hallskitchen8.blogspot.com
Hall's Kitchen: September 2010
http://hallskitchen8.blogspot.com/2010_09_01_archive.html
I love to cook. It's edible chemistry in my mind. Because of this, I love, love, LOVE to experiment in the kitchen. My poor boyfriend suffers through these experiments with grace. Most experiments are tasty. Others, not so much. So here is the a record of these experiments, the good, the bad, and the crispy. Bon appetit! Sunday, September 19, 2010. Natalie was turning the big 2-5, so we needed to do something special. I made a confetti cake for Natalie, no box needed! All and all, it was a great night!
hallskitchen8.blogspot.com
Hall's Kitchen: Empanada Joe's
http://hallskitchen8.blogspot.com/2010/11/empanada-joes.html
I love to cook. It's edible chemistry in my mind. Because of this, I love, love, LOVE to experiment in the kitchen. My poor boyfriend suffers through these experiments with grace. Most experiments are tasty. Others, not so much. So here is the a record of these experiments, the good, the bad, and the crispy. Bon appetit! Wednesday, November 17, 2010. Even though I love Sloppy Joe's, I realize not everyone does. Well, at least, they don't until they try my. Sloppy Joe's. My. 1 cup chopped onion. 1 cup cho...
hallskitchen8.blogspot.com
Hall's Kitchen: July 2010
http://hallskitchen8.blogspot.com/2010_07_01_archive.html
I love to cook. It's edible chemistry in my mind. Because of this, I love, love, LOVE to experiment in the kitchen. My poor boyfriend suffers through these experiments with grace. Most experiments are tasty. Others, not so much. So here is the a record of these experiments, the good, the bad, and the crispy. Bon appetit! Friday, July 30, 2010. Rudy's mom's birthday always creeps up on us, but this time we were ready! They were cemented in! After that, it was a piece of cake ( YES! Thursday, July 29, 2010.
hallskitchen8.blogspot.com
Hall's Kitchen: Un-Pumpkin Muffins
http://hallskitchen8.blogspot.com/2010/11/un-pumpkin-muffins.html
I love to cook. It's edible chemistry in my mind. Because of this, I love, love, LOVE to experiment in the kitchen. My poor boyfriend suffers through these experiments with grace. Most experiments are tasty. Others, not so much. So here is the a record of these experiments, the good, the bad, and the crispy. Bon appetit! Monday, November 8, 2010. Oh how I love Thanksgiving! I love muffins, and I love pie, so it seemed only obvious to create muffins that taste like the pie! And it was on to making pumpkin...
hallskitchen8.blogspot.com
Hall's Kitchen: French Onion Soup for the Soul
http://hallskitchen8.blogspot.com/2010/10/french-onion-soup-for-soul.html
I love to cook. It's edible chemistry in my mind. Because of this, I love, love, LOVE to experiment in the kitchen. My poor boyfriend suffers through these experiments with grace. Most experiments are tasty. Others, not so much. So here is the a record of these experiments, the good, the bad, and the crispy. Bon appetit! Saturday, October 9, 2010. French Onion Soup for the Soul. Thank you Rudy for filling up not only my tummy with yummy, oniony, cheesey gooiness, but also for feeding my soul!
hallskitchen8.blogspot.com
Hall's Kitchen: Autumn Hash
http://hallskitchen8.blogspot.com/2010/10/autumn-hash.html
I love to cook. It's edible chemistry in my mind. Because of this, I love, love, LOVE to experiment in the kitchen. My poor boyfriend suffers through these experiments with grace. Most experiments are tasty. Others, not so much. So here is the a record of these experiments, the good, the bad, and the crispy. Bon appetit! Sunday, October 10, 2010. I thought this hash tasted absolutely delicious! 2 links Italian sausage (or any other type of sausage you like). 1/2 large firm apple, like a Honeycrisp. Place...
hallskitchen8.blogspot.com
Hall's Kitchen: November 2010
http://hallskitchen8.blogspot.com/2010_11_01_archive.html
I love to cook. It's edible chemistry in my mind. Because of this, I love, love, LOVE to experiment in the kitchen. My poor boyfriend suffers through these experiments with grace. Most experiments are tasty. Others, not so much. So here is the a record of these experiments, the good, the bad, and the crispy. Bon appetit! Wednesday, November 17, 2010. Even though I love Sloppy Joe's, I realize not everyone does. Well, at least, they don't until they try my. Sloppy Joe's. My. 1 cup chopped onion. 1 cup cho...
hallskitchen8.blogspot.com
Hall's Kitchen: Mommy Biscuits
http://hallskitchen8.blogspot.com/2010/09/mommy-biscuits.html
I love to cook. It's edible chemistry in my mind. Because of this, I love, love, LOVE to experiment in the kitchen. My poor boyfriend suffers through these experiments with grace. Most experiments are tasty. Others, not so much. So here is the a record of these experiments, the good, the bad, and the crispy. Bon appetit! Thursday, September 2, 2010. That's why these Korova Cookies. Are nicknamed Mommy Biscuits! Silly baby, these are for Mommy! September 2, 2010 at 7:01 PM. September 2, 2010 at 10:33 PM.
hallskitchen8.blogspot.com
Hall's Kitchen: Happy Birthday Natalie!
http://hallskitchen8.blogspot.com/2010/09/happy-birthday-natalie.html
I love to cook. It's edible chemistry in my mind. Because of this, I love, love, LOVE to experiment in the kitchen. My poor boyfriend suffers through these experiments with grace. Most experiments are tasty. Others, not so much. So here is the a record of these experiments, the good, the bad, and the crispy. Bon appetit! Sunday, September 19, 2010. Natalie was turning the big 2-5, so we needed to do something special. I made a confetti cake for Natalie, no box needed! All and all, it was a great night!