foodfromkid.blogspot.com
Food from Kid: Heart Eggs
http://foodfromkid.blogspot.com/2014/05/heart-eggs.html
Top Chef in Training. Monday, May 12, 2014. For Mother's Day I made my mom Heart Eggs for breakfast. I used 1 hot dog and 2 eggs. First, cut the hot dog in half, then cut the half longwise leaving 1/2". Then, curve the hot dog backwards forming a heart shape. Using a tooth pick, join the ends. Place the hearts on the hot pan with a little of oil, cut side down. Crack one egg in. In 2 minutes, flip the eggs over. PS it is really good with cheese on top. May 12, 2014 at 7:07 PM. May 12, 2014 at 7:22 PM.
foodfromkid.blogspot.com
Food from Kid: Scrambled Eggs for Breakfast
http://foodfromkid.blogspot.com/2014/04/scrambled-eggs-for-breakfast.html
Top Chef in Training. Monday, April 7, 2014. Scrambled Eggs for Breakfast. I made this breakfast for my dad. To make this breakfast, you will need:1small bell pepper, milk, some onion, ham, and 2 eggs. First, cut the pepper, onion, and ham (as shown). Wash the eggs. Crack them in half in a bowl. Then, get one of the half's of the egg shell, and fill up 2 times with milk. (For 1 egg you will need one half of the egg shell of milk.) Mix milk and eggs. Pour the egg mix into the pan. April 7, 2014 at 4:44 PM.
foodfromkid.blogspot.com
Food from Kid: Lemonade
http://foodfromkid.blogspot.com/2014/04/lemonade.html
Top Chef in Training. Wednesday, April 23, 2014. My sister has a lemon tree in her back yard. So, I used her lemons to make lemonade! You will need : 1 cup of lemon juice, 1 cup of sugar, and 6-7 cups of cold water. Cut the lemons in half, then squeeze in a dish so you have 1 cup of juice. First, get a small pot, put 1 cup of sugar, and 1 cup of water in the pot. Put on medium heat until the sugar is dissolved. Pour the lemon juice in with the sugar water and let it cool. You can make Frozen lemon juice.
foodfromkid.blogspot.com
Food from Kid: November 2014
http://foodfromkid.blogspot.com/2014_11_01_archive.html
Top Chef in Training. Sunday, November 16, 2014. I'm going to show you how to make the most delicious Deviled eggs you'll ever have. First, boil your eggs. Get some mayonnaise, Dijon mustard, and relish. I used four eggs, 1 tablespoon of mayo, 1 teaspoon of Dijon mustard, and 1/2 teaspoons of relish. Peel the hard boiled eggs. Cut them in half and scoop out the yoke into a bowl. Put your mayo, Dijon mustard, relish and mix it until it is smooth. You can also simply spoon yolk mixture into the egg whites.
foodfromkid.blogspot.com
Food from Kid: About Me :)
http://foodfromkid.blogspot.com/p/about-me.html
Top Chef in Training. I'm Anna, but my friends call me Anya. I am 11 years old. I love to cook with my mom and dad. Here on my blog, I want to share all my favorite recipes with you. If it is your first time cooking, you will see, that cooking is fun and easy. If you have your favorite home-made recipe, please share with me, and I will try it. I want to thank my mom for being my photographer and editor. April 5, 2014 at 6:46 AM. Welcome to blogging, Anya! I see you are not new to cooking!
foodfromkid.blogspot.com
Food from Kid: February 2015
http://foodfromkid.blogspot.com/2015_02_01_archive.html
Top Chef in Training. Tuesday, February 10, 2015. Today, I want to share my recipe that made me a top 10 finalist in the Walk On, Kids Cooking Challenge. To make these pancakes, you will need:. 3 medium potatoes, peeled and grated (large grate). 1 medium carrot, peeled and grated (large grate). 1 medium zucchini, grated (large grate). 189; of finely chopped red bell pepper. 3-4 sliced stems of green onions, white and green parts. Flip over and fry another side. Serve hot with sour cream.
foodfromkid.blogspot.com
Food from Kid: July 2014
http://foodfromkid.blogspot.com/2014_07_01_archive.html
Top Chef in Training. Sunday, July 6, 2014. Today, I want to show how to make slices baked potatoes, the best potatoes ever! First, wash your potatoes and slice them. Watch the video below how to slice potatoes. Cover the baking sheet with aluminum foil, place the potatoes on. Drizzle them with olive oil. Then, put salt and garlic salt. Bake the potatoes at 425. Check the potatoes with fork if they are done, take them out of the oven and enjoy. Subscribe to: Posts (Atom). Banana Bread Cup Cakes.
foodfromkid.blogspot.com
Food from Kid: Potato Pancakes
http://foodfromkid.blogspot.com/2015/02/potato-pancakes.html
Top Chef in Training. Tuesday, February 10, 2015. Today, I want to share my recipe that made me a top 10 finalist in the Walk On, Kids Cooking Challenge. To make these pancakes, you will need:. 3 medium potatoes, peeled and grated (large grate). 1 medium carrot, peeled and grated (large grate). 1 medium zucchini, grated (large grate). 189; of finely chopped red bell pepper. 3-4 sliced stems of green onions, white and green parts. Flip over and fry another side. Serve hot with sour cream. Picture Window t...
foodfromkid.blogspot.com
Food from Kid: April 2014
http://foodfromkid.blogspot.com/2014_04_01_archive.html
Top Chef in Training. Wednesday, April 23, 2014. My sister has a lemon tree in her back yard. So, I used her lemons to make lemonade! You will need : 1 cup of lemon juice, 1 cup of sugar, and 6-7 cups of cold water. Cut the lemons in half, then squeeze in a dish so you have 1 cup of juice. First, get a small pot, put 1 cup of sugar, and 1 cup of water in the pot. Put on medium heat until the sugar is dissolved. Pour the lemon juice in with the sugar water and let it cool. You can make Frozen lemon juice.
foodfromkid.blogspot.com
Food from Kid: Framed Eggs Breakfast
http://foodfromkid.blogspot.com/2014/04/framed-eggs-breakfast.html
Top Chef in Training. Sunday, April 20, 2014. My mom likes "Bull's Eye" eggs for breakfast. I like the eggs to be mixed, so I will share my version of this egg breakfast. Cut out the center of bread slice. So, you have a "frame". I will eat this center too, no wasting food :). Beat the egg with fork in a small bowl. Add salt and pepper. Heat a frying pan, melt 1 table spoon of butter, and place your bread in the pan. In 1 minute, turn the "frame" and pour the egg mix in. April 21, 2014 at 2:38 AM.
