz.html
Little ditties of love and purpose. 26 July, 2014. Have you met HOUZZ? Shamelessly, I spend too much time drooling over design on the web. I could spend countless hours online studying architecture, staring at luscious textiles, and just gleaning ideas from others on how they've designed their homes. Houzz. Subscribe to: Post Comments (Atom). Have you met HOUZZ? A Gargling F I S H! Sharing recipes, art, design and ideas I'm diggin' on at the moment. Confessions of a Pioneer Woman Ree Drummond.
POEtry of Grace: Sémola y huevos con chile verde
http://tissosweet-sippy.blogspot.com/2014/01/semola-y-huevos-con-chile-verde.html
Little ditties of love and purpose. 09 January, 2014. Sémola y huevos con chile verde. Sémola y huevos con chile verde (grits and eggs with green chile). I hope y'all are staying warm in these crazy arctic-ish temperatures! Lately, when deciding on suppers, all I want to do is make soup! No, I'd better not. This girl forgot how to walk on the ice/snow after 14 years in the south. Ha! 2 lbs pork (i used boneless chops and a pork loin diced). 1 T veg. oil. 2 T bacon fat. 1 large onion, chopped. Chili powde...
The Determined Cook: Fridge Cleanout Pizza
http://determinedcook.blogspot.com/2011/01/fridge-cleanout-pizza.html
Determined to do what? Well, determined to conquer all recipes and make them my own. Monday, January 3, 2011. We used Trader Joe's herb pizza dough - it was really tasty for a pre-made dough. Trader Joe's pizza sauce was generously slathered over the dough. We then sprinkled Trader Joe's mix of four cheeses - not my favorite choice for pizza, but it did the job. Posted by Rita Anne Smith. January 12, 2011 at 8:21 PM. Subscribe to: Post Comments (Atom). Follow me on Twitter. Follow me on Twitter. Jennifer...
The Determined Cook: Remembering Our Parisian Walks
http://determinedcook.blogspot.com/2010/11/remembering-our-parisian-walks.html
Determined to do what? Well, determined to conquer all recipes and make them my own. Thursday, November 11, 2010. Remembering Our Parisian Walks. Posted by Rita Anne Smith. Subscribe to: Post Comments (Atom). Follow me on Twitter. Follow me on Twitter. Follow me on Twitter. Remembering Our Parisian Walks. A Recipe For Aperture. Clementine Tarts with Chocolate and Physalis. Thirsty Thursdays: Festive Friday Edition. The Cheese Geek’s Guide to Affinage. Chipotle Sweet Potato Noodle Bowl. TaStE WiTh ThE EyEs.
The Determined Cook: Merry Christmas and All the Best for the New Year
http://determinedcook.blogspot.com/2009/12/merry-christmas-and-all-best-for-new.html
Determined to do what? Well, determined to conquer all recipes and make them my own. Friday, December 25, 2009. Merry Christmas and All the Best for the New Year. Posted by Rita Anne Smith. Subscribe to: Post Comments (Atom). Follow me on Twitter. Follow me on Twitter. Follow me on Twitter. Parmesan Chicken a la The Barefoot Contessa. Merry Christmas and All the Best for the New Year. Dinner with Friends at 82 Queen. Caviar and Bananas and Sparkling Christmas Trees. The Determined Cook Visits Charleston.
The Determined Cook: January 2011
http://determinedcook.blogspot.com/2011_01_01_archive.html
Determined to do what? Well, determined to conquer all recipes and make them my own. Monday, January 3, 2011. We used Trader Joe's herb pizza dough - it was really tasty for a pre-made dough. Trader Joe's pizza sauce was generously slathered over the dough. We then sprinkled Trader Joe's mix of four cheeses - not my favorite choice for pizza, but it did the job. Posted by Rita Anne Smith. Saturday, January 1, 2011. Posted by Rita Anne Smith. Subscribe to: Posts (Atom). Follow me on Twitter. Chocolate Cup...
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arecipeforaperture.blogspot.com
A Recipe For Aperture
A Recipe For Aperture. November 18, 2011. Clementine Tarts with Chocolate and Physalis. I don't make dessert very often, so when I do, I like it to be special. Something that's worth the effort and calories. And today's dessert is just that, only it's lacking in effort and calories. Score! The addition of sweetened condensed milk in this recipe adds extra creaminess as well as sweetness to the tarts, eliminating the need for additional sugar. A rich, dark chocolate drizzle adds a touch of bitter swee...
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